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Restaurant Banquet jobs in Surrey, BC

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    • Provide key administrative support to the VP of Local Sales, Director of Street Sales, Director of Local Contract & Bid Sales.
    • (i.e. GSM, STIR Events, etc.).
    • Understanding of restaurant groups and associated brand expectations.
    • Minimum three years of progressive experience in restaurant operations.
  • View similar jobs with this employer
    • Promoting their restaurant in the local market.
    • Minimum 2 years experience as a restaurant manager.
    • Strong understanding of restaurant operational controls and…
  • View similar jobs with this employer
    • Promoting their restaurant in the local market.
    • Minimum 2 years experience as a restaurant manager.
    • Strong understanding of restaurant operational controls and…
  • View similar jobs with this employer
    • Promoting their restaurant in the local market.
    • Minimum 2 years experience as a restaurant manager.
    • Strong understanding of restaurant operational controls and…
    • Previous experience in a fast-paced restaurant.
    • Food and Beverage staff will work in Nax'id Pub and assist with banquets/events in Kwa'lilas Hotel.
    • 1-2 years in a high-volume kitchen or catering/banquet setting.
    • You’re an experienced culinary professional who understands the fast-paced nature of catering…
    • View all Speeders Richmond jobs - Richmond jobs
    • Salary Search: Line Cook salaries in Richmond, BC
    • See popular questions & answers about Speeders Richmond
    • Assist with the supervision and training of banquet and restaurant associates on service delivery from start to finish.
    • Assist with banquet billings/invoices.
    • Casalinga Catering Company* is looking for a reliable, experienced, and energetic team member to join our growing catering operation.
    • This role plays an important part in delivering a polished, welcoming experience for riders, sponsors, and officials throughout the show season.
    • Assist in maintaining the general upkeep of the banquet buffet area.
    • Reporting to the Executive Chef, the Second Cook is responsible for helping to maintain the…
    • Has previous banquet experience in setups, plated service, buffets, room teardown.
    • Set up buffets and monitor food levels, refresh as necessary.
    • Experience in food service or restaurant environments preferred.
    • Set up banquet rooms according to event specifications (tables, linens, place settings, etc.).
    • Minimum 2 years experience in a banquet, restaurant, or hospitality leadership role.
    • Oversee banquet events to ensure smooth and successful execution.
    • Reporting to the Manager, Facilities and Maintenance, the Facility Attendant will provide excellent customer service to all LEC guests, provide on-site event…
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Job Post Details

Culinary Specialist (12-18 Month Contract) - job post

Sysco
1346 Kingsway Avenue, Port Coquitlam, BC V3C 6G4
$55,519–$115,122 a year - Contract, Fixed term contract

Job details

Pay

  • $55,519–$115,122 a year

Job type

  • Fixed term contract
  • Contract

Location

1346 Kingsway Avenue, Port Coquitlam, BC V3C 6G4

Full job description

COMPANY OVERVIEW

Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations. We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We’re looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.

Our Purpose: Connecting the world to share food and care for one another

Our Mission: Delivering success for our customers through industry-leading people, products and solutions

Our Identity: Together we define our future of foodservice and supply chain

Role Responsibilities:

  • Provide key administrative support to the VP of Local Sales, Director of Street Sales, Director of Local Contract & Bid Sales
  • Prepare and manage weekly, monthly, and ad hoc reporting for local sales department
  • Support the marketing department and Business Resources Team by providing administrative and event planning assistance. (i.e. GSM, STIR Events, etc.)
  • Expense management support. (i.e. donations, etc.)
  • Sales technology Champion – educate and participate in training sales force
  • Support Sysco Shop administration
  • Bid management assistance
  • IT Form submissions
  • Complies with Sysco’s Food Safety Policy and procedures to ensure food safety, quality and legality requirements are met.
  • Is willing to work safely with minimal environmental impact and understands the importance of reporting all hazards, incidents, and environmental spills immediately to their Supervisor.
  • Understands that they play an integral role in their own safety and that of their colleagues and is willing to speak out when hazards are present.
  • Perform other duties as assigned.

Qualifications/Skills/Job Requirements (About you):

  • Must be a certified Red Seal Chef
  • 1-2 years’ experience in a sales admin and support role
  • Proficient in Microsoft Office including Excel, Word, PowerPoint, Outlook.
  • Strong knowledge of AS400 is an asset.
  • Excellent verbal and written communication skills.
  • Exceptional customer service orientation with the ability to gain rapport with internal and external customers.
  • Proactive, self-directed, with the ability to structure a weekly schedule to be successful.

Join us as a Culinary Specialist and be part of a vibrant team dedicated to inspiring culinary creativity! This paid contract role offers an exciting chance to develop your skills while making a meaningful impact through engaging food experiences across various platforms.

If you’re ready to bring energy, expertise, and enthusiasm to the world of food innovation, we want to hear from you!

Pay: $55,519.00-$115,122.00 per year

Work Location: In person

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