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Restaurant Line Worker jobs in Toronto, ON

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    • Bring personal & professional respect towards co-workers, management and guests.
    • Adhere to the standards and policies set by management to the highest level.
    • Ability to satisfactorily communicate in verbal and written English with guests, leadership, and co-workers to their understanding.
    • Ability to translate highly complex technical problems into simple, universally accessible language for non-technical workers.
    • Respond to all guest inquiries, requests and concerns ensuring 100% guest satisfaction Maintain a friendly, professional and productive working relationship…
    • Communicate effectively and courteously with guests, and co-workers.
    • Front line staff are empowered to solve problems immediately and escalate to managers if…
    • Maintain compliance standards in line with company policies.
    • Preparing weekly flash reports with prime costs, create cost projections, and keep COGS in line…
    • Must show enthusiasm for the job, the restaurant and the hotel.
    • Expedites food lines and food counters to ensure food is being presented as specified by…
    • Ability to be the visible, front-line representative for health and safety on site.
    • Manage the administration of health and safety tasks, including incident…
    • Communicate effectively and courteously with guests, and co-workers.
    • Front line staff are empowered to solve problems immediately and escalate to managers if…
    • Plus, your co-workers are awesome!
    • Assists with line maintenance, sweeping and clearing dirty dishes.
    • Previous maintenance experience at a hotel or restaurant…
    • Plus, your co-workers are awesome!
    • Previous kitchen experience at a hotel or restaurant is preferred, but not required.
    • Must be at least 18 years of age.
    • Subsidized corporate gym membership with GoodLife Fitness and store and restaurant discounts.
    • Understand and foresee and report possible safety issues.
    • Line cook: 2 years (preferred).
    • Our busy Thai restaurant is looking for a professional Line Cook who can help prepare meals as per our traditional recipes.
    • Ability to be the visible, front-line representative for health and safety on site.
    • Manage the administration of health and safety tasks, including incident…
    • Growth and development opportunities within the restaurant.
    • Bonus points for previous experience as a line cook.
    • Follow recipe and presentation specifications.
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Job Post Details

Line Cook - job post

Yokai Izakaya
Vaughan, ON
$19–$21 an hour - Part-time, Full-time

Job details

Pay

  • $19–$21 an hour

Job type

  • Part-time
  • Full-time

Location

Vaughan, ON

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food
  • Flexible schedule
  • On-site parking

Full job description

Overview

We are currently searching for Line Cooks to join our team. If you are interested in Japanese food or willing to learn, this will be a great opportunity for you!

Yokai is a contemporary Japanese izakaya restaurant with a modern twist on the traditional style of informal dining. Using the best ingredients combined with the knowledge and respect for authentic Japanese cuisine, Yokai is the first of its kind in the Vaughan area.

Our line cooks will:

  • Adhere to the standards and policies set by management to the highest level.
  • Accurately execute menu items according to the standards and procedures set by the executive chef to the highest level.
  • Maintain and enforce a clean and professional workspace and personal conduct.
  • Follow and comply with all health and safety regulations as per legislative guidelines.
  • Maintain a calm, yet urgent demeanour in all situations.
  • Possess excellent team work, organizational skills, and good communication skills. All the while being flexible.
  • Food Handlers Certification an asset

Our Ideal Candidates will:

  • Take pride in their role and the company they work for
  • Bring personal & professional respect towards co-workers, management and guests
  • Be presented with ongoing learning & career development with a clear path for growth
  • Be welcomed into an independent atmosphere that encourages everyone’s ideas & initiatives
  • And aspire to achieve greatness

Salary: $18-$20/Hour

Benefits:
On-site parking

  • Store discount
  • Discounted or free food
  • Flexible schedule
  • Other
  • Tips Paid Out Weekly

Job Types: Full-time, Part-time

Pay: $19.00-$21.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Experience:

  • Cooking: 1 year (preferred)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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