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Restaurant,restaurant jobs in Surrey, BC

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    • Our Managers treat the workplace as if it is their own business.
    • They are accountable for decisions, our guests and our employees, while simultaneously working…
    • FoodSafe Certification (or equivalent) (preferred).
    • Established horse racing-themed restaurant looking for an outstanding part-time Line Cook/Prep Cook to…
    • Prior hospitality or retail experience.
    • Familiarity with golf or ForeUp POS.
    • Assist restaurant service—taking orders, serving, and occasional kitchen support.
    • Maintain organization of workstation fridge or freezer.
    • Prepare workstation for service and/or crossover.
    • Minimum three years of progressive experience as a…
    • Troubleshoot mechanical issues with fryers or related equipment to minimize downtime.
    • Mechanical knowledge or aptitude for troubleshooting equipment issues is a…
    • Previous experience in a restaurant or similar food service setting is preferred.
    • We have become the fastest growing full-service restaurant in Canada.
    • Our projects range from tenant improvements and restaurants to dental offices and limited commercial service work.
    • Competitive Pay (Based on Experience).
    • Our Managers treat the workplace as if it is their own business.
    • They are accountable for decisions, our guests and our employees, while simultaneously working…
  • View similar jobs with this employer
    • This is not a restaurant job.
    • Experience with meal prep or private clients is an asset.
    • Apply with a personal email or message to tell us why you’d be a great…
    • Uli's Restaurant, Is a very popular local white rock restaurant established in 1986.
    • We are an award winning destination restaurant with excellent employee…
    • Assist other departments with coverage or support when workload demands require.
    • Comfortable using Microsoft Office; experience with order-entry or CRM systems…
    • Port Moody, BC: reliably commute or plan to relocate before starting work (required).
    • The One-Sixty is a restaurant and bar with a focus on wine and elevated…
    • Actual gratuities vary depending on restaurant sales and individual shifts.
    • Minimum one year of experience in a busy restaurant environment.
    • A university degree or college diploma is preferred (e.g., business, marketing, hospitality, or related field), or equivalent experience.
    • Prepare and cook menu items according to recipes and restaurant standards.
    • Previous experience in food service or the food industry is preferred.
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Career Resources:

Restaurant Manager | Langley
Langley, BC V3A 1N4
$57,000–$75,000 a year
Full-time

Job details

Here’s how the job details align with your profile.

Pay

$57,000–$75,000 a year

Job type

Full-time

Full job description

Our Managers treat the workplace as if it is their own business. They are accountable for decisions, our guests and our employees, while simultaneously working toward the company’s goals and vision. They foster a culture of reliability and trust within the team while leveraging valuable leadership skills to mentor, inspire and motivate our teams to reach their full potential. Our Management Team consists of a group of ‘networkers’ and entrepreneurial leaders who ambitiously approach their careers and personal long term success.


YOU ARE:


  • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees
  • A networker and entrepreneurial leader who is ambitious about their personal and professional trajectory
  • Committed to professionalism and delivering the highest quality service
  • A supportive leader ready to guide the team in skills development, exceptional performance and financial goals
  • Reliable and motivated with a passion for food, hospitality and customer service
  • Occupational First Aid certified, demonstrating your ability to prioritize safety in the workplace
  • Safe Liquor certified, attesting to your compliance with alcohol service regulations and responsible serving practices


WE WILL:


  • Hold ourselves to the highest standard as a Platinum member of Canada’s Best Managed Companies, a Great Place to Work Canada, and one of Canada's Most Admired Corporate Cultures
  • Ensure hospitality excellence is at the heart of our employee experience through specialized training and empowerment
  • Provide an unbeatable business education to help advance your career, through carefully crafted training programs such as a mentorship, Cactus University, and Manager Bootcamp
  • Support your growth and well-being with a wellness spending account, a Cactus food dine in card, and an annual education allowance
  • Offer a company-provided benefits package plus a vacation program that allows you plenty of time to rest and recharge
  • Provide a comprehensive compensation package that takes various factors into consideration, including market rates, experience and qualifications


Applications are accepted from all individuals. Accommodations are available on request for candidates taking part in every aspect of the selection process.


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