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Raw Food jobs in Toronto, ON

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    • Experience in food manufacturing, minimum 6 months, required.
    • The Batching Operator follows all customer specifications and food safety standards and health and…
    • Drives continuous improvement of food safety and food safety culture programs.
    • Minimum 5 years of food safety and regulatory experience.
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    • Inspecting food orders to ensure proper plate presentation, portioning and recipe adherence prior to sending food out to guests.
    • Process raw materials by loading/unloading, sorting, packing, hanging, pricing, and storing donations.
    • The role provides service to customers, sorting incoming…
  • View similar jobs with this employer
    • Process raw materials by loading/unloading, sorting, packing, hanging, pricing, and storing donations.
    • The incumbent may perform all, some, or similar range of…
    • Process raw materials by loading/unloading, sorting, packing, hanging, pricing, and storing donations.
    • The incumbent may perform all, some, or similar range of…
    • This role requires working closely with production, QA, and maintenance teams to minimize downtime and maintain food safety standards.
    • Oversee all daily plant operations from raw material handling through extrusion, conversion, and shipping to ensure maximum throughput and minimal operational…
    • Ensure that refrigerated raw materials are immediately delivered to the Cooler.
    • With over 30 years’ experience, we have evolved into a versatile manufacturer…
    • Experience and understanding of the food/beverage manufacturing environment.
    • Development and maintenance of raw material and finished product specifications.
    • Monitor markets for key raw materials.
    • Identify and collaborate with the Sourcing Manager to proactively identify risks of shortages or price sensitivity for…
    • Estimate food requirements for pilot batches, supporting in selecting specific raw ingredients (e.g., specific lentil varieties) that replicate the authentic…
    • Assist in training employees on quality control procedures and food safety standards.
    • Perform laboratory testing of food products, including sensory evaluations…
    • Performs audits of Method Validation activities including in-process audits, raw data reviews and Validation Report.
    • Your mission is to build the robust infrastructure that translates raw sensor data into real-time, high-stakes decisions, ensuring our models perform reliably…
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Job Post Details

Select Food Products Limited logo

Batching Operator - job post

Select Food Products Limited
3.1 out of 5 stars
120 Sunrise Avenue, North York, Toronto, ON M4A 1B4
$21.64 an hour - Full-time
Responded to 51-74% of applications in the past 30 days, typically within 1 day.

Job details

Pay

  • $21.64 an hour

Job type

  • Full-time

Shift and schedule

  • Monday to Friday

Location

120 Sunrise Avenue, North York, Toronto, ON M4A 1B4

Full job description

Purpose

Reporting to the Line Lead, the Batching Operator mixes large quantities of raw materials to cook sauces, condiments, and salad dressings. The Batching Operator follows all batching processes, which include interpreting formulas, mass ingredient measurement and product mixing on multiple batching stations. The Batching Operator follows all customer specifications and food safety standards and health and safety practices according to Company standards.


Responsibilities

  • Check schedules and report to assigned batching station
  • Commence pre-operation inspections and safety inspections, conforming with company’s good manufacturing practices
  • Assemble and connect hoses, checking to ensure they are fully clean before use
  • Turn on machinery, program ingredients on HMI program
  • Retrieve required spices and ingredients from Spice Preparers and Material Handlers
  • Confirm quantity of ingredients needed, using light mental math or a calculator
  • Cook assigned sauces while adhering to critical control point measures by taking samples to the quality assurance lab as required
  • Transfer finished product to holding tanks or send product to filling machines
  • Quickly reset and re-start process for next batches
  • Perform cleaning in place (CIP) processes for product changeovers
  • Meet targets, by ensuring efficiency and safety protocols are met
  • Continuous communicate with Material Handlers to ensure that any heavy ingredients are picked up when not needed, keeping a clean, organized station
  • Learn and operate proficiently on multiple batching stations
  • Assist other Cooks on several platforms as needed


Working & Physical Conditions

  • Lifting and/or carrying up to 50lbs
  • Long standing hours, at heights of up to 15 feet
  • High noise levels, ear protection provided if requested
  • Exposure to temperature changes, heat, humidity, and cold depending on cooking cycles
  • Exposure to dust, allergens, and strong scents


Qualifications

  • Experience in food manufacturing, minimum 6 months, required
  • Minimum High School Diploma, required
  • Experience in cooking, preferred
  • Experience operating lift truck, preferred
  • Willingness to learn
  • Able to understand and interpret HMI systems

Monday to Friday
6:30 am to 2:30 pm Must be flexible to extend daily hours as required
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