Skip to main content
Post your resume and find your next job on Indeed!

Restaurant Cook jobs in Fredericton, NB

Sort by: -
    •  Anticipate and respond to the flow of orders to ensure timely completion of food items within Montana’s standard for all Guests in the restaurant.
    • A total rewards package that includes discounts, incentives, and recognition perks.
    • Greeting guests, taking orders and processing payments.
    • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
    • Ensure the quality of the food items.
    • View all Marriott International, Inc jobs - Fredericton jobs - Cook jobs in Fredericton, NB
    • Salary Search: First Cook salaries in Fredericton, NB
    • See popular questions & answers about Marriott International, Inc
    • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
    • Ensure the quality of the food items.
    • 2 to 5 years of experience in a management role would be an asset but willing to train the right candidate.
    • Reliable transportation and a valid driver license.
    • A total rewards package that includes discounts, incentives, and recognition perks.
    • Greeting guests, taking orders and processing payments.
    • A total rewards package that includes discounts, incentives, and recognition perks.
    • Greeting guests, taking orders and processing payments.
    • Previous experience in a restaurant or food service setting is preferred but not required.
    • The ideal candidate will be responsible for preparing ingredients,…
    • Hot Sauce Production: Prepare ingredients, follow established recipes, and cook hot sauce in batches while maintaining consistency and quality.
    • Looking for someone either full-time or partime.
    • Cook will plan, prepare, and cooks food items to ensure the highest quality service and experience for…
    • Prepare our menu items to the highest standard.
    • Work collaboratively with an awesome, supportive kitchen team.
    • Maintain cleanliness and organization of the kitchen and restaurant areas, ensuring compliance with health and safety regulations.
    • Cook homestyle breakfasts, including eggs, bacon, pancakes, and other diner favourites.
    • Greet customers, take orders, and serve tables.
    • Previous kitchen, line cook, or prep cook experience is an asset.
    • Prepare fresh ingredients and complete daily kitchen prep.
    • Prepare and cook complete meals to the specifications of the Diplomat or special.
    • Term of employment: 30h to 40h per week – full time – permanent position.
Get email updates for the latest Restaurant Cook jobs in Fredericton, NB

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Montana's Fredericton - Full Time Cooks and Back of House
Montana's Fredericton
6 Avenue Trinity, Fredericton, NB
$16–$18 an hour
Part-time, Permanent, Full-time
Apply now

Job details

$16–$18 an hour
Store discount, Discounted or free food, Company events, Flexible schedule, On-site parking
Part-time, Permanent, Full-time
6 Avenue Trinity, Fredericton, NB

Full job description

REPORTS TO: Kitchen Manager

At Montana’s we strive to own the BBQ & Bar space in Canada. Food is a huge part of our lives and we play favourites! We LOVE anything and everything from the grill. We love our food to be authentically smoked, saucy, grilled, meaty, tender and delicious. Our team is authentic, carefree, down-to-earth, unpretentious, energetic and fun. As a Line Cook/Prep Cook/Dishwasher you’re responsible for consistently and accurately producing our fire-grilled awesomeness.

Have Fun! - Duties and Responsibilities

 Contribute to the infectious energy of our team.

 Prepare all food items to the highest standard following recipes and procedures.

 Anticipate and respond to the flow of orders to ensure timely completion of food items within Montana’s standard for all Guests in the restaurant.

 Be a “know it all” about our regular and promotional food menus.

 Accurately complete all set up and closing procedures.

 Maintain product quality and presentation standards.

 Adhere to all safe food handling procedures and uphold food safety practices.

 Maintain cleanliness and health & safety standards of your area.

 Follow all operational policies and procedures.

 Follow Montana’s Associate Look Book guidelines.

 Complete your online learning tests as required.

We’re Looking for These Qualifications and Experience

 Previous experience as a Heart of House team member is strongly preferred.

What Makes You the Right Person? - Skills and Fit

 Superior interpersonal skills and ability to work as part of a team.

 Ability to multi-task and maintain high energy in a fast-paced environment.

 Ability to understand and carry out verbal and written instructions.

 Commitment to consistent attendance and punctuality.

What it Takes - Physical Requirements

 Constant standing/walking for duration of shift on or near a hot cooking line.

 Occasional pushing, pulling and light lifting.

Job Types: Full-time, Part-time, Permanent

Pay: $16.00-$18.00 per hour

Benefits:

  • Company events
  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Ability to commute/relocate:

  • Fredericton, NB: reliably commute or plan to relocate before starting work (required)

Experience:

  • Cooking: 1 year (preferred)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Let Employers Find YouUpload Your Resume