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New Restaurant Opening jobs in Oakville, ON

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    • Experience: Demonstrate a proven track record in the restaurant and/or hospitality industry, showcasing strong leadership and management skills.
    • Job Types: Full-time, Part-time, Seasonal.
    • Food Safe, SafeCheck, Food Handler or equivalent (preferred).
    • Oakville, ON L6L 6P7 (preferred).
    • Opening and closing the restaurant.
    • Experience training and developing restaurant employees.
    • 2–4 years of restaurant management experience.
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    • Organizes opening and closing duties as assigned.
    • Customer service experience in a retail or restaurant environment.
    • Discovers and responds to customer needs.
    • View all Starbucks jobs - Oakville jobs - Shift Manager jobs in Oakville, ON
    • Salary Search: shift supervisor - Store# 17342, DOWNTOWN OAKVILLE salaries in Oakville, ON
    • Previous culinary experience in a full-service restaurant with strong production skills.
    • Produce all menu items efficiently and consistently while maintaining…
    • Performing all opening and closing assignments as instructed.
    • Responsible for cleaning all dishes and glassware for service in a premium restaurant.
    • Experience: Demonstrate a proven track record in the restaurant and/or hospitality industry, showcasing strong leadership and management skills.
    • 5+ years in restaurant/brewery industry.
    • Assist with onboarding, training, coaching, and mentoring new and existing team members to maintain consistent service…
    • Assist with opening, closing, cash handling, and daily operational procedures.
    • Train new employees on company policies, food safety, customer service, and…
    • Edo Japan is a health-conscious fast food Canadian restaurant chain specializing in Japanese Teppan-style cooking.
    • YOU possess previous supervisory experience.
    • Responsible for restaurant compliance with all applicable legislation.
    • Ensures restaurant has a health and safety program in place.
    • Must be able to lift 25 lbs.
    • Holiday closures, temporary closure, permanent closures, new openings, and Master Schedule Changes.
    • Manage customer relationships across a portfolio of…
    • Performing all opening and closing assignments as instructed.
    • Responsible for preparing food for service in a premium restaurant.
    • Opportunities to help shape and grow our new evening bar program.
    • Buka Maranga is a busy daytime hub that will be opening for evening service.
    • Create and adjust staff schedules to meet the restaurant needs.
    • Assist with the cleaning and organization of the restaurant.
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Job Post Details

Front of House Manager - job post

Chuck's Roadhouse Bar and Grill - Mississauga Millcreek
6465 Millcreek Drive, Mississauga, ON L5N 5R3
From $55,000 a year - Full-time

Job details

Pay

  • From $55,000 a year

Job type

  • Full-time

Location

6465 Millcreek Drive, Mississauga, ON L5N 5R3

Benefits

Pulled from the full job description

  • On-site parking

Full job description

Job description

FOH Manager, Chuck’s Roadhouse Bar and Grill

Join the Management Team at Chuck’s Roadhouse Bar and Grill!

Are you ready to lead one of Canada’s fastest-growing franchises to new heights? Chuck’s Roadhouse Bar and Grill is renowned for its incredible atmosphere, featuring high-quality ingredients, affordable pricing, modern roadhouse interiors, and a team of friendly, dedicated people.

Since 2015, Chuck’s Roadhouse Bar and Grill has been a beacon to road travelers everywhere. Riding the innovative highway where the dining experience is shifted full throttle; placing our guests #1 on the pedestal.

We are thrilled to announce the re-opening of our location in Mississauga, ON, and we're seeking an FOH Manager.

What We're Looking For

Ideal candidates will:

· Experience: Demonstrate a proven track record in the restaurant and/or hospitality industry, showcasing strong leadership and management skills.

· Expertise: Possess comprehensive food handling and management experience, ensuring top-tier operational standards.

· Availability: Exhibit flexibility with hours of availability to meet the demands of a dynamic environment.

· Adaptability: Lead by example in a fast-paced setting, displaying quick decision-making and problem-solving abilities.

· Attitude: Maintain a positive, motivated, and enthusiastic approach, inspiring and motivating the team.

· Communication: Be exceptional communicators with an outstanding attitude and an engaging, outgoing personality, capable of fostering a collaborative team environment.

Why Lead at Chuck’s Roadhouse?

· Leadership Opportunities: Be a pivotal part of a rapidly expanding company, with significant opportunities for professional growth and development.

· Dynamic Environment: Manage and lead within a vibrant and modern setting, enhancing the customer and team experience.

· Team Spirit: Cultivate a friendly and supportive team culture that values each member’s contribution.

· Career Growth: Seize the opportunity to advance your career within our expanding franchise network.

If you're passionate about the hospitality industry and eager to lead and develop a successful team, we want to hear from you!

Apply today and lead the Chuck’s Roadhouse Bar and Grill team at our Mississauga, ON location.

How to Apply:

Upload your resume and Cover Letter on Indeed.

Chuck’s Roadhouse Bar and Grill

Where Great Food and Great Leadership Come Together. Food the way it ought to be, priced the way it used to be!

Job Type: Full-time

Pay: From $55,000.00 per year

Benefits:

  • On-site parking

Experience:

  • Restaurant management: 5 years (required)

Work Location: In person

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