Catering Company jobs

<Overview>
No Small Feast is a chef-driven catering company with over a decade of experience in very large to smaller intimate events across the GTA and beyond. We have a passion for all that we do and hire team members with that same passion and precision dedicated to food and events.

<Responsibilities>

• Working in a dynamic team environment with flexibility
• Good knife skills and with a strong focus on presentation
• Execute production of food in a precise and timely manner in accordance to recipes
• Packing food orders with a focus on the small details
• Cleaning and organized your station at the beginning and end of shifts
• Work independently both in the prep kitchen and out at events

<Requirements>

• A minimum of 3 years experience as a prep cook, line cook, or production cook
• Can work with a team and independently out on events
• Must have a valid G driver's licence and be very personable
• Food handler's, Food Safe, Safe Check or equivalent
• Detail driven
• Self motivated with a passion for learning and growing
• Organised and good with time management
• Good communication skills
• Knowledge of health and safety regulations

Thank you in advance to everyone who applies, we will only be replying to those who qualify for the position.

Pay: $20.00-$22.00 per hour

Benefits:

• Casual dress
• On-site parking

Experience:

• Cooking: 3 years (preferred)

Licence/Certification:

• Drivers License (preferred)
• Food Handler Certification (preferred)

Work Location: In person