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Restaurant Hiring jobs in North Vancouver, BC

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    • Previous experience in a restaurant, hotel, or food service environment is preferred but not required.
    • The ideal candidate will play a vital role in maintaining…
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    • Previous experience in a restaurant, hotel, or food service environment is preferred but not required.
    • The ideal candidate will play a vital role in maintaining…
    • Previous serving experience in a high-volume restaurant or pub environment.
    • As we gear up for a busy fall and winter season, we’re seeking hospitality pros who…
    • Experience in busy, full-service sit-down restaurants is required.
    • Experience with premium casual, upscale casual, or fine dining restaurants is highly…
    • Full medical benefits for full time employees.
    • Job Types: Full-time, Part-time, Permanent, Temporary, Casual, Seasonal.
    • Has a minimum of 2 years of kitchen leadership experience.
    • Has excellent communication and interpersonal skills.
    • Has experience coaching team members.
    • Oversee and monitor daily restaurant operations, provide assistance when necessary.
    • Support Tap & Barrel’s Core Values.
    • Job Types: Full-time, Contract.
    • Proven experience in restaurant management or food service supervisory roles.
    • Manage daily restaurant operations, including POS transactions and cash handling…
    • Manage the day-to-day operations of the restaurant with a hands-on approach.
    • This is a full-time position where compensation will be competitive with local…
    • Manage guest seating and help coordinate restaurant flow.
    • Greet and welcome guests in a warm and friendly manner.
    • Support the front-of-house team as needed.
    • As an experienced Bartender, you are able to build rapport with customers.
    • Minimum of 1-year experience in a fine dining bartending role.
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • Line Cook responsibilities include preparing pizza dough, preparing pasta and cold station dishes, slicing and chopping toppings like vegetables and meats and…
    • Must be available to work evenings and weekends.
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    • Audit monthly inventory submissions from restaurants.
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Dishwasher
Delightbakehouse .inc
1185 16th Street West, North Vancouver, BC V7P 1R4
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$18.50–$20.00 an hour

Job type

Part-time
Full-time

Benefits

Pulled from the full job description
Store discount
Discounted or free food

Full job description

Overview

We are seeking a dedicated and detail-oriented Dishwasher to join our dynamic team. The ideal candidate will play a vital role in maintaining a clean and efficient kitchen environment, ensuring that dishes, utensils, and kitchen equipment are properly sanitized and ready for use. This position offers an opportunity to gain valuable experience in the hospitality industry and contribute to delivering exceptional service to our guests. Prior restaurant, hotel, or food service experience is a plus, but we welcome motivated individuals eager to learn. A strong focus on cleanliness, food handling, and teamwork is essential for success in this role.

Responsibilities

  • Wash, sanitize, and organize dishes, glassware, utensils, pots, pans, and kitchen equipment in accordance with health and safety standards
  • Maintain cleanliness of the dishwashing area and ensure all workspaces are hygienic and organized
  • Assist with basic food preparation tasks as needed, including handling ingredients and supporting kitchen staff
  • Support the overall cleanliness of the kitchen by disposing of waste properly and cleaning surfaces regularly
  • Follow proper food handling procedures to ensure safety and compliance with health regulations
  • Collaborate with team members to ensure smooth kitchen operations during busy service times
  • Adhere to all safety protocols related to food service and sanitation standards

Qualifications

  • Previous experience in a restaurant, hotel, or food service environment is preferred but not required
  • Knowledge of cleaning procedures and food handling safety standards
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • Strong teamwork skills with a positive attitude
  • Ability to stand for extended periods and lift up to 25 pounds as needed
  • Willingness to learn new skills related to kitchen operations and food safety regulations

This role provides an excellent opportunity for individuals interested in hospitality or culinary fields to develop foundational skills while contributing to a welcoming dining environment. We value reliability, cleanliness, and a proactive approach from all team members.

Pay: $18.50-$20.00 per hour

Benefits:

  • Discounted or free food
  • Store discount

Work Location: In person

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