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District Restaurant Manager jobs in Ontario

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    • 2-5 years restaurant management experience in a similar high-volume environment.
    • Leadership Programs: Enhance your skills with our dedicated leadership…
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    • The restaurant manager will be responsible for:*.
    • Ordering food, supplies for the restaurant.
    • Managing the restaurant’s high quality image.
    • 3-4 years of restaurant management experience.
    • Lead and motivate a team to deliver exceptional service.
    • Oversee daily operations, ensuring smooth service and…
    • Assist with management of day-to-day operations of the restaurant, and active floor management during service.
    • Overseeing of inventory and ordering product.
    • Minimum 3-5 years leading managers, supervisors, or multi-site service operations.
    • Coach managers on employee relations, performance management, conflict…
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    • Are ready to take on the full responsibility of running a Tim Hortons restaurant.
    • You promote a respectful team environment and manage team members with open…
    • 2-4 years of restaurant management experience.
    • Maintains inventory, manages labor and applies financial reporting analysis to enhance restaurant results.
    • **Experience in Sanitation in food industry - Groceries stores and Meat factories is a must.
    • We understand how critical food plant sanitation is to the…
    • 5+ years of progressive experience in hospitality management, café operations, restaurant management, or a similar guest-focused environment.
    • Collaborate with the management team to develop and implement strategies to improve restaurant performance.
    • Strong background in restaurant management with a…
    • Experience: at least 2 years of high-volume restaurant management experience.
    • Team Leadership: Lead, train, and motivate staff to deliver exceptional table…
    • Oversee daily restaurant operations to ensure exceptional guest experiences.
    • Lead, coach, and develop a high-performing team.
    • At least 3 years of General Manager experience in a high-volume restaurant, pub, or hospitality environment.
    • Working collaboratively with the Kitchen Manager to…
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    • Your restaurant management expertise will inspire excellence and foster a positive, guest-focused environment.
  • View similar jobs with this employer
    • Your focus will be strengthening the Flanagan’s brand and presence in your territory, and ensuring that customers have everything they need to make their…
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Job Post Details

Restaurant Manager - Scaddabush London North - Opening Soon - job post

Scaddabush Italian Kitchen & Bar London North
1727 Richmond Street, London, ON N5X 3Y2
$60,000–$80,000 a year - Permanent, Full-time

Job details

Pay

  • $60,000–$80,000 a year

Job type

  • Permanent
  • Full-time

Location

1727 Richmond Street, London, ON N5X 3Y2

Benefits

Pulled from the full job description

  • Tuition reimbursement
  • Paid time off
  • Vision care
  • Dental care
  • Life insurance
  • Store discount
  • Discounted or free food

Full job description

Our Story At Service Inspired Restaurants, we pride ourselves on a diverse portfolio and a bold, results-driven culture that fosters growth and opportunity. We live our values daily to be the first choice for guests, team members, partners, communities, and investors. Our Brands include Jack Astor’s, SCADDABUSH, Reds Wine Tavern, The Loose Moose, The Antler Room, Duke's Refresher + Bar, and Abbey’s Bake House Muskoka.

Work Perks:

  • Competitive Pay: Receive a salary that reflects your hard work and dedication.
  • Comprehensive Benefits: Access a range of health and wellness benefits tailored for you.
  • Leadership Programs: Enhance your skills with our dedicated leadership training initiatives.
  • Career Growth Opportunities: Build your career with structured advancement paths within our organization.
  • Tuition Reimbursement: Invest in your education with support for continuing education expenses.
  • Wellness Support: Prioritize your health with resources aimed at promoting well-being.
  • Team Discounts: Enjoy exclusive discounts on meals and services for you and your team.
  • RSP Matching: Grow your future with our company-matched retirement savings plan.

As a Manager at Scaddabush you will assist the GM in leading the team to deliver top-quality food, outstanding guest experiences, and memorable service. You will develop your leadership skills, coach and support staff, manage financials to meet goals, uphold Scaddabush values and promises, and inspire enthusiasm and energy among the team.

Requirements

  • 2-5 years restaurant management experience in a similar high-volume environment
  • Strong English communication skills (spoken and written)
  • Comfortable with computers and learning new software
  • Experience managing sales, inventory, cash, and analytical tasks
  • Previous scheduling experience and Smart Serve Certification
  • Upholds our core values: Hospitality, Authenticity, Quality, Fun, and Courage

Diversity & Inclusion: Service Inspired Restaurants® promotes fair hiring, prohibits discrimination, and is committed to an accessible, inclusive workplace. Please inform us if accommodations are needed during the interview process.

Job Types: Full-time, Permanent

Pay: $60,000.00-$80,000.00 per year

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Life insurance
  • On-site parking
  • Paid time off
  • Store discount
  • Vision care

Work Location: In person

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