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Buffet Restaurant jobs in Toronto, ON

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    • Experience: 1 year to less than 2 years.
    • Plan menus and estimate food requirements for their realization.
    • Requisition food and kitchen supplies.
    • Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.
    • Supervise kitchen staff and helpers.
    • Experience: 2 years to less than 3 years.
    • Requisition food and kitchen supplies.
    • Prepare and cook complete meals or individual dishes and foods.
    • Experience: 1 year to less than 2 years.
    • Prepare and cook complete meals or individual dishes and foods.
    • Inspect kitchens and food service areas.
    • Experience: 2 years to less than 3 years.
    • Determine the size of food portions and costs.
    • Plan menus and estimate food requirements for their realization.
    • Hours: 30 hours per week.
    • Education: Secondary (high) school graduation certificate.
    • Experience: 5 years or more.
    • Supervise cooks and other kitchen staff.
    • Experience: 1 year to less than 2 years.
    • Prepare and cook complete meals or individual dishes and foods.
    • Prepare dishes for customers with food allergies or…
    • Hours: 35 to 40 hours per week.
    • Education: Secondary (high) school graduation certificate.
    • Experience: 1 year to less than 2 years.
    • Experience: 2 years to less than 3 years.
    • Determine the size of food portions and costs.
    • Plan menus and estimate food requirements for their realization.
    • Experience: 5 years or more.
    • Determine the size of food portions and costs.
    • Plan menus and estimate food requirements for their realization.
    • Experience: 2 years to less than 3 years.
    • Prepare and cook complete meals or individual dishes and foods.
    • Inspect kitchens and food service areas.
    • Education: Secondary (high) school graduation certificate.
    • Experience: 2 years to less than 3 years.
    • Plan menus and estimate food requirements for their…
    • Hours: 34 to 36 hours per week.
    • Determine the size of food portions and costs.
    • Plan menus and estimate food requirements for their realization.
    • Experience: 2 years to less than 3 years.
    • Determine the size of food portions and costs.
    • Plan menus and estimate food requirements for their realization.
    • Experience: 3 years to less than 5 years.
    • Plan menus and estimate food requirements for their realization.
    • Prepare and cook complete meals or individual dishes…
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Job Post Details

cook - job post

Indian Cuisine by the Lake
Mississauga, ON L5G 1E1
$36.50 an hour - Permanent, Full-time

Job details

Pay

  • $36.50 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed

Location

Mississauga, ON L5G 1E1

Full job description

  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years

  • Work setting

  • Restaurant
  • Urban area

  • Tasks

  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations

  • Supervision

  • Cook (general)

  • Security and safety

  • Criminal record check

  • Transportation/travel information

  • Public transportation is available

  • Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Repetitive tasks
  • Work under pressure

  • Personal suitability

  • Client focus
  • Dependability
  • Excellent oral communication
  • Initiative
  • Organized
  • Reliability
  • Team player

  • Employment terms options

  • Evening

  • Employment terms options

  • Morning
  • Weekend

  • Other benefits

  • Other benefits
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 to 44 hours per week
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