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Kitchen Hospitality jobs in Northwest Territories

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    • Join an iconic seaside resort and work with an inspired Food & Beverage team.
    • Highly subsidized staff accommodation available for less than $200 / month.
    • 1–3 years of experience in catering, events, sales, hospitality, or customer service.
    • You will support clients from the first conversation through to event day,…
    • Advises kitchen of food quality/presentation concerns.
    • Reporting to the General Manager, the Food & Beverage Manager is responsible for the overall Food &…
    • The Kitchen Support Worker contributes to all program areas by supporting daily kitchen operations and food service delivery.
    • Status*: Part-Time / Full-Time.
  • View similar jobs with this employer
    • Reporting to the Food Services Manager, the Cook is responsible for preparing healthy and nutritious meals for AVENS’ 57 residents, with an eye for special…
    • They are responsible for creating our delicious menu items perfectly every time for every guest.
    • Management Training Programs, Leadership Development…
    • Coordinates and controls kitchen helpers in food storage.
    • Join an iconic seaside resort and work with an inspired Food & Beverage team.
    • Minimum 10 years of professional kitchen experience.
    • Support Executive Chef and senior kitchen leadership in daily operations.
    • Minimum 10 years of professional kitchen experience.
    • Support Executive Chef and senior kitchen leadership in daily operations.
    • They are responsible for creating our delicious menu items perfectly every time for every guest.
    • Management Training Programs, Leadership Development…
    • Ensure camp kitchen is kept orderly and as safe as possible.
    • Camp Connections has been an ongoing project of the Foster Family Coalition of the NWT since 2003.…
    • You will develop in-house food and drink products from local ingredients, refine existing recipes, maintain and book the in-house share kitchen, and work with…
    • Maintain cleanliness and organization of the sales floor and kitchen workspace.
    • Assist in preparing and serving food items as needed in the kitchen area.
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Job Post Details

Seasonal Culinary Positions Summer - job post

The Algonquin Resort
3.6 out of 5 stars
Canada
Temporary, Seasonal

Job details

Job type

  • Temporary
  • Seasonal

Shift and schedule

  • Weekends as needed

Location

Canada

Full job description

Seasonal Culinary Positions Summer 2026 at The Algonquin Resort – St. Andrews by-the-Sea, NB

REPORTS TO EXECUTIVE CHEF

Join an iconic seaside resort and work with an inspired Food & Beverage team. With five outlets, a championship golf course, and 22,000 sq. ft. of event space, this is your opportunity to shape a flagship hospitality experience at one of Canada’s most historic resorts.

Why Join Us?

· Highly subsidized staff accommodation available for less than $200 / month

· Golf and spa discounts

· Use of hotel facilities including pools and fitness center

· Spend the summer in a beautiful seaside resort town

· Marriott travel perks & global discounts

· Growth opportunities with Canada’s one of the largest hotel ownership Company.

What You’ll Do:

· Prepare meals for guests to specified recipe

· Keep workstation clean, sanitary and organized

· Assist anywhere needed in the department

· All other duties as assigned

What We’re Looking For:

· Must be able to work with a team and possess a positive attitude.

· Relevant food safety training

· Previous culinary experience is an asset.

· Basic reading, writing and math skills, organizational skills and attention to detail.

· Must be able to lift 50lbs with a high level of mobility and flexibility, continuous standing or walking are required.

· Hours fluctuate evening, weekend and holiday availability is required.

Be part of our story – apply today and bring your expertise to Canada’s premier resort destination. Work and live in a resort community.

THE COMPANY:

With 100 hotels in our portfolio, representing 18 internationally recognized hotel brands, InnVest is the largest independent owner of hotels in Canada. In addition, our management team oversees the day-to-day activities of almost 90 hotels also making InnVest the largest independent operator of hotels in Canada. InnVest’s portfolio is geographically diverse with hotels from Vancouver, BC to Corner Brook, NL. From roadside inns to luxury urban properties, we are also experientially diverse.

At InnVest, our mission is simple – to deliver outstanding guest experiences and superior returns on quality hospitality investment. A career at InnVest will provide you with unrivalled opportunities and invaluable exposure to Canada’s largest independently-owned and operated hotel portfolio.

To learn more about InnVest Hotels, visit https://innvesthotels.com/

InnVest Hotels is an inclusive employer. As such, we welcome and encourage applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process. We appreciate all applications, however only those applicants selected for an interview will be contacted.

Job Type: Seasonal

Work Location: On the road

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