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Centre Ville jobs in Longueuil, QC

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    • Reporting to the Food and Beverage Director and Assistant, the Server knows the menu inside out, welcomes guests warmly, and delivers a memorable experience at…
    • The Front Desk Agent provides exceptional service to guests by handling check-ins and check-outs, answering questions about the hotel and city, and resolving…
    • The successful candidates will be responsible for maintaining the cleanliness and overall appearance of the hotel's public areas.
    • Ensures the proper functioning of equipment and materials at the dispatch centre;
    • Under the authority of the Sergeant, he receives calls, handles requests by…
    • Take accurate orders and relay them efficiently to the kitchen.
    • Serve food and beverages promptly while maintaining high standards.
    • Reporting to the Director of Guest Services, the Night Auditor handles guest arrivals during the night shift, provides customer service, manages front desk…
    • Reporting directly to the Food and Beverage Director, the Food and Beverage Supervisor oversees daily operations across outlets (restaurant, bar lounge,…
    • Les assistants dentaires sont immédiatement nécessaires pour les cliniques orthodontiques chics du centre-ville (près d’un arrêt de métro) et de Brossard de Go…
    • You will liaise with the various operations’ processing centres-of-excellence to research and investigate inquiries and issues, resolve concerns and champion…
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    • Customer service and/or sales experience in a contact centre environment.
    • As an RBC bilingual Licensed Insurance Advisor for Home & Auto, you’ll be the trusted…
    • Applying your mindset for external marketing and client acquisition, you will develop new business for RBC and deepen client relationships.
    • As an RBC Royal Trust professional, the Will and Estate Advisor is responsible for the acquisition of new wills and powers of attorney/mandates appointing Royal…
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    • Customer service and/or sales experience in a contact centre environment.
    • We will provide you with the tools, training and support you need to successfully…
    • Reporting to the Director of Sales and Marketing, the Sales Manager handles prospecting, market analysis, proposal and contract preparation, and achieving sales…
    • Working in collaboration with the Kitchen and Restaurant Manager, you will support the daily management of kitchen and dining room operations while ensuring…
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Job Post Details

Server - job post

Rimap Hospitality
Montréal, QC

Job details

Shift and schedule

  • Weekends as needed
  • Evenings as needed
  • Evening shift

Location

Montréal, QC

Full job description

Join our team at Moxy Montréal Centre-Ville, where Moxy team members take their work seriously but never take themselves too seriously. They love creating a light and fun atmosphere and are warm and welcoming to everyone. We're looking for versatile, dynamic people who enjoy interacting with guests, think differently, and bring lots of energy. Be part of a team that pushes you to become the best version of yourself!

Server

Reporting to the Food and Beverage Director and Assistant, the Server knows the menu inside out, welcomes guests warmly, and delivers a memorable experience at every table.

Main Responsibilities

  • Greet guests and provide prompt, attentive service.

  • Take orders, make recommendations, and answer questions.

  • Serve food and beverages with expertise and personalized suggestions.

  • Master all menu details (ingredients, preparation, garnishes).

  • Enter transactions accurately in the POS system.

  • Clear tables, process payments, and restock supplies.

  • Contribute to space cleanliness and maintenance.

  • Stay vigilant about allergies and intolerances, communicating with the kitchen.

  • Follow hotel procedures and standards.

  • Perform any other related duties.

Working Conditions

  • Day, evening, and weekend shifts.

  • Unionized position.

Skills and Qualifications

  • Diploma in hotel management or DEP in restaurant service.

  • Minimum age 18.

  • Bilingual French/English (French priority; English essential for 50% English-speaking guests). Another language is an asset.

  • Availability for days, evenings, and weekends.

  • Strong knowledge of classic and current cuisine.

  • Expertise in wines, spirits, and beers.

  • Ability to respond quickly in emergencies.

  • Excellent sales skills.

  • Autonomy, organization, and teamwork.

  • Able to lift 11 kg and stand for long periods.

This position is open only to individuals legally authorized to work in Canada.

Our organization is an equal opportunity employer committed to recruiting a diverse workforce and maintaining an inclusive culture. The use of masculine gender is solely for text simplification. We do not discriminate based on gender, ethnic origin, religion, sexual orientation, age, disability, or any other basis protected by provincial or federal laws.

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