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Restaurant General Manager jobs in Mississauga, ON

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    • Grandmother’s Bakeshoppe is seeking an experienced, hands-on General Manager to lead our production facility.
    • Establish clear expectations, accountability, and…
    • View all Grandmother's Bake Shoppe jobs - North York jobs
    • Salary Search: General Manager salaries in North York, ON
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    • Your restaurant management expertise will inspire excellence and foster a positive, guest-focused environment.
    • 3 weeks of vacation - increasing to 4 after one year of service.
    • The opportunity to earn bonus.
    • Discounts on food and $1 bowling.
    • Must have luxury hotel experience; sales and marketing exposure a real asset.
    • Drive innovation by identifying opportunities to enhance restaurant management tools, processes, and training programs.
    • The GM sets the ongoing strategy for maximizing revenue city profitability; specifically, ensuring we have vehicles ready and in the right places to maximize…
    • Oversee and ensure general maintenance and cleanliness of property.
    • Previous 3+ experience in a managerial role leading s full service restaurant.
    • We build confident leaders who deliver exceptional financial, operational and guest service results through accountability and innovation.
    • Generate growth and restaurant sales through marketing initiatives.
    • Achieving the highest service standards and exceeding high guest expectations daily.
    • Guide franchise candidates through practical restaurant training, demonstrating best practices and correcting gaps.
    • Build and develop your team.
    • The restaurant manager will be responsible for:*.
    • Ordering food, supplies for the restaurant.
    • Managing the restaurant’s high quality image.
    • The restaurant manager will be responsible for helping the restaurant meet service goals and sales standards, while continually exceeding guest expectations.
    • 3 weeks of vacation - increasing to 4 after one year of service.
    • The opportunity to earn bonus.
    • Discounts on food and $1 bowling.
    • Acts to further strengthen liaison between operational manager and discipline coaches, including but not limited to: Sales and Marketing, Finance, HR,.
    • Fine dining restaurant management: 4 years (required).
    • This role involves running service independently as the sole manager on duty during certain shifts (…
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Job Post Details

General Manager
Grandmother's Bake Shoppe
65 Samor Road, North York, ON M6A 1J2
From $150,000 a year
Permanent, Full-time
Apply now

Job details

From $150,000 a year
Paid time off, Vision care, Dental care, Disability insurance, Extended health care, On-site parking
Permanent, Full-time
Overtime
65 Samor Road, North York, ON M6A 1J2

Full job description

General Manager, Grandmother’s Bakeshoppe

Position Overview

Grandmother’s Bakeshoppe is seeking an experienced, hands-on General Manager to lead our production facility. This role is responsible for overseeing daily operations, overall business performance, developing strong teams, improving efficiencies, and maintaining high standards of quality, food safety, and productivity.

We are looking for a proactive, solutions-focused leader who can bring structure, accountability, and consistency to a growing business.

Key Responsibilities

Operations & Production

  • Oversee daily operations, production scheduling, forecasting, and capacity planning
  • Manage operational resources, including labour, materials, and equipment
  • Develop and improve processes to maximize efficiency, productivity, and cost control
  • Set operational priorities and ensure production plans align with customer commitments and business targets
  • Review daily production and packaging reports, address operational challenges and coordinate across departments

Leadership & Team Management

  • Lead, coach, and develop department managers, supervisors, and their teams
  • Establish clear expectations, accountability, and effective communication across departments
  • Build a positive, collaborative, and results-driven work environment
  • Resolve issues between departments, including production, quality, customer service and supply chain

Quality, Food Safety & Compliance

  • Take ownership of the BRC program, food safety systems, audit readiness, and ongoing compliance documentation
  • Oversee quality assurance and regulatory compliance, working with the QA Manager to maintain standards
  • Ensure health and safety programs and sanitation standards are maintained

Facilities & Supply Chain

  • Oversee facility maintenance, equipment, procurement, inventory, warehousing, and logistics
  • Support product development and successful implementation of new products

Reporting & Performance

  • Own and monitor KPIs, including production output, labour, overtime, customer service, waste, quality and costs
  • Work with department leaders to establish targets, review performance and address gaps
  • Provide regular updates and recommendations to senior management
  • Identify opportunities for operational improvement and business growth

Qualifications & Experience

  • Proven management experience in food manufacturing, bakery production, or a similar environment
  • Strong understanding of production planning, operational efficiency, and cost management
  • Demonstrated experience leading and maintaining a BRCGS food safety program, including audit preparation, compliance and ongoing program management
  • Experience overseeing multiple departments, developing management teams, and building accountability
  • Excellent communication, organizational, and problem-solving skills
  • Positive, solutions-oriented leader who takes initiative, approaches challenges constructively, and drives continuous improvement
  • Strong sense of ownership and accountability, with the ability to prioritize, make decisions, and follow through on commitments
  • Must hold a valid Joint Health and Safety Committee (JHSC) certification in accordance with Ontario requirements.

Pay: From $150,000.00 per year

Benefits:

  • Dental care
  • Disability insurance
  • Extended health care
  • On-site parking
  • Paid time off
  • Vision care

Work Location: In person

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