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Restaurant, Server jobs in Peterborough, ON

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    • Prior restaurant or food industry experience preferred.
    • Address guest inquiries or concerns professionally to ensure satisfaction.
    • May have or are working towards Red Seal certification.
    • Minimum 1 year of past Sous Chef or Kitchen Supervisory experience required.
    • Line Cook - experienced an asset.
    • Perform the Physical Demands - Remain on your feet for several hours at a time, ability to lift and carry up to 45 pounds,…
    • Assist with light food prep or assembly under the direction of the cook.
    • Previous experience in food service, housekeeping, or laundry (preferred).
    • No experience needed, while previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales…
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    • No experience needed, while previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales…
    • Clean, affordable, and renovated employee housing.
    • Discounts on food and beverage.
    • Employee of the month recognition.
    • We are hiring full-time Dishwashers.
    • Lead customers to their tables.
    • Take food and drink orders.
    • Serve food and drink orders in a timely manner.
    • Check in with customers during their meal.
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    • No experience needed, while previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales…
    • *** MUST DRIVE AND HAVE A RELIABLE VEHICLE ***.
    • Need to be Reliable and Take Pride in Showing up for Shifts.
    • Line Cook with breakfast restaurant : 2 years (required).
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    • Previous experience in food service, restaurant, or culinary environment preferred .
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    • Previous experience in a restaurant or food service environment is preferred.
    • The ideal candidate will have a passion for food and a commitment to maintaining…
    • 10 to 15 Hours a week to start.
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Job Post Details

Server/Server - job post

Cheeky Duck Vineyard & Kitchen Farmacy
1786 Young's Point Rd, Lakefield, ON
$17.60 an hour - Temporary, Part-time, Seasonal, Full-time
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • $17.60 an hour

Job type

  • Temporary
  • Seasonal
  • Part-time
  • Full-time

Location

1786 Young's Point Rd, Lakefield, ON

Full job description

Award-winning farm to table hospitality group seeking a SERVERS to build our catering & events division. This is a growth role with real autonomy, scale, and long-term opportunity. You will oversee the complete organization of a wide range of events from large scale events

Job Summary
We are looking to hire SEASONAL SERVERS for our events FOH Service Team at KITCHEN FARMACY ($25/hr) and FOH Service Team at CHEEKY DUCK VINEYARD ($17.60 plus tips).

KITCHEN FARMACY is the catering and events division of CHEEKY DUCK VINEYARD in Lakefield Ontario.

We are seeking 3 years minimum experience for these important SERVER roles.

The ideal candidate will possess a unparalleled passion for delivering high-quality hospitality experiences with steadfast attention to micro detail. This role offers an exciting opportunity to showcase your expertise in food preparation, team management, and customer service within a dynamic environment while being fully engaged with our guests.

Above all qualities, we seek incredibly strong personalities to work independently through another amazing season. We have hundreds of events booked into late 2027 all over Central Ontario with KITCHEN FARMACY and CHEEKY DUCK VINEYARD has never been busier.

A valid Ontario Driver's License is required for this position and the ability to travel to a variety of locations plus up to date SMARTSERVE CERTIFICATE & FOOD HANDLER CERTIFICATE .

Send in your resume today to discuss!

Thank you from all at Cheeky Duck Vineyard

Responsibilities

  • Greet guests warmly and provide attentive service throughout their dining experience
  • Take accurate food and beverage orders using POS systems or order pads
  • Serve food and drinks promptly while maintaining presentation standards
  • Assist with food preparation and handling as needed to support kitchen staff
  • Ensure all food safety and hygiene protocols are followed diligently
  • Address guest inquiries or concerns professionally to ensure satisfaction
  • Maintain cleanliness of tables, service stations, and dining areas
  • Collaborate with team members to deliver seamless service during busy periods

Skills

  • Prior restaurant or food industry experience preferred
  • Strong customer service skills with a friendly, professional demeanor
  • Knowledge of serving techniques, food handling, and food safety standards
  • Ability to multitask efficiently in a fast-paced environment
  • Excellent communication skills and teamwork orientation
  • Barista experience or familiarity with beverage preparation is a plus
  • Hospitality background with a focus on guest satisfaction is desirable

This position offers an opportunity to grow within the hospitality industry while providing outstanding service to our valued guests. We look forward to welcoming motivated individuals dedicated to creating positive dining experiences.

Job Types: Full-time, Part-time, Temporary, Seasonal

Pay: $17.60 per hour

Work Location: In person

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