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Restaurant Host Hostess jobs in Milton, ON

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    • Train and support host team members.
    • Step in to assist other restaurant operations as needed.
    • 1–2 years of experience in a restaurant or events-based role (…
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    • Monitors restaurant activity to determine seating and dining flow.
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    • Job Types: Full-time, Part-time.
    • Should also be very reliable and professional, and have an appreciation for warm hospitality and excellent customer service.
    • Maintain a clean and organized entrance and host station.
    • Greet guests with a warm and welcoming attitude.
    • Answer phone calls and assist with guest inquiries.
    • Maintain cleanliness and organization of the restaurant.
    • The Restaurant Host/Hostess is the first and last impression of the guest experience.
    • Must be at least 18 years of age.
    • _Hosting and engaging with guests from a wide variety of events such as birthday parties, bachelor(ette) parties, corporate…
    • We are looking for a reliable, organized and client-focused Part-Time Venue Coordinator & Event Host to support the operations of a new boutique event and…
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Job Post Details

Reservations, Catering and Event Coordinator - job post

Posta Italbar Cucina
2.0 out of 5 stars
Mississauga, ON L5G 4V5
$18–$25 an hour - Permanent, Full-time

Job details

Pay

  • $18–$25 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Evenings as needed
  • 10 hour shift

Location

Mississauga, ON L5G 4V5

Benefits

Pulled from the full job description

  • Paid time off
  • Discounted or free food
  • On-site parking

Full job description

As Lead Hostess, you will:

  • Manage all OpenTable reservations and ensure daily accuracy.
  • Keep the OpenTable profile updated (photos, specials, menus, hours, seating, etc.).
  • Handle phone and email reservations for in-house guests.
  • Train and support host team members.
  • Create and manage the live floor plan to optimize guest flow.
  • Maintain accuracy across third-party food delivery platforms (menus, photos, promos).
  • Manage visual content and updates for online ordering.
  • Notify management when printed menus need updates.
  • Maintain a clean and organized express counter.
  • Step in to assist other restaurant operations as needed.

As Events Coordinator, you will:

  • Respond to event inquiries in a timely and professional manner.
  • Assist clients with menu, drink, and room selections.
  • Secure event bookings and manage deposits and payments.
  • Create detailed function sheets for every event.
  • Coordinate event logistics with the kitchen, bar, and management.
  • Flag large events for additional management support.
  • Help ensure events run smoothly from setup to execution.

Requirements

  • 1–2 years of experience in a restaurant or events-based role (necessary).
  • Strong communication and customer service skills.
  • Comfortable using OpenTable and delivery/ordering platforms.
  • Able to manage multiple tasks and prioritize effectively.
  • Available to work evenings, weekends, and holidays.
  • Proficiency in Google Sheets, Google Docs, Canva,
  • Familiarity with a POS system and cash-handling is a bonus.

Job Types: Full-time, Permanent

Pay: $18.00-$25.00 per hour

Expected hours: 40 – 60 per week

Additional pay:

  • Commission pay
  • Tips

Benefits:

  • Discounted or free food
  • On-site parking
  • Paid time off

Schedule:

  • 10 hour shift
  • Day shift
  • Evening shift
  • Weekends as needed

Education:

  • Bachelor's Degree (required)

Experience:

  • Event Coordinator: 2 years (required)

Work Location: In person

Expected start date: 2025-08-01

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