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Casual Dining Restaurant jobs in Vancouver, BC

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    • Two years or more experience in a similar high-volume restaurant (casual dining) environment.
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    • As a Dining Server, you provide timely, professional meal service while creating a warm, welcoming dining experience for residents and guests.
    • This candidate is required to have a minimum 1 year culinary experience in Canada as well as experience in a comparable restaurant position.
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    • Ensures excellence in customer service to create a memorable dining experience.
    • Full benefits package for full-time employees.
    • As a Dining Server, you provide timely, professional meal service while creating a warm, welcoming dining experience for residents and guests.
    • The Sequel provides group benefits to every employee.
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    • Job Type: Part-time Hourly | $19.00 per hour | Evening shift: 5pm to 10pm on Tue, Wed, and Thur.
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    • Proven experience in food service or restaurant environments, with a strong foundation in food preparation and cooking techniques.
    • Experience working in a restaurant or food industry setting is highly desirable.
    • Prepare and cook menu items according to established recipes and quality…
    • Previous restaurant or customer service experience is preferred; training will be provided.
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    • Previous experience in food service, restaurant, or hospitality industry preferred but not required.
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    • Provide attentive and friendly customer service.
    • Take orders accurately and efficiently.
    • Deliver food and beverages in a timely manner.
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Job Post Details

Cooks & FOH staff - NORTH VANCOUVER
Midnight Joes
North Vancouver, BC
$18.25–$26.02 an hour
Fixed term contract, Temporary, Seasonal, Contract
Apply now

Job details

$18.25–$26.02 an hour
Discounted or free food, Casual dress, Flexible schedule
Fixed term contract, Temporary, Seasonal, Contract
Night shift, Day shift
North Vancouver, BC

Full job description

Overview

We are looking to find the right candidates to join us this holiday season! This is our third year back with the Christmas markets! In our Ideal world we would find hardworking, enthusiastic and passionate cooks. Our Rösti's are our specialty and they take a certain finesse to get them just right. Cooking in a fast paced - outdoor kitchen takes the right kind of person - but we always ensure a fun environment. The market runs from Nov 26 - Dec 24 - Every single day! We have split the days into day & night shifts.

Day team is normally slower for service so they prioritize a lot of prep for the night team who is basically glued to their station in order to get out mass amounts of Röstis. On top of the Cooking positions we are also hiring our F.O.H. staff who will take the orders, prep certain foods, keep the customer flow and communicating with the kitchen to make sure everything runs efficiently.

Duties

  • Prepare and cook a variety of menu items according to established recipes and quality standards
  • Serve food and beverages to guests in a courteous and timely manner
  • Take customer orders accurately and relay them efficiently to the kitchen staff
  • Ensure proper food handling, safety, and sanitation procedures are followed at all times
  • Assist with meal presentation and plating to enhance visual appeal
  • Maintain cleanliness of workstations, dining areas, and kitchen equipment
  • Restock supplies as needed and assist with inventory management
  • Provide excellent customer service by addressing guest inquiries and ensuring satisfaction throughout their visit

Experience

  • Previous experience in food service, restaurant, or kitchen environment is preferred but not required; training will be provided for the right candidate
  • Knowledge of food preparation techniques, cooking methods, and food safety standards is advantageous
  • Familiarity with serving procedures and food handling regulations is a plus
  • Ability to work efficiently in a fast-paced setting while maintaining attention to detail
  • Strong communication skills and a friendly demeanor are essential for delivering exceptional guest experiences

This role offers an opportunity to develop culinary skills while engaging with customers in a lively dining atmosphere. We value team players who are eager to learn and contribute positively to our team’s success.

Pay: $18.25-$26.02 per hour

Expected hours: 5.0 – 40.0 per week

Benefits:

  • Casual dress
  • Discounted or free food
  • Flexible schedule

Work Location: In person

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