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Guildford Restaurant jobs in Surrey, BC

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    • 2years minimum kitchen experience required.
    • Job Types: Full-time, Part-time, Permanent, Casual.
    • Surrey, BC V4N 0V7: reliably commute or plan to relocate before…
    • We are looking for experienced servers/bartenders with friendly personalities, enthusiastic attitudes, and eager to meet new people.
    • Experience in meal prep, catering, restaurants, food delivery or e-commerce fulfillment is strongly preferred.
    • This is not a junior social media position.
    • Preferred to have roughly 1 year kitchen experience .
    • Part-time hours: 20-40 per week.
    • Job Types: Full-time, Part-time.
    • Part-time hours: 40 per week.
    • Prior experience in food service, restaurant, or kitchen environments preferred.
    • Adhere to restaurant policies regarding sanitation, safety, and food handling…
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • -Report any issues or employee issues to boss -Cook ramen and other items on the menu, including preparing ingredients -Morning and evening shifts are…
    • Extensive restaurant management experience preferred.
    • Proven supervising experience in a restaurant or hospitality setting.
    • Maintain an active presence on the restaurant floor during service.
    • Opportunity to lead the opening of an exciting new restaurant.
    • Restaurant management: 3 years (preferred).
    • Minimum of 3 years of restaurant management experience; experience in high-end restaurants, clubs, or bathhouse…
    • Has a minimum of 1 year of restaurant management experience.
    • Has excellent communication and interpersonal skills.
    • Understanding of restaurant groups and associated brand expectations.
    • Minimum five years of progressive experience in restaurant operations.
    • Proven experience managing in the restaurant or hospitality industry, ideally in an elevated or full-service setting.
    • The ideal candidate will be responsible for operating fryers efficiently and safely, ensuring high-quality food products while maintaining strict sanitation and…
    • You will prepare doughs, fillings and baked products from scratch according to recipes and daily production plans.
    • Scale, mix and divide dough from scratch.
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Job Post Details

Experienced Line Cook/Kitchen Supervisor - job post

Social Tavern Hospitality
8410 160 Street, Surrey, BC V4N 0V7
$18.25–$21.00 an hour - Permanent, Part-time, Full-time, Casual

Job details

Pay

  • $18.25–$21.00 an hour

Job type

  • Part-time
  • Casual
  • Permanent
  • Full-time

Location

8410 160 Street, Surrey, BC V4N 0V7

Benefits

Pulled from the full job description

  • Discounted or free food
  • On-site parking

Full job description

You are encouraged to drop off your resume in person Tuesday - Thursday 12pm - 5pm!

We are currently hiring for an EVENING KITCHEN SUPERVISOR. If you are detail oriented, work well under pressure while remaining calm & possess the ability to lead a small team to greatness we want to hear from you! Hourly rate will be based on experience. 2years minimum kitchen experience required.

The Social Tavern is an exciting, locally owned and operated Restaurant/Tavern in the Fleetwood neighbourhood of Surrey.

Energetic, social, and eager individuals who want to be a part of a strong team and help create a food focused brand from the ground up are encouraged to apply. The focus is to bring elevated food offerings in a lively Tavern environment, alongside reasonably priced drinks and good friends.

If you have a passion for food, beverage, and hospitality and are looking for an exciting challenge where the sky is the limit with rewarding opportunities, drop of your resume today!

Job Types: Full-time, Part-time, Permanent, Casual

Pay: $18.25-$21.00 per hour

Benefits:

  • Discounted or free food
  • On-site parking

Ability to commute/relocate:

  • Surrey, BC V4N 0V7: reliably commute or plan to relocate before starting work (required)

Experience:

  • Cooking: 1 year (required)

Language:

  • English (required)

Licence/Certification:

  • Food Handler Certification (required)

Work Location: In person

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