Skip to main content
Post your resume and find your next job on Indeed!

Cafeteria jobs in Toronto, ON

Sort by: -
    • A passion for Italian food and culture a must, wine knowledge and/or certification an asset.
    • With the majority of time spent maintaining a visible presence on…
    • You will be responsible for sourcing the best talent and delivering exceptional candidate experiences.
    • Be passionate about finding the right talent for the…
    • View all Scotiabank jobs - Toronto jobs - Recruiter jobs in Toronto, ON
    • Salary Search: Talent Acquisition Consultant salaries in Toronto, ON
    • See popular questions & answers about Scotiabank
    • Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations,…
    • Four Seasons Hotel Toronto is looking for a Part-Time Staff Cafeteria Commis I who shares our passion for food and cooking and is willing to learn from and…
    • Clean/maintain the cleanliness of the staff cafeteria, dishes, and cutlery;
    • A Steward's role is to set the stage for the culinary team to deliver excellent…
    • B. Clean the change rooms, washrooms, walls and cafeteria; and.
    • Maintain cleanliness and organization throughout the day in the coatroom, hallways, change rooms…
    • Free shuttle service to and from Union Station, and selected GO stations to the Scarborough Campus, onsite cafeteria and cafés.
    • Have an extensive knowledge of the workplace – technology, meeting rooms, multi-purpose and shared spaces, cafeteria, fitness facility, amenities and places of…
    • Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all…
    • Facilities include boardrooms, offices, common areas, kitchen areas, cafeteria, washrooms, stairwells, locker rooms, etc., with the potential to expand into…
    • Facilities include boardrooms, offices, common areas, kitchen areas, cafeteria, washrooms, stairwells, locker rooms, etc., with the potential to expand into…
    • Maintenance of the ice, supervision of the rink, and ensuring Members are following policies and procedures for the safety and enjoyment of all.
    • The Granite Club is looking for a part time Clubhouse Attendant who will be responsible for performing housekeeping duties within the Club in accordance with…
    • The Granite Club is looking for an Assistant Retail Manager who will partner with the Retail Manager to ensure the seamless daily operation of the Granite Gear…
    • The Granite Club is looking for a full time Restaurant Chef who will be responsible for the Club’s Culinary program and unique food concepts which includes a…
Get email updates for the latest Cafeteria jobs in Toronto, ON

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

People also searched:

cafe

Career Resources:

Manager - Sud Forno
132 Yonge Street, Toronto, ON M5C 1X3
$50,000–$54,000 a year
Full-time

Job details

$50,000–$54,000 a year
Dental care, Paid vacation
Full-time
Weekends as needed, Evening shift, Holidays
132 Yonge Street, Toronto, ON M5C 1X3

Full job description

Position: Manager
Full Time/Permanent
Immediate Opening

Location: Terroni Sud Forno, 132 Yonge St, Toronto
Salary: $50,000-$54,000

Since 1992, Terroni has been a passionate team with strong family values and a love of Italian culture and tradition. Our philosophy of doing business, core values and commitment to providing the best in food, wine, and customer service at our restaurants, along with a generous helping of Italian culture has proven itself with the test of time. Now more than ever, we appreciate and value our amazing team and put people first! With nine beautiful and unique locations across the city, we have grown to include bakeries, commissaries and gorgeous retail spaces that offer a truly authentic Italian wine and food shopping experience.

What we are looking for:

We are looking for a passionate and hospitality driven full time FOH Manager to join our exceptional team at our one of a kind gem Terroni Sud Forno Temperance location. Housed in a two story heritage building in the heart of downtown Toronto, our gorgeous Terroni Sud Forno Temperance location features a full-service restaurant, a bustling café bar and a cafeteria-style eatery La Mensa, which offers both hot and cold options to grab and go or stay. This is multi-level location is open Monday through Saturday and has a seating capacity of over 100 guests. The ideal candidate will have a minimum of one year FOH leadership experience in a full service casual fine dining restaurant and will be an Industry professional who possesses a genuine passion for hospitality. We are looking for an inspiring and driven manager who will bring a love for working on the floor leading and motivating frontline staff to curate exceptional experiences for our restaurant and café guests. A passion for Italian food and culture a must, wine knowledge and/or certification an asset.

Description of Role:
Sud Temperance, and its parent Gruppo Terroni, is the Industry leader when it comes to providing a traditional and authentic Italian culinary experience. Whether in our dining rooms or in our retail and café spaces we honour both tradition and innovation and focus on the delivery of exceptional products and experiences. It is the FOH Manager who not only ensures the foh team consistently meets these standards of excellence but also exceeds the expectations of our guests. The FOH Manager brings a love of working on the floor leading and motivating frontline staff to curate exceptional experiences for our guests. Reporting to the location General Manager, the FOH Manager is a positive and communicative team player who works collaboratively to see the location succeed from both a financial perspective as well as from a guest experience perspective. With the majority of time spent maintaining a visible presence on the floor engaging with guests and supporting staff in delivering an experience that exceeds expectations, you will also perform various administrative duties as assigned by the GM. This is a fulltime position with variable shifts that are predominantly in the evening, including weekends and holidays.

You bring:

  • Minimum 1 year Manager Experience in a Casual Fine Dining Restaurant
  • Passion for Hospitality: Curating Exceptional Guest Experiences
  • Excellent Communication and Interpersonal Skills
  • Experience with key operational systems such as TOAST POS, OpenTable, Microsoft Office Suite an asset
  • Working knowledge of Italian Language, Food & Culture an asset


We are offering:

  • Annual Salary $50,000 - $54,000 (based on experience)
  • Full Group Health and Dental Benefits
  • 3 Weeks Paid Vacation
  • Food & Beverage Discount
  • Staff Meal
  • Beautiful Location
  • Stability in the Industry
  • Professional Development
  • Opportunities for Growth and Career Advancement
  • Work / Life Balance Prioritization

If you are an inspired leader who loves coaching a team to deliver a consistently exceptional guest experience we would love you to consider a career with us. We invite you to join our team of passionate and unique Industry leaders! Visit www.terroni.com to learn more about our 33 year story built on family, & tradition!

Please note, we do not use AI (Artificial Intelligence) to screen, assess, or select applicants for this position.

Let Employers Find YouUpload Your Resume