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Compass Group Canada Restaurant $20,000 jobs

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Compass Group Canada Restaurant $20,000 jobs

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    • Proven cooking experience, including experience as a restaurant cook or prep cook.
    • Shifts vary from 6:30am-7pm daytime, weekends, evenings and stat holidays…
    • Proven cooking experience, including experience as a restaurant cook or prep cook.
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    • Proven cooking experience, including experience as a restaurant cook or prep cook.
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    • Proven cooking experience, including experience as a restaurant cook or prep cook.
    • Employment Status:* Part-Time/Casual.
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    • Oversee all food, labour and overhead costs.
    • We are committed to offering competitive compensation and comply with all applicable pay transparency legislation.
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    • Proven cooking experience, including experience as a restaurant cook or prep cook.
    • We are committed to offering competitive compensation and comply with all…
    • Monitor inventory and restaurant supplies, ensuring sufficient stock levels.
    • Ensures maintenance of the restaurant and equipment to Park Hospitality standards.
    • Proven cooking experience, including experience as a restaurant cook or prep cook.
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    • Proven cooking experience, including experience as a restaurant cook or prep cook.
    • Prepares food in accordance with applicable corporate standards, guidelines…
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Job Post Details

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Cook - job post

Compass Group
3.1 out of 5 stars
77 Merganser Drive West, Chestermere, AB
$21.50 an hour - Full-time

Job details

Pay

  • $21.50 an hour

Job type

  • Full-time

Shift and schedule

  • Weekends as needed
  • Day shift
  • Holidays

Location

77 Merganser Drive West, Chestermere, AB

Full job description

TO EXPEDITE THE PROCESS, PLEASE APPLY - https://recruiting.ultipro.ca/COM5100CGCL/JobBoard/4aed4c54-161a-461f-bada-0adc3eb5c1c7/Opportunity/OpportunityDetail?opportunityId=04851449-11d5-4e47-bb61-c000d5ad3eaa

Position: Cook

Location: Dawson Food Services

Address: 77 Merganser Drive
Chestermere, AB T1X 3J5, CAN

Job Details

Description

Shifts vary from 6:30am-7pm daytime, weekends, evenings and stat holidays required

Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities:

  • Prepare, pre-cook and/or cook food products as directed.
  • Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
  • Clean kitchen equipment after use according to health and safety policies and procedures.
  • Label, date, store and rotate food and beverage products in appropriate storage areas.
  • Communicate effectively with all appropriate operational departments.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Perform other duties as assigned or directed.

Qualifications:

Think you have what it takes to be one of our Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

  • Proven cooking experience, including experience as a restaurant cook or prep cook.
  • Food Safety Certification required.
  • Certificate from a recognized cooking school.
  • Excellent understanding of various cooking methods, ingredients, equipment and procedures.
  • Accuracy and speed in executing assigned tasks.
  • Familiar with industry’s best practices.
  • Able to work independently and as part of a team.
  • Excellent written and verbal communication skills.
  • Physical ability to carry out the duties of the position.

Job Type: Full-time

Pay: $21.50 per hour

Work Location: In person

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