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Hospitality jobs in Vineland, ON

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    • Administrative work on computer related to guest experience reservations.
    • Provide friendly, responsive service to create an exceptional wine experience for all…
    • Valid driver’s license and access to a motor vehicle for travel within the jurisdiction.
    • This flexibility extends to choosing the days you want to work,…
    • Hosting Tastings: Provide memorable and engaging experiences for our guests, showcasing our wines with enthusiasm.
    • Accommodations for job applicants with disabilities are available on request throughout the recruitment process.
    • Position Type: Casual Position Available.
    • Prepare client and/or room for assessment and treatment groups, including the set-up of clinical equipment and materials needed and maintaining the neatness and…
    • The Restaurant @ Vineland Estates Winery is currently looking for a Seasonal Full-time Line Cook.
    • Must be available weekdays, evenings and weekends.
    • We bake our own breads, prepare our soups, salads, and sandwiches in-house, and use fresh, whole, minimally processed ingredients to create exceptional meals…
    • In addition, the Relief Cook will provide assigned housekeeping duties in relations to kitchen areas and storage room.
    • Familiar with MS Office Suite Outlook;
    • 2-3 years related experience in a similar setting;
    • Emotional impact in dealing with residents with deteriorating health; • temperature fluctuations within…
    • Collaborate with front-of-house staff to ensure timely service and guest satisfaction.
    • Under the direction of our Chef, you will play a pivotal role in kitchen…
    • Proven experience in food preparation, cooking, or food service roles, preferably within a restaurant or bakery setting.
    • Food handler certificate is required.
    • Occasional lifting of wine and wine cases is required for guests.
    • Must be a personable person with great people skills.
    • Niagara Parks Guide Licence is an asset.
    • Looking for an experienced full-time line cook.
    • Full service restaurant experience preferred.
    • Pay rate will be based on past experience.
    • Assist with wine transfers, sanitation, bottling line setup and operation, labeling, case packing, and other production-related tasks as assigned.
    • Knowledge of food industry standards related to food safety, handling, and sanitation practices.
    • Set up workstations with all necessary ingredients and tools…
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Job Post Details

Estate Supervisor - KEW Estate Winery - job post

Arterra Wines Canada
3.1 out of 5 stars
Beamsville, ON
$23.08 an hour - Full-time
You must create an Indeed account before continuing to the company website to apply

Job details

Pay

  • $23.08 an hour

Job type

  • Full-time

Location

Beamsville, ON

Full job description

Job Description:

Location: Kew Vineyards Estate Winery

Arterra Wines Canada is Canada’s leading producer and marketer of award-winning, globally recognized Canadian and imported wines. Some brands that you may be familiar with are Jackson-Triggs, Domaine Le Clos Jordanne, Inniskillin, Ruffino and Kim Crawford.

Who We Are:

Kew exudes an elegance that transcends time. We embrace the graceful country charm while remaining relevant and contemporary. We create an environment where visitors feel at home, fostering a sense of belonging and inviting you to become a part of our ongoing narrative. Our commitment is to guide our guests through an exploration of flavors, history, and elegance that goes beyond the typical winery experience.

Summary of Position:

Provide friendly, responsive service to create an exceptional wine experience for all of our guests. Primary objective is to ensure that every customer has an outstanding experience, and that they will want to return again and again.

Team members enjoy:

  • Competitive wage
  • Comprehensive Benefits
  • An organization that cares about Corporate Social Responsibility
  • Training & Development Programs
  • An opportunity to learn about the world of wine

Duties & Responsibilities:

  • Assisting in daily operations in hospitality spaces to ensure maximum customer service balancing fiscal requirements
  • Overseeing setup, execution, & closing tasks
  • Custom design menus & signage as needed to work within the brand imaging
  • Act as manager-on-duty and oversee staff and operations
  • Inventory management and ordering
  • Coordinate required elements to assist with organization and delivery of first-class guest experiences (tastings and events)
  • Manage customer relations and offer up different opportunities to create business via our social media channels (Instagram and website)
  • Administrative work on computer related to guest experience reservations
  • Providing on the floor team leadership daily.
  • Involvement and assisting in execution of Social Media content and planning.
  • Assisting with the planning and execution of on-site events as needed.
  • Any other duties assigned by Estate Managers

Qualifications:

  • Post secondary Education
  • Minimum 3 years sales/customer service experience
  • Proficient skills in Microsoft Outlook, Word and Excel
  • Proven ability to multitask
  • Strong math skills
  • Proven experience building business relationships
  • Strong problem solving & organizational skills
  • Effective oral and written communication skills
  • Sound knowledge of wines would be an asset
  • Availability: 5 days per week all year; Saturdays, Sundays, National Holidays, and evenings all year round
  • Proven hospitality experience, ability to motivate and work with a team and people management skills

Compensation: $23.08/ hr

We are committed to establishing a qualified workforce that reflects the diverse population it serves and we encourage applications from all qualified individuals. We are also committed to preventing and removing barriers to employment for people with disabilities, and we invite you to inform us should you have any accessibility or accommodation needs.

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