Fast Food Restaurant Manager jobs in Bolton, ON
Restaurant Manager
Easily applyNewPizza HutCaledon, ON L7C 1G4- From $40,000 a year
- Full-time +1
- Day shift +3
- Vision care
- Dental care
- Discounted or free food
- Extended health care
- Ensure restaurant achieves and passes the Steritech Audits Prepare all required food orders, schedules and weekly reports and submit them on a timely basis.
Restaurant Manager- King City OnRoute
Easily applyONrouteKing, ON- $49,300–$69,000 a year
- Full-time
- Paid time off
- Sound operational experience and knowledge within the fast-food/food service industry.
- Requires 3-5 years of experience as a Supervisor or Manager in high…
Bartender/Manager/Supervisor
Easily applyOften replies in 1 dayCactus Billiard Bar & GrillEtobicoke, ON M9W 5X8- $48,000–$60,000 a year
- Full-time +1
- On-site parking
- Knowledge of food safety standards and proper food handling procedures.
- Ensure food safety standards are upheld during food handling and serving processes.
Guest Service Manager
Easily applySports Bar Richmond HillRichmond Hill, ON- $40,000–$60,000 a year
- Full-time +1
- 40 to 50 hours per week
- Weekends as needed +2
- Previous restaurant management or supervisory experience.
- Knowledge of POS systems and restaurant operations.
- Lead and supervise all front-of-house operations,…
- Longo'sKing City, ON
- Full-time
- Weekends as needed
- Uphold company policies and procedures including health & safety, food safety and loss prevention.
- Position: Deli Assistant Department Manager - Full Time.
- McDonald'sNorth York, ON M3N 1M7
- From $19.60 an hour
- Flexible schedule
- While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative as a…
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View similar jobs with this employerMcDonald'sSchomberg, ON- $19.35 an hour
- Flexible schedule
- While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative as a…
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View similar jobs with this employerStarbucksWoodbridge, ON L4H 0A2- Customer service experience in a retail or restaurant environment.
- Provides feedback to store manager on partner performance during shift.
Manager
Easily applyTim Hortons | Company #500670Schomberg, ON- As a Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time.
- View all Tim Hortons | Company #500670 jobs - Schomberg jobs
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Supervisor
Easily applyTim Hortons | Daystar PropertiesNew Tecumseth, ON- Full-time +1
- Practices excellent food safety and sanitation practices and complies with all H&S standards.
- SHIFT SUPERVISOR’s primary purpose is to support management in…
- View all Tim Hortons | Daystar Properties jobs - New Tecumseth jobs
- Salary Search: Supervisor salaries
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- Earls VaughanWoodbridge, ON
- $20–$29 an hour
- Train employees on delivery of irresistible food and drink, while engaging in authentic conversation.
- Display your love for food and drink through exceptional…
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- CineplexBrampton, ON
- $61,100–$71,100 a year
- Full-time
- Weekends as needed
- You have previous experience managing a large culinary team in a high-volume, fast-paced environment.
- Maintain a working knowledge of all statutory regulations…
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View similar jobs with this employerSSPMississauga, ON L5P 1B2- $55,400–$59,400 a year
- Paid time off
- Vision care
- Dental care
- Employee assistance program
- RRSP match
- Minimum 2 years in restaurant/food service in a management/supervisory capacity.
- Full-Service restaurant management experience required.
- View all SSP jobs - Mississauga jobs
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View similar jobs with this employerShift Supervisor
Easily applyTaco Bell Canada - Soul Foods GroupVaughan, ON L4K 2N8- Keep the restaurant organized and flowing well, jumping in where needed to support the team.
- Working as a Shift Supervisor lets you take the lead in our…
View similar jobs with this employerShift Supervisor
Easily applyTaco Bell Canada - Soul Foods GroupVaughan, ON L4K 2N8- Keep the restaurant organized and flowing well, jumping in where needed to support the team.
