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Cook, Teppanyaki jobs in Mississauga, ON

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    • Previous experience in food service or other related fields.
    • Must be able to work evening and weekends including Sundays.
    • 1 year minimum experience required.
  • View similar jobs with this employer
    • Food Safe, SafeCheck, Food Handler or equivalent (preferred).
    • Job Types: Part-time/Full-time.
    • Job Types: Full-time, Part-time.
    • Must have previous grill, sauté, pizza or line cook experience.
    • Prepare and cook menu items according to recipes and standards.
    • Food Safe, SafeCheck, Food Handler or equivalent (preferred).
    • Previous restaurant experience is preferred.
    • Knowledge of Mexican cuisine is a plus.
    • Oakville, ON: reliably commute or plan to relocate before starting work (required).
    • Maintain quality and speed of output.
    • Adherence to cost control guidelines.
    • Food Safe, SafeCheck, Food Handler or equivalent (preferred).
    • The position involves cooking fresh pastas, preparing all mise en place for the station from…
    • Culinary experience or background in the food industry preferred.
    • Prepare and cook menu items according to recipes and quality standards.
  • View similar jobs with this employer
    • Proven experience as a Biryani Chef, Tandoor Chef, or Specialty Cook in a restaurant or hotel.
    • Brampton, ON: reliably commute or plan to relocate before…
    • Supervise banquet cooks and prep staff during service.
    • Minimum 3 years of banquet or high-volume kitchen experience.
    • Hours based on event schedule.
    • Food Safe, SafeCheck, Food Handler or equivalent (preferred).
    • Oakville, ON L6L 3B7: reliably commute or plan to relocate before starting work (required).
    • Previous food service or restaurant experience is preferred but not required; enthusiasm and willingness to learn are key.
    • Food preparation: 1 year (required).
    • Catering Company is looking for EXPERIENCED Chef's and Cooks for Permanent Weekends, Saturday and Sunday 9am to 5pm.
    • Previous experience as a line cook or in a high-volume kitchen preferred.
    • Prepare and cook menu items according to company standards and recipes.
    • At least 1-2 years of hotline experience in a scratch cook/fine dining high-volume, fast-paced kitchen environment.
    • Job Types: Full-time, Permanent.
    • Other related duties within the cooking area, as assigned by the Sous Chef or First cook (Lead Hand or Coordinator).
    • Red Seal certification is an asset.
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Job Post Details

EXP. LINE COOKS APPLY HERE - job post

CHUCKS ROADHOUSE BAR & GRILL- Mississauga, Millcreek
6465 Millcreek Drive, Mississauga, ON L5N 7K6
$18–$24 an hour - Part-time, Full-time

Job details

Pay

  • $18–$24 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Weekends as needed

Location

6465 Millcreek Drive, Mississauga, ON L5N 7K6

Full job description

Chucks Road House Millcreek is looking for experience Line Cook/ Grill Cook. Must be able to work at a fast pace. Must be able to work evening and weekends including Sundays. Its a fast pace but fun environment. 1 year minimum experience required.

Qualifications:

  • Previous experience in food service or other related fields
  • Ability to thrive in a fast-paced environment
  • Excellent written and communication skills
  • Strong attention to detail
  • 1+ years restaurant experience
  • Advanced understanding of all full-service restaurant operations
  • Comfortable working in a fast-paced environment

Job Types: Full-time, Part-time

Pay: $18.00-$24.00 per hour

Experience:

  • Cooking: 1 year (required)

Work Location: In person

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