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Cafe jobs in The Glebe, ON

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    • The ideal candidate will have a strong background in French baking, with significant experience in the preparation and baking of croissants and Danish pastries.
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    • Restaurant Team Lead Member/Barista – permanent part-time ( some days, evenings & weekends)*.
    • You must pride yourself in providing a quality service while…
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    • Restaurant Team Lead Member/Barista – permanent part-time ( some days, evenings & weekends)*.
    • You must pride yourself in providing a quality service while…
    • Reporting to the Training Manager, the Training Officer will provide and deliver the approved Real Fruit Bubble Tea Inc. training program and initiatives to new…
    • As a Café Attendant, you'll be the face of our café, welcoming guests, preparing drinks and food, and ensuring a clean, warm, and inviting environment at all…
    • As a Starbucks Shift Supervisor, you will assist the store manager in executing store operations during scheduled shifts.
    • Knowledge of the retail environment.
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    • Salary Search: shift supervisor - Store# 04960, RIDEAU CENTRE salaries in Ottawa, ON
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    • Minimum 5 years of professional pastry experience.
    • Strong knowledge of pastry techniques, recipes, and production workflows.
    • Discounted or free food/drink.
    • Greet guests warmly and provide attentive customer service throughout their dining experience.
    • Take accurate food and beverage orders using POS systems like…
    • Assist with prep for café service, events, and internal catering.
    • Participer à la préparation pour le service du café, les événements et le service traiteur…
    • While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative as a…
    • Anticiper les besoins des clients et du magasin en évaluant de façon continue l’environnement et les clients afin de déceler des indices.
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    • Understand how to create a great customer service experience.
    • Have a focus on quality and take pride in your work.
    • Can maintain a clean and organized workspace.
    • Full training is provided so previous experience is not required and we have flexible schedules that fit your needs.
    • Keep the restaurant clean and organized.
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    • Whether you are the very first person our guests encounter, or produce the best loved bakery items that our guests come to enjoy, you will have the opportunity…
    • Job Type: Part Time Permanent.
    • Bar Porters are responsible for taking guests through the key phases of their Hard Rock experience.
    • Ensures bar is set properly.
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Job Post Details

Experienced Baker - job post

Tartelette Bakery & Cafe
175 Main Street, Ottawa, ON K1S 1C3
From $22 an hour - Full-time

Job details

Pay

  • From $22 an hour

Job type

  • Full-time

Shift and schedule

  • Weekends as needed
  • Evenings as needed

Location

175 Main Street, Ottawa, ON K1S 1C3

Benefits

Pulled from the full job description

  • Store discount

Full job description

Job Overview
We are seeking a skilled and passionate Baker to join our team. The ideal candidate will have a strong background in French baking, with significant experience in the preparation and baking of croissants and Danish pastries.

As a Baker, you will be responsible for creating high-quality baked goods that meet our standards for taste, consistency, and presentation. This role is essential in delivering exceptional products and ensuring customer satisfaction.

Responsibilities

  • Prepare, laminate dough, and bake a variety of products, including croissants, breads, and French-style Danish pastries
  • Decorate baked items to enhance visual appeal in line with Tartelette standards
  • Follow Tartelette recipes accurately to ensure consistency in taste and quality
  • Maintain cleanliness and organization in the kitchen, adhering to food safety standards
  • Display baked goods in showcases, ensuring proper presentation
  • Collaborate with kitchen staff to manage inventory and baking supplies
  • Provide excellent customer service when required by engaging with customers and addressing their needs

Requirements

  • Previous experience in the food industry, particularly in croissant and pastry production
  • Strong knowledge of French pastry techniques, especially croissants and laminated doughs
  • Knowledge of food safety practices and regulations
  • Proficiency in food handling techniques
  • Strong skills in decorating and presentation
  • Ability to work efficiently in a fast-paced kitchen environment
  • Excellent attention to detail and creativity
  • Strong communication skills and a customer-focused attitude
  • Flexibility to work early mornings, evenings, and weekends as required

Pay: From $22.00 per hour

Benefits:

  • Store discount

Work Location: In person

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