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Indian Restaurant Kitchen Helper jobs in Vancouver, BC

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    • Prior restaurant or kitchen experience demonstrating reliability and professionalism.
    • Maintain high standards of food safety and hygiene throughout all kitchen…
    • At least 1 year of kitchen prep experience (required).
    • We need an experienced prep cook with fast, clean knife skills to join our kitchen team.
    • Perform kitchen duties in with a team.
    • Kitchen preparation /wrapping baked goods (cakes & cookies).
    • Sweeping, mopping, cleaning work area.
    • Clean up of dishes and /or kitchen/airline vessels on time including packing, sorting and storing correctly.
    • We are currently looking for food production staff…
    • Preferred: Food service experience, restaurant experience, kitchen experience, or familiarity with the food industry can help you adapt to daily routines,…
    • The Part Time Cashier is responsible for assisting in the overall kitchen operations and maintenance as well as cleaning and sanitizing of designated kitchen…
    • Ensures stations are cleaned, sanitized, and organized at the end of the shift (including cleaning of kitchen equipment).
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    • Mop and sweep kitchen areas as required.
    • Assist kitchen staff to unload food supplies from delivery trucks.
    • Store ingredients and food items according to food…
    • Mop and sweep kitchen areas as required.
    • Assist kitchen staff to unload food supplies from delivery trucks.
    • Shift Timings & Days: (Sunday) 07:00 am - 03:00 pm (…
    • Ultimately, an outstanding kitchen helper should be able to follow all food health and safety regulations and display exceptional organizational skills to…
    • Basic knowledge of kitchen operations and food service practices is a plus.
    • Collaborate with restaurant or hotel staff to ensure timely delivery of clean dishes…
    • Previous experience in a restaurant or food service environment is preferred but not required; enthusiasm to learn is key!
    • Support cooking processes by operating kitchen equipment safely and efficiently.
    • Maintain organization of kitchen stations, including storage areas and work…
    • Maintain cleanliness and sanitation standards in the kitchen area.
    • Previous experience in a kitchen environment is a plus.
    • Support cooks in meal production.
    • Prepare naan using our clay oven (tandoor) as orders come in.
    • Prepare appetizers (e.g. samosas, chicken pakora, etc.).
    • Indian cooking: 1 year (preferred).
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Job Post Details

Line Cook – Indian/Maharashtrian Cuisine
Vada Pav Mirchi Food Ltd.
2975 Cambie Street, Vancouver, BC V5Z 2V7
$18.25–$21.00 an hour
Full-time
Apply now

Job details

$18.25–$21.00 an hour
Store discount, Discounted or free food, Flexible schedule, On-site parking
Full-time
2975 Cambie Street, Vancouver, BC V5Z 2V7

Full job description

Job Summary

We are seeking a passionate and skilled person specializing in Indian/Maharashtrian cuisine to join our vibrant culinary team. In this role, you will be responsible for preparing authentic Maharashtrian dishes that delight our guests and uphold the rich culinary traditions of India. Your enthusiasm for food, dedication to quality, and mastery of traditional cooking techniques will contribute to creating memorable dining experiences. This position offers an exciting opportunity to showcase your culinary talents and grow within a dynamic restaurant environment.

Duties

  • Prepare and cook authentic Maharashtrian dishes, ensuring traditional flavors and presentation standards are met
  • Handle food preparation tasks including chopping, marinating, seasoning, and assembling ingredients with precision
  • Maintain high standards of food safety and hygiene throughout all kitchen activities
  • Serve dishes efficiently and courteously to guests, ensuring a positive dining experience
  • Assist in food handling procedures, including proper storage, rotation, and sanitation practices
  • Collaborate with team members to ensure smooth kitchen operations during busy service hours
  • Follow recipes accurately while also demonstrating creativity in meal presentation when appropriate

Skills

  • Proven experience in serving and preparing Indian/Maharashtrian cuisine in a restaurant setting
  • Strong knowledge of food preparation techniques specific to Maharashtrian dishes
  • Excellent cooking skills with an emphasis on authentic flavor profiles
  • Familiarity with food handling safety standards and hygiene protocols in the food industry
  • Ability to work efficiently under pressure while maintaining attention to detail
  • Good communication skills for effective teamwork and customer service
  • Prior restaurant or kitchen experience demonstrating reliability and professionalism

Join us to bring the vibrant flavors of Maharashtrian cuisine to life! Your culinary expertise will play a key role in delivering exceptional dining experiences while advancing your career in the thriving food industry. We value energetic individuals who are eager to learn, share their passion for authentic Indian cooking, and contribute positively to our team.

Pay: $18.25-$21.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Work Location: In person

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