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Catering jobs in London, ON

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    • One year experience in volume food preparation, catering and special events preparation.
    • Setting up equipment and supplies for food preparation.
    • Have line cook experience (bonus points for catering, banquets, or events).
    • Must be able to lift up to 50 lbs.
    • Can handle pressure without falling apart.
  • View similar jobs with this employer
    • To assist with catering, and actively participate in special occasions and theme events;
    • To serve meals to residents and guests in a professional and courteous…
    • Ability to manage catering events ranging from 60 - 200 people.
    • Execution of ordering, inventory, food and labor cost controls.
    • The ability to work independently with minimal supervision and exercise good judgment.
    • Support the planning and coordination of meetings, gatherings and…
    • Support catering events or special functions by preparing large quantities of food efficiently.
    • Familiarity with menu planning, catering, serving, and general…
    • The Chef will be responsible for food preparation, cooking, inventory management, and ensuring compliance with food safety standards while delivering an…
    • Monitor inventory and reduce food waste.
    • Develop recipes for breakfast, lunch, dinner, snacks, and catering orders.
    • Create signature dishes and daily specials.
    • Previous cooking experience in a restaurant, banquet, catering, or hospitality environment.
    • Event Cook (Part-Time Weekend Position).
    • Package finished products for retail or catering purposes, ensuring proper presentation and freshness.
    • This role is ideal for someone with a strong background…
    • The ideal candidate is confident in a leadership role when required to ensure a positive, productive and consistent work environment.
    • You must balance speed and quality control to ensure our customers have the best experience when they receive their food.
    • Set up and tear down of your station.
    • To assist with catering, and actively participate in special occasions and theme events;
    • Reporting to the Director of Culinary Services/the Dietary Manager, the…
  • View similar jobs with this employer
    • To assist with catering, and actively participate in special occasions and theme events;
    • To serve meals to residents and guests in a professional and courteous…
    • Be responsible for occasional catering events.
    • Perform administrative duties that include completion of weekly purchase summaries, scheduling associates for…
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Job Post Details

Masonville Manor Retirement Home logo

Cook - job post

Masonville Manor Retirement Home
2.5 out of 5 stars
350 North Centre Road, London, ON N6G 5G3
Up to $21.07 an hour - Permanent, Full-time

Job details

Pay

  • Up to $21.07 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Holidays

Location

350 North Centre Road, London, ON N6G 5G3

Benefits

Pulled from the full job description

  • Paid time off
  • Dental care
  • Life insurance
  • Employee assistance program
  • Discounted or free food
  • Extended health care
  • On-site parking

Full job description

Job description:

If you’re passionate about being a part of a team that is, committed to the Team Member Experience and driven by innovation and growth, then join us!

The Cook is a critical role within our communities as it impacts the lives of residents and ignites the warmth of human connection.

As a Cook your typical day will impact in the following ways:

  • Setting up equipment and supplies for food preparation.
  • Preparing meals and snacks according to production sheets, recipes and other menu document as provided.
  • Providing for prescribed diets, at appropriate temperatures and in portion controlled quantities.
  • Monitoring quality of food supplies received and advises team leader of problems and makes recommendations about corrective action.
  • In the absence of the team leader, assumes responsibility for departmental operations including menu changes as necessary, requisitions and purchases food and other supplies from authorized suppliers.
  • Assisting in the orientation and training of new team members.
  • Attends in-service meetings.
  • Performing other duties as assigned.

Must haves:

  • Grade 12 minimum education required.
  • Graduate of a recognized college food preparation program and willing to Red Seal certify.
  • One year experience in volume food preparation, catering and special events preparation.
  • A valid Safe Food Handling Certificate and Smart Serve certificate.
  • Demonstrates a positive attitude necessary to meet the goals and standards of the residence.
  • Willing to adjust and learn new cooking methods
  • Open Availability
  • Can work holidays and weekends
  • All applicants must successfully pass the prescribed Vulnerable Sector Check. Applicable to Ontario applicants.

Bonus Points for having:

  • Experience in large quantity food preparation and cooking in Health, Long Term Care, or Retirement Residence is preferred.
  • Red Seal Designation preferred
  • 2-3 years experience in cooking different cuisine

Act upon your desire to help others and Join Sienna Senior Living as we continue to enhance the lives of those we serve.

Sienna Senior Living is committed to employment equity, diversity, and inclusion in the workplace. In accordance with provincial regulations, upon request, support will be provided for accommodations throughout the recruitment, selection, and assessment process.

Job Type: Full-time

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Life insurance
  • Paid time off
  • Vision care

Licence/Certification:

  • Food Handler Certification (required)
  • Smart Serve (required)

Work Location: In person

Pay: Up to $21.07 per hour

Benefits:

  • Dental care
  • Employee assistance program
  • On-site parking
  • Paid time off

Work Location: In person

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