Cafeteria jobs in Toronto, ON
Manager - Sud Forno
Easily applyNewTERRONI INC.Toronto, ON M5C 1X3- $50,000–$54,000 a year
- Full-time
- Weekends as needed +2
- Dental care
- Paid vacation
- A passion for Italian food and culture a must, wine knowledge and/or certification an asset.
- With the majority of time spent maintaining a visible presence on…
- ScotiabankToronto, ON
- You will be responsible for sourcing the best talent and delivering exceptional candidate experiences.
- Be passionate about finding the right talent for the…
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- Marriott International, IncToronto, ON
- $19.00–$21.11 an hour
- Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations,…
- Four SeasonsToronto, ON
- $24.55–$27.28 an hour
- Part-time
- Weekends as needed +1
- Four Seasons Hotel Toronto is looking for a Part-Time Staff Cafeteria Commis I who shares our passion for food and cooking and is willing to learn from and…
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Steward Part-time Pantages Downtown Toronto
Easily applySilver Hotel GroupToronto, ON- $20.27 an hour
- Part-time
- Clean/maintain the cleanliness of the staff cafeteria, dishes, and cutlery;
- A Steward's role is to set the stage for the culinary team to deliver excellent…
Coatroom - Mississauga
Easily applyMaple Lodge Farms LtdMississauga, ON L5S 1Z1- $17.81–$21.00 an hour
- Full-time
- Monday to Friday
- B. Clean the change rooms, washrooms, walls and cafeteria; and.
- Maintain cleanliness and organization throughout the day in the coatroom, hallways, change rooms…
- ScotiabankScarborough, ON M1L 4S2
- Rotating shift
- Free shuttle service to and from Union Station, and selected GO stations to the Scarborough Campus, onsite cafeteria and cafés.
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- ScotiabankScarborough, ON M1L 4S2
- Rotating shift
- Free shuttle service to and from Union Station, and selected GO stations to the Scarborough Campus, onsite cafeteria and cafés.
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- BGISMarkham, ON L3R 0J2
- $44,303–$52,121 a year
- Full-time
- Monday to Friday +1
- Have an extensive knowledge of the workplace – technology, meeting rooms, multi-purpose and shared spaces, cafeteria, fitness facility, amenities and places of…
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- Marriott International, IncToronto, ON M5H 4G3
- $118,000–$154,000 a year
- Full-time
- Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all…
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- KinectricsToronto, ON
- $30.47 an hour
- Facilities include boardrooms, offices, common areas, kitchen areas, cafeteria, washrooms, stairwells, locker rooms, etc., with the potential to expand into…
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- KinectricsToronto, ON
- $30.47 an hour
- Facilities include boardrooms, offices, common areas, kitchen areas, cafeteria, washrooms, stairwells, locker rooms, etc., with the potential to expand into…
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Outdoor Skating Attendant
Easily applyGranite ClubToronto, ON M2L 1A1- Maintenance of the ice, supervision of the rink, and ensuring Members are following policies and procedures for the safety and enjoyment of all.
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Clubhouse Attendant (Part Time)
Easily applyGRANITE CLUBNorth York, ON M2L 1E4- $23.54 an hour
- The Granite Club is looking for a part time Clubhouse Attendant who will be responsible for performing housekeeping duties within the Club in accordance with…
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Assistant Retail Manager
Easily applyGranite ClubToronto, ON M2L 1A1- The Granite Club is looking for an Assistant Retail Manager who will partner with the Retail Manager to ensure the seamless daily operation of the Granite Gear…
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Restaurants Chef (Full Time)
Easily applyGRANITE CLUBNorth York, ON M2L 1E4- Full-time
- Weekends as needed +2
- The Granite Club is looking for a full time Restaurant Chef who will be responsible for the Club’s Culinary program and unique food concepts which includes a…
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Manager - Sud Forno
Manager - Sud Forno
Job details
Full job description
Location: Terroni Sud Forno, 132 Yonge St, Toronto
Salary: $50,000-$54,000
What we are looking for:
We are looking for a passionate and hospitality driven full time FOH Manager to join our exceptional team at our one of a kind gem Terroni Sud Forno Temperance location. Housed in a two story heritage building in the heart of downtown Toronto, our gorgeous Terroni Sud Forno Temperance location features a full-service restaurant, a bustling café bar and a cafeteria-style eatery La Mensa, which offers both hot and cold options to grab and go or stay. This is multi-level location is open Monday through Saturday and has a seating capacity of over 100 guests. The ideal candidate will have a minimum of one year FOH leadership experience in a full service casual fine dining restaurant and will be an Industry professional who possesses a genuine passion for hospitality. We are looking for an inspiring and driven manager who will bring a love for working on the floor leading and motivating frontline staff to curate exceptional experiences for our restaurant and café guests. A passion for Italian food and culture a must, wine knowledge and/or certification an asset.
Description of Role:
Sud Temperance, and its parent Gruppo Terroni, is the Industry leader when it comes to providing a traditional and authentic Italian culinary experience. Whether in our dining rooms or in our retail and café spaces we honour both tradition and innovation and focus on the delivery of exceptional products and experiences. It is the FOH Manager who not only ensures the foh team consistently meets these standards of excellence but also exceeds the expectations of our guests. The FOH Manager brings a love of working on the floor leading and motivating frontline staff to curate exceptional experiences for our guests. Reporting to the location General Manager, the FOH Manager is a positive and communicative team player who works collaboratively to see the location succeed from both a financial perspective as well as from a guest experience perspective. With the majority of time spent maintaining a visible presence on the floor engaging with guests and supporting staff in delivering an experience that exceeds expectations, you will also perform various administrative duties as assigned by the GM. This is a fulltime position with variable shifts that are predominantly in the evening, including weekends and holidays.
You bring:
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Minimum 1 year Manager Experience in a Casual Fine Dining Restaurant
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Passion for Hospitality: Curating Exceptional Guest Experiences
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Excellent Communication and Interpersonal Skills
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Experience with key operational systems such as TOAST POS, OpenTable, Microsoft Office Suite an asset
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Working knowledge of Italian Language, Food & Culture an asset
We are offering:
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Annual Salary $50,000 - $54,000 (based on experience)
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Full Group Health and Dental Benefits
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3 Weeks Paid Vacation
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Food & Beverage Discount
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Staff Meal
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Beautiful Location
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Stability in the Industry
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Professional Development
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Opportunities for Growth and Career Advancement
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Work / Life Balance Prioritization
If you are an inspired leader who loves coaching a team to deliver a consistently exceptional guest experience we would love you to consider a career with us. We invite you to join our team of passionate and unique Industry leaders! Visit www.terroni.com to learn more about our 33 year story built on family, & tradition!
Please note, we do not use AI (Artificial Intelligence) to screen, assess, or select applicants for this position.