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Cafe Hiring jobs in Vaughan, ON

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    • You have at least 6 months to 1 year of experience in a café, restaurant, or similar hospitality role (barista or cashier experience preferred).
    • Position Type: Permanent, Full-Time.
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Job Post Details

Bready logo
Barista/All Rounder
Bready
·
2.8
1 Bass Pro Mills Dr, Concord, ON L4K 5W4
$17.60–$25.00 an hour
Full-time

Job details

$17.60–$25.00 an hour
Paid time off, Store discount, Discounted or free food, Company events, On-site parking
Full-time
Weekends as needed, Holidays
1 Bass Pro Mills Dr, Concord, ON L4K 5W4

Full job description

Are you someone who loves great coffee, enjoys working with people, and thrives in a fast-paced café environment? Bready Cafe is opening a brand new location at Vaughan Mills, and we're looking for friendly, motivated Baristas and Cashiers to join our Front of House team.

This is a great opportunity to learn, grow, and build your skills in hospitality with a company that values strong training and internal promotion. You’ll be part of a team that creates a welcoming atmosphere for every guest while delivering excellent coffee, food, and service.

If you enjoy working with people, staying busy, and being part of a supportive team — we’d love to meet you!

Qualifications

Experience:
You have at least 6 months to 1 year of experience in a café, restaurant, or similar hospitality role (barista or cashier experience preferred).

Attitude & Growth Mindset:
Positive, friendly attitude with a willingness to learn and improve. You enjoy working with people and take pride in delivering great service. At Bready, we believe attitude always beats aptitude, just like hard work always beats talent.

Customer Service Skills:
You genuinely enjoy interacting with guests and know how to create a welcoming experience from the moment someone walks through the door.

Adaptability:
You thrive in a fast-paced environment and can stay calm and focused during busy rushes.

Teamwork:
You work well with others and understand that great service happens when the entire team supports each other.

Organizational Skills:
You are able to multitask efficiently — handling orders, drinks, payments, and guest interactions while maintaining accuracy.

Food Safety Knowledge:
Basic understanding of food safety and hygiene practices. Food Handler Certification is a plus.

Availability:
Open availability for full-time or part-time hours, including mornings, evenings, weekends, and holidays.

Responsibilities

Guest Experience:
Provide warm, friendly service to every guest. Take orders accurately, answer menu questions, and ensure guests have a great experience.

Coffee & Beverage Preparation:
Prepare espresso drinks, coffee, and other beverages according to Bready standards while maintaining consistency and quality.

Cash Handling:
Operate the POS system, process payments accurately, and manage orders efficiently during busy periods.

Team Support:
Work closely with both Front of House and Back of House teams to ensure smooth service and clear communication.

Cleanliness & Organization:
Maintain a clean and organized workspace, including coffee stations, counters, and dining areas.

Quality Standards:
Ensure every drink and order meets Bready’s quality and presentation standards.

Opening & Closing Duties:
Assist with daily setup, restocking, cleaning, and closing procedures to keep operations running smoothly.

Please Note

All 2 questions must be answered in your own words to be considered for this role.

Only candidates selected for the next step in the hiring process will be contacted.

We truly appreciate every application — thank you for taking the time to share your story with us!

Job Type: Full-time

Pay: $17.60-$25.00 per hour

Benefits:

  • Company events
  • Discounted or free food
  • On-site parking
  • Paid time off
  • Store discount

Application question(s):

  • What’s your favorite coffee drink and pastry? Why do you love that combination? (Please answer in your own words.)
  • Café shifts can get very busy! Tell us about a time when things got hectic at work. How did you handle the situation and support the team? (Please answer in your own words.)

Work Location: In person

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