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Ontario Restaurant jobs in Scarborough, ON

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    • Proven experience in food preparation, cooking, or restaurant settings with a strong understanding of kitchen operations.
    • Provide exceptional hospitality to guests and coworkers as outlined in our training.
    • Greet guests and serve food and beverages in a timely fashion.
    • Reporting to the Executive Culinary Leader, the Line Cook will be responsible for creating and executing various dishes to standard in a restaurant setting.
    • Welcome guests promptly and courteously.
    • Provide timely service and manage multiple tables efficiently during busy periods.
    • Experience working in a restaurant or bakery setting is advantageous but not mandatory.
    • The ideal candidate will have a love for baking and a strong…
    • Complimentary staff meals provided on shift & dining discounts across all nine Alter Ego Group restaurants.
    • Coach, train, and support front-of-house staff with…
    • We are seeking an experienced Kitchen Helpers for a high-volume meal prepartion and fast paced kitchen.
    • Language skills in Tagalog and/or Spanish/English/…
    • Responsible for preparing food for service in a premium restaurant.
    • Reporting to the Chef de Cuisine, the LINE COOK is responsible for safely preparing dishes…
    • Reporting to the Executive Culinary Leader, the Pastry Cook will be responsible for creating and executing various desserts to standard in a restaurant setting.
    • Prior experience in a kitchen or restaurant environment is a plus, but not required.
    • Assist the Head Chef with daily kitchen operations and food preparation.
    • Working knowledge / experience with restaurant kitchen hood cleaning.
    • Clean and certify restaurant kitchen exhaust hood systems by power washing.
    • Experience: Minimum 1 year of cooking experience in a fast-paced, high-end or high-volume restaurant environment; prior experience or knowledge of Italian…
    • 2–4 years of cooking experience in a fast-paced restaurant.
    • The Culinary Team at Daphne shares a passion for food made from scratch, exceptional cooking…
    • Previous experience as a Line Cook or in a similar role within the restaurant industry is preferred.
    • The ideal candidate will have a passion for food and…
    • Support the other cooks and Chef in leading all kitchen operations.
    • Oversee the line during service to ensure consistency, speed, and exceptional quality.
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Career Resources:

Cook at McEwan TD Centre (Downtown)
McEwan Don Mills
66 Wellington Street West, Toronto, ON M5J 1J1
$19–$21 an hour
Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$19–$21 an hour

Job type

Full-time

Shift and schedule

Weekends as needed
Morning shift
No weekends

Benefits

Pulled from the full job description
Paid time off
Store discount
Discounted or free food

Full job description

Overview

Join our dynamic culinary team as a Cook at our downtown location (66 Wellington St W), where vibrant energy and passion for food come together to create memorable dining experiences. In this role, you will be an essential part of delivering high-quality meals with precision and enthusiasm. Your expertise in food preparation, cooking, and food safety will help ensure every guest receives exceptional service and delicious dishes. If you thrive in a fast-paced environment and love working with fresh ingredients, this opportunity is perfect for you to showcase your skills and grow within the food industry.

This is a Monday to Friday Operation with weekends off and a morning breakfast shift from 7am till 1.30/2pm.

Duties

  • Prepare, cook, and assemble a variety of menu items according to established recipes and standards
  • Ensure all food handling practices meet safety and sanitation regulations to maintain a clean and safe kitchen environment
  • Assist in food prep tasks such as chopping, marinating, and portioning ingredients to streamline service
  • Support the food service team by serving dishes promptly and courteously to guests or staff
  • Maintain organization of kitchen stations, ensuring all tools and ingredients are properly stored and accessible
  • Follow proper food safety protocols during meal preparation, storage, and cleaning procedures
  • Collaborate with team members to meet daily production goals while maintaining high quality standards

Requirements

  • Proven experience in food preparation, cooking, or restaurant settings with a strong understanding of kitchen operations
  • Knowledge of food safety standards and proper handling techniques
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • Excellent communication skills for effective teamwork and customer service when applicable
  • Previous experience with meal preparation, serving, or food industry roles is highly desirable
  • Flexibility to work various shifts including evenings, weekends, or holidays as needed
  • A proactive attitude with a passion for delivering outstanding food experiences

Join us in creating exceptional culinary moments! We value energetic individuals who are eager to contribute their skills in a lively kitchen environment. This paid position offers an exciting opportunity to develop your expertise while being part of a dedicated team committed to excellence in food service.

Pay: $19.00-$21.00 per hour

Benefits:

  • Discounted or free food
  • Paid time off
  • Store discount

Ability to commute/relocate:

  • Toronto, ON M5J 1J1: reliably commute or plan to relocate before starting work (required)

Work Location: In person

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