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Restaurant Hospitality jobs in Beaumont, AB

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    • No late hours, dirty grills, or fryers!
    • Weekend and evening availability required.
    • Past leadership experience preferred, but not required.
    • Reliable and motivated with a passion for food, hospitality and customer service.
    • Ensure hospitality excellence is at the heart of our employee experience…
    • Proven experience in food service, restaurant management, or hospitality roles with supervising responsibilities.
    • Ensure that all kitchen staff follows the restaurant’s operating procedures, policies, and procedures for food service.
    • Oversee all front of house staff .
    • Affordable Health and Dental Benefits after probationary period (over 30hrs/week).
    • Competitive compensations and advancement opportunities.
    • Proven event booking/creation experience in a restaurant setting.
    • 3–5 years’ progressive F&B management experience, ideally with restaurant & event exposure.
    • At least two year of management experience working in the restaurant industry.
    • A passion for food, beverage and all things related to the restaurant business.
    • Proficiency with Microsoft Office; experience with Silverware POS, Opera PMS or similar hospitality systems is an asset.
    • Passionate about hospitality, wine, and exceptional food.
    • The autonomy to truly lead your restaurant—not simply follow a checklist.
    • This position requires someone who will operate the restaurant as if it was theirs, while ensuring Company cost and labour targets are met at all time.
    • Proven experience in food preparation, cooking, and food service within a restaurant or hospitality setting.
    • The ideal candidate will have a strong background…
    • Complimentary stays at our sister lodges.
    • Staff rates at all CRMR properties.
    • Discount on food and beverages at our hotel dining outlets.
    • * At least one year of management experience working in the restaurant industry.
    • * A passion for food, beverage and all things related to the restaurant…
    • ✅ Best Workplaces™ in Retail and Hospitality (2023 | 2022 | 2021).
    • As a Shift Manager, you are a key player in ensuring smooth daily operations while…
    • ✅ Best Workplaces™ in Retail and Hospitality (2023 | 2022 | 2021).
    • As a Shift Manager, you are a key player in ensuring smooth daily operations while…
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Job Post Details

Restaurant Manager - job post

Firehouse Subs
Edmonton International Airport, AB
From $25 an hour - Permanent, Full-time

Job details

Pay

  • From $25 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Evenings as needed

Location

Edmonton International Airport, AB

Benefits

Pulled from the full job description

  • Store discount
  • Flexible schedule
  • On-site parking

Full job description

Full job description

We are currently looking for passionate Restaurant Manager to join our team in , Leduc! We are hiring for FULL- Time positions!

The Restaurant Manager has ultimate responsibility for safeguarding the financial success of a specific location and maintaining the reputation of the company. The role has a strong hospitality element, ensuring that the restaurant delivers high-quality food and drink and good customer service.

Benefits of working at Firehouse Subs:

  • Competitive wages
  • Awesome, team-oriented environment
  • Opportunities for professional growth and development
  • Flexible scheduling
  • Uniforms provided
  • Fast-paced work environment
  • No late hours, dirty grills, or fryers!
  • And MORE!

REQUIREMENTS

  • Weekend and evening availability required
  • Past leadership experience preferred, but not required
  • Top-notch customer service skills
  • Ability to handle cash and finances
  • Goal-oriented
  • Sense of urgency
  • Quick learner
  • Computer literate

Firehouse Subs consistently ranks No. 1 among fast casual brands in the categories of food quality, friendly service, and taste and flavor. In 2015, Firehouse Subs was ranked No. 1 consumer choice for welcoming and comfortable atmosphere by Technomic's 2015 Chain Restaurant Consumers' Choice Awards, and the brand produced the second-fastest growth in U.S. franchise units as ranked by Nation's Restaurant News.

Job Types: Full-time, Permanent

Pay: From $25.00 per hour

Benefits:

  • Flexible schedule
  • On-site parking
  • Store discount

Application question(s):

  • Have you ever worked at Firehouse Subs or any similar Sub Franchise?

Experience:

  • Food service: 1 year (preferred)
  • Management: 1 year (preferred)

Licence/Certification:

  • Driving Licence (preferred)

Work Location: In person

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