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Restaurant Gatineau jobs in Gatineau, QC

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    • Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
    • Prepares, presents and serves meals, ensuring the quality…
    • Notre cuisine ressemble parfois à un laboratoire où l'on expérimente la nourriture, le feu, la finesse.
    • Quelqu’un qui s’ajuste à l'imprévu.
    • Conduct audits on your restaurant.
    • Developing a comprehensive manpower plan to effectively meet execution needs for ongoing operations, new restaurant…
    • Préférée c’est notre équipe.
    • Accueillir les clients qui se présentent au bureau et répondre à leurs questionnements;
  • View similar jobs with this employer
    • Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences.
    • Previous experience in an Indian restaurant is preferred.
    • Front Customer Service (Front of House).
    • S'assurer la bonne communication d'équipe durant le service.
    • Répondre à la planification des besoins en production.
    • Nourriture à Prix Réduit ou Gratuite.
    • An active customer network and strong relationships with restaurant owners, managers, or foodservice buyers.
    • Experience selling food, produce, meat, groceries,…
    • Experience in the food industry, particularly in a restaurant setting.
    • As a Line Cook, you will play a vital role in food preparation and meal assembly,…
    • Prepare, season and cook food as directed, meeting dietary requirements where required.
    • Follow recipes and presentation specifications.
    • We are located in Kanata and are looking for a couple experienced servers and bartenders for either part time or full time hours.
    • Must have sound financial and business acumen relevant to running a restaurant.
    • Seeks to build networks with suppliers that directly and positively impact the…
    • Type d'emploi : Temps plein, Permanent.
  • View similar jobs with this employer
    • Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences.
    • Available to work a variety of restaurant operating hours.
    • Previous experience working in a high-volume restaurant preferred.
    • Part-time hours: 40 per week.
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Job Post Details

Compass Group Canada Ltd logo
Food Service Worker
3333 Greenbank Road, Nepean, ON K2J 4J1
$17.95 an hour
Part-time

Job details

$17.95 an hour
Part-time
Day shift, Monday to Friday
3333 Greenbank Road, Nepean, ON K2J 4J1

Full job description

REQ# FOODS009972

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation.

Essential Duties and Responsibilities:

  • Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
  • Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
  • Store food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Set up items for purchase on daily basis.
  • Perform general cleaning duties; remove trash and garbage to designated areas.
  • Distribute supplies, utensils and portable equipment.
  • Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
  • Serve customers in a friendly, efficient manner following outlined steps of service.
  • Resolve customer concerns and relays relevant information to supervisor.
  • Assure compliance with all sanitation and safety requirements.
  • Provide service in all retail areas, including cashiering and line serving.

Qualifications:

Think you have what it takes to be one of our Food Service Workers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

  • FoodSafe Level 1 Certification.
  • Familiar with the use of a cash register is an asset.
  • Strong time management and organizational skills to be able to manage heavy workload.
  • Ability to work both independently and in team setting as required.
  • Good command of English language, both verbal and written and ability to follow written and verbal instructions.
  • Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
  • Physical ability to carry out the duties of the position.

Pay: $17.95 per hour

Application question(s):

  • Are you available for daytime shifts Monday to Friday?

Experience:

  • Food service: 1 year (preferred)

Work Location: In person

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