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    • This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.
    • 1.Assume the Head Chef and Sous Chef responsibilities in their absence Ability to direct and supervise others with good interpersonal skill set to ensure the…
    • This position requires the ability to perform physically demanding work, including extended periods of standing, frequent movement throughout kitchen and…
    • Prepare and cook complete meals, individual dishes, and menu items.
    • Coordinate food preparation activities and manage multiple food orders.
    • Communicate effectively, organize departmental operations, and supervise subordinates when acting as lead hand.
    • Competitive extended medical & dental benefits.
    • Maintains all required records and monitors quality and quantity of food.
    • Directs Dietary Aides in basic food preparation procedures and in serving activities…
    • Recent and verifiable previous experience in the restaurant industry as a line/prep cook.
    • Coombs, BC: reliably commute or plan to relocate before starting work…
    • Ability to stand or walk for extended periods during a shift.
    • Guide, train, and support Cooks and junior Team Members.
    • Elevated Culinary: 5 years (required).
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    • Retention Bonus Opportunity: $1,000 for Full-Time employees**.
    • Medical, Dental, and Vision Benefits for Full-Time Employees.
    • For an exceptional candidate with the right professional experience, Basic Goodness may consider supporting an employer-specific work permit, including an LMIA…
  • View similar jobs with this employer
    • Comprehensive Benefit Package and RRSP Matching.
    • All candidates must be legally authorised to work in Canada and must be able to provide the necessary…
    • Looking for a full time line/prep cook.
    • Hard working and with experience.
    • Job Types: Part-time, Full-time.
    • Part-time hours: 40 per week.
    • Lloydminster, SK S9V 1Z9: reliably commute or plan to relocate before starting work (required).
    • We are looking for experienced individuals who possess the…
    • Preparing/Cooking authentic food in a fast pace environment.
    • Preparing food for lunch and dinner service.
    • Job Types: Full-time, Part-time.
    • $20.00 per hour | Permanent, Full-time | 40 hours per week.
    • Early morning availability is required..
    • Prepare breakfast items such as eggs, toast, hash browns,…
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ARAMARK Canada logo
Lead Cook
Bible Hill, NS

Job details

Pay information not provided
Dental care, Paid sick leave, Paid vacation
Bible Hill, NS

Full job description

Job Description

Do you love to cook? Are you passionate about creating experiences that leave a lasting impression? We are seeking a Cook 1 to join the celebrated Dal Food Services team at Dalhousie University Agriculture in Truro!


The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities.

Job Responsibilities

  • Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc.
  • Cooks and prepares food following production guidelines and standardized recipes
  • Sets up workstation with all needed ingredients and equipment
  • Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
  • Safely uses all food utensils including knives
  • Operates equipment such as ovens, stoves, slicers, mixers, etc.
  • Bakes, roasts, broils, steams, and uses a variety of cooking methods on meats, vegetables, and other foods
  • Arranges, garnishes, and portions food following established guidelines
  • Properly stores food by following food safety policies and procedures
  • Cleans and sanitizes work areas, equipment, and utensils
  • Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc.
  • Follows Aramark safety policies and procedures including food safety and sanitation
  • Ensures security of company assets

Qualifications

  • 5+ years culinary experience regardless of industry
  • Experience with large quantity batch cooking required
  • Journeyman or Red Seal Certification in the Cook trade or equivalent preferred
  • Experience in leadership role, either individual contributor or people manager an asset
  • Valid WHMIS and Food Safe (Basic or Advanced), First Aid Certification is an asset
  • Knowledge of and commitment to upholding high standards of food safety and hygiene
  • Additional certification may be required by work location
  • Skilled in task prioritization and time management
  • Ability to work effectively and efficiently supervised and unsupervised
  • Excellent interpersonal and communication skills, with a genuine desire to provide outstanding customer service
  • Ability to work effectively as part of a team, collaborating with colleagues to ensure smooth operations


This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).


Aramark offers medical and dental benefits, paid vacation time, paid sick time, employee meal plan, complimentary uniforms and safety shoes, up to 50% reimbursement on professional development initiatives, and more!


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About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

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