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Restaurant, Server jobs in Peterborough, ON

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    • Minimum 2 years of previous restaurant management experience in a comparable full-service restaurant environment.
    • …all while having good time!
    • Candidates should have 2-5 years of restaurant management experience.
    • The successful candidate will be someone who is a hands-on leader, willing to help…
    • Food Service Workers Program Certificate or Enrollment (required).
    • Completion or enrolment in a Food Service Worker Program approved by Ontario Dietetic…
    • Line Cook - experienced an asset.
    • Perform the Physical Demands - Remain on your feet for several hours at a time, ability to lift and carry up to 45 pounds,…
    • As the General Manager, you are responsible for everything and everybody in your restaurant.
    • Pride in their role and the company they work for.
    • LINE COOKS/PREP COOKS for our events Kitchen Team at KITCHEN FARMACY and restaurant Kitchen Team at CHEEKY DUCK VINEYARD.
    • Cooks or directly supervises the cooking of items skillfully.
    • The employee must occasionally lift and/or move up to 50 pounds.
    • Job Types: Full-time, Seasonal.
    • · 5 years + Full-service restaurant or lounge leadership experience.
    • · Grow restaurant and lounge sales.
    • The average commute in Toronto and Vancouver is 31-34…
    • Lead customers to their tables.
    • Take food and drink orders.
    • Serve food and drink orders in a timely manner.
    • Check in with customers during their meal.
    • Clean, affordable, and renovated employee housing.
    • Discounts on food and beverage.
    • Employee of the month recognition.
    • We are hiring full-time Dishwashers.
    • Lead customers to their tables.
    • Take food and drink orders.
    • Serve food and drink orders in a timely manner.
    • Check in with customers during their meal.
    • Lead customers to their tables.
    • Take food and drink orders.
    • Serve food and drink orders in a timely manner.
    • Check in with customers during their meal.
    • Previous serving experience required or.
    • Maintain cleanliness and organization of the restaurant/bar area.
    • Part-time or full-time opportunities available.
    • Minimum 2 years of experience in an industrial kitchen, restaurant, high-speed kitchen, hotel cuisine, or catering operation.
    • Competitive wages + Kitchen Tips.
  • View similar jobs with this employer
    • No experience needed, while previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales…
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Job Post Details

Restaurant Beverage/Bar Manager - job post

Charcoal Group of Restaurants
4.0 out of 5 stars
Peterborough, ON
$57,000–$72,000 a year - Permanent, Full-time

Job details

Pay

  • $57,000–$72,000 a year

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Night shift

Location

Peterborough, ON

Benefits

Pulled from the full job description

  • Vision care
  • Dental care
  • Life insurance
  • Store discount
  • Discounted or free food
  • Paid vacation
  • Extended health care

Full job description

TO THOSE ASPIRING TO CAREER GREATNESS, READ ON:

Beertown Public House is officially coming to Peterborough Fall 2026 & we are seeking the best and brightest Hospitality & Culinary minds to join our team of proven pros. We believe our success is driven by working alongside Leaders who are continually growing and driving to push themselves, their team and our business forward.

Our goal is to foster a work experience that provides our Chefs & Managers with:

  • Pride in their role and the company they work for
  • Personal & professional respect from all stakeholders
  • Ongoing learning & career development with a clear path for growth
  • An independent atmosphere that welcomes everyone’s ideas & initiatives
  • Competitive remuneration (plus benefits & earned bonuses)
  • Meaningful relationships and mentorships
  • Possibilities for personal & professional growth
  • …all while having good time!

If you…

  • know that ‘real’ people work nights & weekends,
  • believe that successful people don’t know more, they do more,
  • feel the restaurant operates at it’s best when you’re there,
  • take the bull by the horns,
  • work hard to succeed hard,
  • aspire to achieve greatness in your career,

…success is here for you to earn!

About the Beverage Manager Position:

  • Full-time, salaried, hospitality management position, reporting directly to the General Manager
  • Responsible to oversee daily business execution with excellence on all scheduled shifts
  • Hire, train, mentor and schedule Bartending team
  • Monitor daily cleanliness of restaurant, attacking any cleaning & repair concerns with urgency, in all areas but with higher attention to detail to all bar equipment, fridges and bar area
  • Manage multi-faceted beverage program including weekly inventory and ordering
  • Facilitate ongoing training and education of beverage menu items and program elements
  • Responsible for all bar/beverage related elements of monthly operational audits
  • Drive Service team participation in ongoing learning via our online learning system

Beverage Manager Qualifications:

  • Minimum 2 years of previous restaurant management experience in a comparable full-service restaurant environment
  • Previous experience with beverage program execution and/or inventory management is an asset
  • Must have strong knowledge of craft beer, wine, spirits & mixology
  • Strong organization and communication skills
  • Winning mindset and consistent attention to detail
  • Strong leadership skills and team mentality
  • Guest focused approach
  • Desire to learn and grow hospitality career
  • Smart Serve certification required

Beverage Manager Earnings & Perks:

  • $57,000 - $66,000 annual salary
  • Bonus Incentive ($8000 annually, paid quarterly as earned)
  • Daily Management Meals
  • Comprehensive Management Benefits & Life Insurance Plan – enrolled on day 1
  • Paid Vacation Time
  • Charcoal Group Team Member Dining Discount
  • Comprehensive initial & ongoing training provided
  • Career growth & ongoing development opportunities
  • Positive, supportive & inclusive team culture

We want to meet you! Apply now via this ad.

**PLEASE NOTE: This is a pre-open hiring initiative. As our venue is under development, interviews will take place both remotely (via phone and/or video calling), as well as in-person. Start date will be determined on a case-by-case basis in the range of July-August 2026. Pre-open training will take place in an established Beertown location, to be determined in cooperation with each Management hire, based on their city of residence and ability to commute. **

Beertown Public House is a concept of the Charcoal Group of Restaurants (an independent company of insane greatness & winner of Food Service Canada’s 2019 Independent Restauranteur of the Year Award). Learn more about Beertown and our rich hospitality history at beertown.ca & charcoalgroup.ca

Job Types: Full-time, Permanent

Pay: $57,000.00-$72,000.00 per year

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Flexible schedule
  • Life insurance
  • On-site parking
  • Store discount
  • Vision care

Ability to commute/relocate:

  • Peterborough, ON: reliably commute or plan to relocate before starting work (required)

Experience:

  • Restaurant Management: 2 years (required)
  • Inventory management: 1 year (required)

Licence/Certification:

  • Smart Serve (required)

Work Location: In person

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