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Organic Foods jobs in Mississauga, ON

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Job Post Details

Purchasing Coordinator - Ingredients - job post

Commercial Bakeries Corp
81 Torbarrie Road, North York, ON M3L 1G5
$55,000 a year - Full-time
Responded to 51-74% of applications in the past 30 days, typically within 5 days.

Job details

Pay

  • $55,000 a year

Job type

  • Full-time

Shift and schedule

  • Weekends as needed

Location

81 Torbarrie Road, North York, ON M3L 1G5

Benefits

Pulled from the full job description

  • Vision care
  • Dental care
  • Life insurance

Full job description

POSITION SUMMARY

The Purchasing Coordinator - Ingredients is responsible for sourcing, negotiating, and managing the supply of all ingredients required for production. Reporting to the VP of Procurement, this role ensures cost-effective purchasing, maintains strong supplier relationships, and secures high-quality materials that meet company standards. The coordinator will also handle forecasting, supplier performance monitoring, logistics coordination, and documentation compliance while working closely with R&D, QA, and Operations teams to support efficient and reliable production.

KEY RESPONSIBILITIES

Ingredient Sourcing and Supplier Management

  • Source and qualify suppliers for all required ingredients in collaboration with R&D and QA teams.
  • Communicate company expectations regarding quality, delivery, and documentation (Kosher, Organic, Certificates of Insurance, etc.).
  • Negotiate pricing, payment terms, and contracts to ensure best value and long-term partnerships.
  • Monitor and evaluate supplier performance to ensure ongoing compliance with company standards.

Procurement Operations and Inventory Management

  • Forecast ingredient needs for 30/60/90/180 days and ensure timely purchasing.
  • Coordinate special ingredient buys for promotions.
  • Review daily inventory checks and participate in physical counts at each fiscal period.
  • Provide direction and support to inventory replenishment staff, including during vacation relief.
  • Monitor delivery schedules and promptly follow up on any outstanding or delayed shipments
  • Conducting an analysis of inventory variances discovered following physical stock counts.

Reporting and Systems Management

  • Prepare and maintain procurement and forecasting reports.
  • Coordinate annual RFQ processes for all relevant ingredients.
  • Develop strong knowledge of the company’s accounting and inventory systems.
  • Ensure accurate data entry, pricing updates, and supplier information in all systems.

Compliance and Collaboration

  • Adhere to all company policies related to Food Safety, Quality, Health & Safety, and Environmental standards.
  • Collaborate effectively with internal teams (R&D, QA, Operations) to meet production and quality goals.
  • Support continuous improvement initiatives within the procurement function.

REQUIRED QUALIFICATIONS

  • 1-3 years of procurement experience, focused on ingredient sourcing (e.g., flour, oil, sugar) within the baking or food manufacturing industry.
  • Proficiency in Microsoft Office (Excel, Word, Outlook) and familiarity with inventory or ERP systems.

PREFERRED QUALIFICATIONS

  • Professional certification in Supply Chain or Procurement (e.g., CPP, CPSM, CSCP).
  • Strong understanding of commodity markets and ingredient price trends.
  • Experience in supplier auditing and approval processes within food manufacturing.
  • Knowledge of sustainability and ethical sourcing practices.

SKILLS AND ABILITIES

  • Negotiation & Communication: Strong ability to negotiate competitive pricing and terms while maintaining positive supplier relationships.
  • Analytical Thinking: Skilled in analyzing market trends, pricing data, and supplier performance to support strategic purchasing decisions.
  • Organization & Time Management: Excellent ability to manage multiple projects, prioritize tasks, and meet deadlines efficiently.
  • Attention to Detail: High accuracy in documentation, forecasting, and compliance with food safety and quality standards.
  • Problem-Solving: Proactive in identifying supply chain risks and developing effective solutions.
  • Collaboration: Strong team player with the ability to work cross-functionally with R&D, QA, Operations, and Finance teams.
  • Adaptability: Able to work effectively in a fast-paced, changing environment with evolving business needs.

PHYSICAL DEMANDS

  • Ability to work in both office and production environments.
  • Occasional walking, standing, and lifting up to 25 lbs. during inventory or inspections.
  • May require occasional weekend or extended hours during inventory periods.

Job Type: Full-time

Pay: $55,000.00 per year

Benefits:

  • Dental care
  • Life insurance
  • Vision care

Work Location: In person

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