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Hotel Restaurant jobs in Calgary, AB

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    • Deerfoot Inn & Casino is seeking an experienced and motivated Beverage Supervisor to oversee one of the most diverse beverage operations in Calgary.
    • Maintain knowledge of nearby restaurants, service providers, attractions, events, transportation options, and community resources.
    • · Use of hotel facilities including pools and fitness center.
    • REPORTS TO Senior Food and Beverage Operations Manager.
    • Job Types: Full-time, Permanent.
    • Subsidized hotel pricing for immediate family.
    • Clean, affordable, and renovated employee housing.
    • Discounts on food and beverage.
    • Subsidized hotel rates for immediate family.
    • Must be a team player with excellent time management and communication skills.
    • Shuttle access to Pincher Creek.
    • Work in a modern hotel restaurant near Calgary International Airport.
    • Minimum 1–2 years of supervisory experience in a restaurant, hotel, or hospitality…
    • Experience as a bartender in a quality restaurant or cocktail bar environment.
    • As a bartender, you will take ownership of your section behind our bar —…
    • We are seeking a dynamic and experienced Front of House Supervisor to oversee daily operations in a fast-paced restaurant environment.
  • View similar jobs with this employer
    • Subsidized hotel rates for immediate family.
    • Lead customers to their tables.
    • Take food and drink orders.
    • Serve food and drink orders in a timely manner.
    • Subsidized hotel rates for immediate family.
    • Prepare high-quality food following chef recipes and standards.
    • Set up and maintain your station for smooth service…
  • View similar jobs with this employer
    • Subsidized hotel rates for immediate family.
    • Lead customers to their tables.
    • Take food and drink orders.
    • Serve food and drink orders in a timely manner.
    • Subsidized hotel rates for immediate family.
    • Monitors restaurant activity to determine seating and dining flow.
    • Welcome guests in a warm and friendly manner.
    • Subsidized hotel rates for immediate family.
    • Monitors restaurant activity to determine seating and dining flow.
    • Welcome guests in a warm and friendly manner.
    • Subsidized hotel rates for immediate family.
    • Prepare high-quality food following chef recipes and standards.
    • Set up and maintain your station for smooth service…
    • Subsidized hotel rates for immediate family.
    • Greet customers, offer menus, and inform them of specials.
    • Take customers’ food and drink orders.
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Job Post Details

Beverage Supervisor - job post

Deerfoot Inn & Casino Inc
3.2 out of 5 stars
Calgary, AB T2Z 3W4
$25–$30 an hour - Permanent, Full-time

Job details

Pay

  • $25–$30 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Evenings as needed
  • Night shift

Location

Calgary, AB T2Z 3W4

Full job description

Beverage Supervisor

Deerfoot Inn & Casino | Calgary, Alberta

Are you a passionate hospitality leader who thrives in a fast-paced, high-energy environment? Deerfoot Inn & Casino is seeking an experienced and motivated Beverage Supervisor to oversee one of the most diverse beverage operations in Calgary.

This exciting leadership role offers the opportunity to manage and inspire teams across multiple unique venues, including our bustling casino bar, vibrant pub, sushi and martini bar, elevated lounge, and our premier entertainment showroom featuring concerts, special events, and private functions.

What You'll Do

As Beverage Supervisor, you will be responsible for delivering exceptional guest experiences while driving operational excellence across all beverage outlets. Your leadership will ensure every guest enjoys outstanding service, whether they're watching a live show, enjoying handcrafted cocktails, cheering on their favorite team, or experiencing the excitement of our casino floor.

Key Responsibilities

  • Lead, coach, and develop beverage service teams across multiple venues.
  • Maintain exceptional guest service standards and create memorable experiences.
  • Oversee daily operations, staffing, scheduling, and labor management.
  • Support beverage programming, menu development, promotions, and special events.
  • Ensure compliance with AGLC regulations, health and safety standards, and company policies.
  • Monitor inventory levels, ordering, receiving, and cost controls.
  • Collaborate with culinary, casino, and entertainment teams to execute seamless guest experiences.
  • Resolve guest concerns professionally and effectively.
  • Assist with training, onboarding, and performance management initiatives.
  • Drive sales through innovative beverage offerings and service excellence.

What We're Looking For

  • Previous supervisory or management experience in a hospitality environment.
  • Strong knowledge of beverage operations, including beer, wine, spirits, and cocktails.
  • Experience managing multiple outlets or diverse hospitality concepts is considered a strong asset.
  • Exceptional leadership, communication, and team-building skills.
  • Ability to remain calm and organized in a fast-paced environment.
  • ProServe Certification required.
  • Flexible availability, including evenings, weekends, and holidays.

Why Join Deerfoot Inn & Casino?

- We're Fun - At Deerfoot Inn & Casino, no two days are the same. You'll be part of a dynamic entertainment destination where hospitality, nightlife, gaming, dining, and live entertainment come together under one roof. This is an opportunity to build your leadership career while working alongside passionate professionals in one of Calgary's most exciting hospitality environments.

If you're ready to lead multiple venues, create unforgettable guest experiences, and make your mark in a premier entertainment destination, we'd love to hear from you.

Apply today and help shape the future of beverage service at Deerfoot Inn & Casino.

How To Apply

Please submit your resume and cover letter outlining your relevant experience and qualifications. We thank all applicants for their interest in this position however only those who meet the position requirements will be contacted.

Job Types: Full-time, Permanent

Salary: From $25.00 per hour plus % of house tips, Health Spending Account

Job Types: Full-time, Permanent

Pay: $25.00-$30.00 per hour

Expected hours: No less than 32 per week

Experience:

  • Restaurant or Bar Supervisory: 2 years (required)

Licence/Certification:

  • AGLC ProServe (required)

Shift availability:

  • Night Shift (required)
  • Day Shift (required)

Work Location: In person

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