- Working as a Shift Supervisor lets you take the lead in our…
- Pur and Simple DixonEtobicoke, ON M9W 1J1
- $42,000 a year
- Full-time
- Afternoon shift +1
- On-site parking
- Monitor food quality and plate presentation to brand standards.
- Order and manage inventory for food and supplies.
- Job Type: Full-time, Permanent.
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Job Post Details
Restaurant Manager - job post
Job details
Pay
- From $40,000 a year
Job type
- Permanent
- Full-time
Shift and schedule
- Weekends as needed
- Night shift
- Day shift
- Holidays
Location
Benefits
Pulled from the full job description
- Vision care
- Dental care
- Discounted or free food
- Extended health care
Full job description
POSITION TITLE: Restaurant General Manager (RGM)
JOB TYPE : Full Time and Permanent LOCATION: Caledon East, Ontario
PAY: Salary: Based on Qualifications Benefits Vacation Pay Bonus Pay according to goals that are met
REPORTS TO: Area Manager
Purpose of position: To effectively manage hands on the operations of a restaurant on a day-to-day basis, within the policies and guidelines of Pizza Hut, ensuring customer satisfaction, team member satisfaction/retention and profit maximization. REQUIREMENTS: 5+ years of leadership experience in the restaurant industry A drive to create a great place to work for your team Great customer service skills Someone who sets high goals for yourself and your team Reliable Transportation Open availability including weekends, holidays, day and night shifts EXPERIENCE/EDUCATION: Completion of high school education, partial high school education with specialized training or equivalent experience Three to six years work experience in food service or related industry Previous experience in restaurant management or equivalent management/supervisory experience SKILLS & KNOWLEDGE: Excellent interpersonal skills Excellent communication skills – written and verbal Excellent organizational/time-management skills Demonstrated conflict resolution skills Demonstrated ability to coach and train others Strong analytical/decision-making skills Proven ability to plan and delegate effectively Demonstrated ability to maintain financial controls Adaptable, flexible and accepting of diversity Basic business, math and accounting skills Basic personal computer literacy (Word, Excel, Email) a definite asset Working knowledge of in-store systems and corporate policies and procedures responsibilities: Hands on work in all departments Responsible for providing overall leadership in the restaurant - recognizing and motivating all management and team members; coaching and training the team in order to achieve operational excellence. Ensure restaurant team maintains the highest possible level of customer service. Involve management team in developing and communicating an action plan to achieve productivity targets (inventory control, labour costs, etc.) for individual restaurant. Control profit and loss by ensuring management team follows cash control/security procedures, maintains inventory, manages labour, reviews financial reports and takes action when appropriate. Ensure restaurant achieves and passes the Steritech Audits Prepare all required food orders, schedules and weekly reports and submit them on a timely basis. Ensure maintenance of equipment, facility and grounds based on corporate standards. Ensure adherence to all restaurant operation policies and procedures and perform appropriate follow-up with team members. § Ensure adherence to Occupational Health and Safety Act, local health and safety codes and company safety/security policies and procedures. Prepare action plans to address any in-store issues and effectively communicate these plans to the team. Execute an ongoing human resource and staffing plan. Oversee the process of recruiting and selecting qualified, high energy team members while ensuring use of approved tools and systems Train and involve the team in the recruiting and selecting process. Recruit and select qualified, high energy management candidates using approved tools and systems. Conduct all restaurant management and team member performance appraisals. Oversee all performance management issues and application of progressive discipline. Administer corrective action or terminations when appropriate. Ensure complete and timely execution of corporate and local marketing programs. Assist Area Manager with the roll-out of new products/promotions. Ensure team member files are maintained effectively. This role may include additional responsibilities/duties as may be assigned by the Area Manager. These duties and responsibilities may be amended at the company’s discretion from time to time.
Job Types: Full-time, Permanent
Pay: From $40,000.00 per year
Benefits:
- Dental care
- Discounted or free food
- Extended health care
- Vision care
Ability to commute/relocate:
- Caledon, ON L7C 1G4: reliably commute or plan to relocate before starting work (required)
Experience:
- Supervising: 5 years (preferred)
Work Location: In person