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    • Coordinate and oversee catering events from planning through execution.
    • Organize and maintain beverage, equipment, and supply inventories.
    • Experience in hotel, golf course banquets or catering essential.
    • We are seeking a dedicated Banquet Cook to join our team in Simply Elegant, this role is vital…
    • Duties - Serve food and beverages at events such as weddings, corporate gatherings, and private parties - Ensure food safety standards are met during all…
    • Possess some food and beverage training.
    • Possess some food and beverage training.
    • Responsible for transporting food items and other necessary catering equipment…
    • Ensure full compliance with health, safety, sanitation, and kosher food-handling requirements across all catering activities.
    • Pay: $36.00-$38.00 per hour.
    • Provide superior food and beverage service to guests.
    • Possess good organizational, time management and problem-solving skills.
    • Including but not limited to:
    • Prepare catering proposals, contracts, and pricing estimates.
    • Manage catering budgets, control costs, and maximize profitability.
    • Pay: $20.00-$30.00 per hour.
    • Previous hotel catering sales experience.
    • Knowledge of food and beverage operations and banquet service.
    • Respond promptly to catering and event inquiries and…
    • Provide customer service through the completion of routine duties and tasks such as taking, relaying, and serving food and/or beverage orders, providing food…
    • Experience with off-site catering or events is a strong asset.
    • 2–3+ years experience in a kitchen, catering, or food service environment.
    • Oversee food preparation and service for all catering events.
    • Manage inventory levels and catering supplies based on event needs.
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    • Must have basic knowledge of Safety and Sanitation Regulations, and knowledge related to the food and beverage menus.
    • Advanced knowledge of the POS system.
    • Assist in booking and finalizing catering contracts.
    • Experience in using sales, catering, and PMS systems.
    • Additionally, the incumbent is responsible to secure…
    • Nourish Cafe is seeking an experienced Catering Kitchen Supervisor to oversee catering operations and ensure exceptional service food delivery to childcare…
    • Assists with coordinating catering functions.
    • Supporting alcohol beverage service is required.
    • Minimum of grade 12 education with good oral and written skills…
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Job Post Details

Catering Manager - job post

Confidential
Calgary, AB T2G 2Y8
Full-time

Job details

Job type

  • Full-time

Shift and schedule

  • Weekends as needed
  • Holidays

Location

Calgary, AB T2G 2Y8

Benefits

Pulled from the full job description

  • Paid time off
  • Dental care
  • Discounted or free food
  • Extended health care
  • On-site parking

Full job description

We are seeking an experienced and motivated Catering Manager to join our team and oversee the successful planning, coordination, and execution of catering events. This is an excellent opportunity for a hospitality professional who thrives in a fast-paced environment, enjoys leading teams, and is passionate about delivering exceptional guest experiences.

The ideal candidate will have strong leadership skills, extensive event operations experience, and the ability to manage multiple priorities while maintaining high standards of service and efficiency.

About the Role

The Catering Manager is responsible for overseeing day-to-day catering operations, coordinating event logistics, supervising staff, managing inventory and equipment, and ensuring events are executed successfully from start to finish.

This role requires a hands-on leader who can effectively manage both administrative responsibilities and on-site event operations.

Job Duties Include

Responsibilities and essential job functions include but are not limited to the following:

  • Coordinate and oversee catering events from planning through execution
  • Supervise front-of-house event staff and ensure service standards are consistently maintained
  • Assist with staff scheduling and provide operational input based on event requirements
  • Train, mentor, and support team members to ensure excellent service delivery
  • Manage event logistics, including staffing, setup, service flow, and breakdown
  • Monitor operational efficiency
  • Organize and maintain beverage, equipment, and supply inventories
  • Coordinate equipment and supply orders as required for upcoming events
  • Ensure compliance with health and safety regulations, company policies, and liquor legislation
  • Address client concerns and assist in delivering exceptional customer service
  • Work closely with the sales, culinary, scheduling, and administrative teams to ensure seamless event execution
  • Assist with performance management of staff
  • Support continuous improvement initiatives and operational best practices

Skills & Qualifications:

  • Minimum 5 years of experience in catering, hospitality, food service, or event operations
  • Diploma or degree in Hospitality Management, Hotel & Restaurant Management, Business Management, or a related field is considered an asset
  • Previous supervisory or management experience in catering, hospitality, or event services
  • Strong organizational and multitasking abilities
  • Excellent leadership, communication, and interpersonal skills
  • Ability to work flexible hours, including evenings, weekends, and holidays as required
  • Experience managing staff schedules, labour costs, and event logistics
  • Strong problem-solving skills and ability to perform effectively under pressure
  • Proficiency with Microsoft Office and event management software is an asset
  • Valid driver's license and reliable transportation preferred

Why Join Us

  • Join a well-established and respected catering company with over 30 years of industry experience
  • Work on a wide variety of corporate, social, and large-scale events
  • Opportunity for professional growth and career advancement
  • Collaborative and supportive team environment
  • Competitive compensation

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • On-site parking
  • Paid time off

Work Location: In person

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