Skip to main content
Post your resume and find your next job on Indeed!

New Restaurant Opening jobs in North Vancouver, BC

Sort by: -
    • Full-Time / Part-Time Line Cook.
    • Prepare and execute dishes according to company standards.
    • Follow recipes and plating standards consistently.
    • Organizes opening and closing duties as assigned.
    • Customer service experience in a retail or restaurant environment.
    • Discovers and responds to customer needs.
    • View all Starbucks jobs - Vancouver jobs - Shift Manager jobs in Vancouver, BC
    • Salary Search: shift supervisor - Store# 04327, West Broadway & Granville salaries in Vancouver, BC
    • See popular questions & answers about Starbucks
    • Is responsible for food safety and sanitation standards in all three residence dining restaurants.
    • Performs risk assessments and feasibility studies regarding…
  • View similar jobs with this employer
    • Crew Members provide a level of customer service that exceeds our customer's expectations.
    • Greet each guest with a smile and a warm welcome.
    • Some of Gateway's proprietary brands include Match Eatery & Public House, Atlas Steak + Fish and the new Halley's Club.
    • Exchange foreign and domestic currency.
    • Strong full service restaurant experience.
    • Understand beverage costs and basic restaurant financials.
    • Lead onboarding and training for new team members.
    • Minimum 2 years cooking experience in a fast-paced restaurant (experience required).
    • Full-time position (30-40 hours).
    • Preparing key items for service.
    • Assist with onboarding and developing new employees.
    • Ensure opening, shift change, and closing procedures are completed accurately.
    • Leads by example every day.
    • We are looking for line and prep cooks that bring a positive, outgoing energy, and have full-time availability.
    • Assist with monthly labor and restaurant cost management.
    • Comfortable making decisions and leading a busy restaurant during service.
    • O You will work with the Rumpel Restaurant Group team to setup and organize the new restaurant.
    • At least two years of management or related experience working…
    • The Restaurant Supervisor is responsible for assisting with opening, closing and the daily operations of the restaurant within Stanley Park Pavilion.
    • Assist with kitchen opening and closing duties.
    • Previous kitchen experience is an asset.
    • Food Safe Level 1 certification is an asset.
  • View similar jobs with this employer
    • Sales & Customer Service: commission sales, retail, restaurant, or hospitality industry.
    • In our structured program, you will master the knowledge and skills you…
  • View similar jobs with this employer
    • Sales & Customer Service: commission sales, retail, restaurant, or hospitality industry.
    • In our structured program, you will master the knowledge and skills you…
Get email updates for the latest New Restaurant Opening jobs in North Vancouver, BC

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Job Post Details

Night shift Line Cook/Prep Cook - job post

Loreto Brunch
219 Union Street, Vancouver, BC V6A 2B2
$20–$21 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $20–$21 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Night shift

Location

219 Union Street, Vancouver, BC V6A 2B2

Full job description

Loreto Brunch & Diner is looking for

passionate people to join our founding kitchen team for Nights Wednesday to Sunday

We’re building a modern Mexican coastal brunch café focused on:

  • elevated brunch and Dinner
  • specialty coffee, artisan bakery
  • positive kitchen culture, teamwork & creativity

If you If you’re passionate about food, fast-paced service, and working with good people

in a respectful environment — we’d love to meet you.

WHY JOIN LORETO?

Staff coffee & meals discount

New restaurant opening opportunity

Opportunity to grow with the company

Positive & modern kitchen culture

Starting at $20/hour (negotiable based on experience) + tips

POSITION:

Full-Time / Part-Time Line Cook

WHAT YOU’LL DO:

  • Prepare and execute dishes according to company standards
  • Follow recipes and plating standards consistently
  • Maintain station cleanliness, prep levels, and organization
  • Assist with prep including sauces, proteins, cutting vegetables, and stocking

stations

  • Ensure consistency, presentation, and food quality
  • Communicate efficiently with kitchen team and front the house
  • Help us build an amazing guest experience from day one

WHAT WE’RE LOOKING FOR:

  • Previous line cook experience preferred
  • Positive attitude & teamwork mentality
  • Strong organization & multitasking skills
  • Passion for food
  • FoodSafe certification is an asset

Vancouver, BC

Info@loretobrunch.ca Come help us build one of Vancouver’s newest destinations

NOW HIRING — Bartender as well

Pay: $20.00-$21.00 per hour

Work Location: In person

Let Employers Find YouUpload Your Resume