Skip to main content
Post your resume and find your next job on Indeed!

Restaurant Downtown jobs in Newfoundland and Labrador

Sort by: -
    • Must be Food Safety Certified, self-starter, flexible for scheduling, able to take direction well and multi-task.
    • Work schedule dependent on group reservations.
    • The ideal candidate will be responsible for preparing and cooking menu items with precision and consistency, ensuring a high standard of food quality and safety…
    • Have restaurant-management, supervisory or senior service experience.
    • Understand the standards expected in a top-tier restaurant.
    • Provide exceptional service during breakfast, lunch, and dinner.
    • Take and deliver accurate food and beverage orders while sharing insights about foraged…
    • As a Server, you will enjoy: • Flexible schedules • Large, stable employer • Opportunities for fast career advancement • Task variety • Weekly pay • Employee…
    • View all Circle K - Big Stop jobs - Gander jobs
    • Salary Search: Server salaries in Gander, NL
    • See popular questions & answers about Circle K - Big Stop
    • Proven experience as a Chinese Cook or in a similar role in a restaurant.
    • They are responsible for delivering high-quality dishes while food safety standards…
    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
    • Tuition Reimbursement: Invest in your education with support for…
    • Proven experience as a cook in a high-end or fine dining restaurant.
    • Prepare and cook dishes in accordance with Fogo Island Inn standards and menu…
    • We're on the lookout for enthusiastic individuals to step in as bartenders or servers for our banquet and event services.
    • Proven experience as a cook in a high-end or fine dining restaurant.
    • Compensation: CAD 18 - CAD 20 - hourly.
    • Ensure all ingredients are fresh, properly stored,…
    • Minimum of 1-year experience in a full-service restaurant or customer facing environment an asset.
    • Hosts are our Brand Ambassadors and are responsible for…
    • The Bar Manager of Mamattuk is designed to give the General Manager support while also ensuring bar operations and beverage menus are maintained to exceptional…
    • Minimum of 3 years culinary experience in a full-service restaurant.
    • The Junior Baker plays a key role in ensuring that the business consistently delivers high-…
    • The Server Assistant is responsible for the overall dining experience of each guest along with assisting the serving and bartending team.
    • Experience in a new restaurant opening considered an asset.
    • The Assistant Manager of Mamattuk is designed to give the General Manager (GM) support while also…
Get email updates for the latest Restaurant Downtown jobs in Newfoundland and Labrador

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

COOK
Part-time, Permanent, Full-time

Job details

Here’s how the job details align with your profile.

Job type

Part-time
Permanent
Full-time

Full job description

About us

Lion Max Simms Memorial Camp located near Bishop's Falls (Route 360 Baie D'Espoir Highway) is looking for an experienced cook to prepare food in a cafeteria / dining room environment. Must be Food Safety Certified, self-starter, flexible for scheduling, able to take direction well and multi-task. Restaurant industry / cook experience an asset but home based cooking is the standard meal at camp.

Our goal is to provide an enriching and rewarding camp experience to persons with disabilities during summer season. Camp is open throughout the entire year for organizations hosting meetings, retreats, weddings, reunions, and conferences. Work schedule dependent on group reservations.

Job Types: Full-time, Part-time, Permanent

Application question(s):

  • On site accommodations not available. Must travel to camp worksite daily.

Work Location: In person

Let Employers Find YouUpload Your Resume