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Restaurant Delivery jobs in Montréal, QC

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    • Previous experience in food service, restaurant, or hospitality industry is preferred but not required.
    • The Food Runner plays a vital role in ensuring timely…
    • View all Restaurant Kazu jobs - Montréal jobs - Food Runner jobs in Montréal, QC
    • Salary Search: Busboy,busgirl salaries in Montréal, QC
    • L’entreprise est fière d’être l’une des rares chaînes de restaurants à détenir sa propre flotte de véhicules de livraison et à fournir un uniforme complet à ses…
    • Related experience may include : cashier, customer service, fast food, cashier job, server, waiter, restaurant cashier, Kitchen job, kitchen helper, restaurant…
    • Rabais au restaurant MARCUS et au spa.
    • The laundry attendant is responsible for the pickup and delivery of all dry cleaning requests.
    • Maintain delivery logs and accurate documentation.
    • Communicate efficiently with dispatch and customers regarding delivery timing.
    • Proper maintenance of public areas such as: washrooms, elevators, lobby, business center, guest corridors, stairwell, and exterior of the hotel.
    • Related experience may include : delivery, delivery job, pizza delivery, restaurant job, cash job, cashier, customer service, fast food, cashier job, server,…
    • The Embassy Suites by Hilton Montreal Airport is a 162 All Suites, full-service hotel, owned and operated by Easton’s Groups of Hotels.
    • Related experience may include : delivery, delivery job, pizza delivery, restaurant job, cash job, cashier, customer service, fast food, cashier job, server,…
    • Minimum of 2 years experience in a food services, restaurant, hospitality or catering role.
    • The Hospitality Clerk is responsible for providing consistent and…
    • Lead and supervise daily restaurant operations to ensure smooth service and guest satisfaction.
    • Your responsibilities will include staff supervision, inventory…
    • This means they know how to deliver more orders per hour and how to provide exceptional service to our delivery customers.
    • Part time or full time.
    • If you have previous employment experience in transportation (such as a delivery driver, driver, professional driver, driving job, truck driver, heavy and…
    • Manages external restaurant reservations, distributes delivery dinner invitations to customers and internal stakeholders, and arranges transportation logistics.
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Job Post Details

Busboy,busgirl
1844 Rue Sainte-Catherine Ouest, Montréal, QC
From $17 an hour
Part-time, Full-time

Job details

From $17 an hour
Discounted or free food
Part-time, Full-time
1844 Rue Sainte-Catherine Ouest, Montréal, QC

Full job description

Job Overview
We are seeking a friendly and efficient Food Runner to join our dynamic restaurant team. The Food Runner plays a vital role in ensuring timely delivery of food from the kitchen to guests, maintaining a clean and organized dining environment, and providing exceptional customer service. This position offers an excellent opportunity for individuals interested in the food service industry, hospitality, or those looking to gain experience in a fast-paced restaurant setting. The ideal candidate will have strong communication skills, a positive attitude, and a passion for delivering outstanding guest experiences.

Duties

  • Deliver prepared food promptly from the kitchen to tables, ensuring accuracy and presentation standards are met
  • Assist servers by refilling drinks and clearing plates as needed
  • Maintain cleanliness of service stations, including wiping down surfaces and organizing utensils and condiments
  • Support kitchen staff with food handling and basic cleaning tasks to uphold health and safety standards
  • Communicate effectively with kitchen staff and front-of-house team to coordinate timely service
  • Ensure guest satisfaction by providing attentive and courteous service throughout their dining experience
  • Help with setup and breakdown of dining areas before and after shifts as required

Qualifications

  • Previous experience in food service, restaurant, or hospitality industry is preferred but not required
  • Strong communication skills and the ability to work well within a team
  • Knowledge of food handling safety procedures and basic cleaning practices
  • Customer service-oriented mindset with a friendly and professional demeanor
  • Ability to stand for extended periods and carry trays or dishes safely
  • Kitchen experience or hotel experience is a plus but not mandatory
  • Familiarity with the food industry, serving protocols, and hospitality standards is advantageous

This role is perfect for motivated individuals eager to develop their skills in the food industry while contributing to an enjoyable guest experience.

Job Types: Full-time, Part-time

Pay: From $17.00 per hour

Benefits:

  • Discounted or free food

Work Location: In person

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