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Breakfast Restaurant jobs in Whitby, ON

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    • Prepare high quality, nutritious meals (breakfast, lunch, dinner) according to the client scheduling and within the menu plan and budget guidelines.
    • Proven experience working in a kitchen environment, must have had experience in a Breakfast restaurant setting.
    • Job Types: Full-time, Permanent.
    • View all The Food and Art Cafe jobs - Whitby jobs - Line Cook jobs in Whitby, ON
    • Salary Search: Breakast Line Cook salaries in Whitby, ON
    • Prepare and cook breakfast and lunch menu items according to recipes and restaurant standards.
    • We are looking for a *reliable, hardworking, and experienced Line…
    • Previous restaurant or bar experience preferred.
    • Job Type:* Full-Time / Part-Time.
    • Provide friendly, professional customer service.
    • Familiar with cooking breakfast style meals.
    • Has previous experience in cooking and handling food in a dining restaurant.
    • Cleaning plates, pots, cutlery’s etc.
    • The Line Cook is responsible for food preparation, maintaining kitchen cleanliness, and ensuring meals are prepared according to guidelines and standards.
    • Prepare high-quality food consistently, efficiently, and in accordance with food safety standards.
    • Work both independently and as part of a team to support…
    • Previous experience working in a restaurant kitchen.
    • Tips typically add an additional $5–$10 per hour.
    • Prepare and cook menu items according to recipes and…
    • Prior experience in breakfast food service or restaurant environments is highly preferred.
    • Previous roles involving food industry or restaurant experience will…
    • Stacked Pancake & Breakfast House – Oshawa* is looking for Line/Prep Cooks that can prepare and expedite our dishes to their best quality.
    • Maintain a clean/sanitized and orderly work environment in the restaurant.
    • Executive hours (7AM-3PM operation).
    • Greet Customers With a Smile.
    • Major passion for food/cooking.
    • Time management and multitasking skills.
    • A Cook is responsible for the daily preparation of food items.
    • Must have 2 years experience in a casual dining restaurant or banquet kitchen.
    • The successful candidate will be guest focused with an eye for detail, while…
    • As a Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time.
    • Whether you are the very first person our guests encounter, or produce the best loved bakery items that our guests come to enjoy, you will have the opportunity…
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Job Post Details

Cook - job post

Dana Hospitality
2.9 out of 5 stars
900 Park Road South, Oshawa, ON L1J 1N6
$18–$19 an hour - Full-time

Job details

Pay

  • $18–$19 an hour

Job type

  • Full-time

Location

900 Park Road South, Oshawa, ON L1J 1N6

Full job description

Company Description


WHO ARE WE?
Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just a job – we offer fulfilling opportunities in a culture that promotes stability, diversity and inclusion, camaraderie, employee recognition, work-life balance, and doing what you love. For over 75 years, the companies that began independently, and now form Dexterra Group, have been dedicated to serving North American clients to create and manage built environments that play a vital role in our economy and our local communities. And, that’s something we’re truly proud of. Work That Matters, People Who Care.


Job Description


WHAT’S THE JOB?
At Dexterra, we create exceptional customer experiences that make our clients shine. Powered by passionate people, we bring the right teams with the right skills together to turn problems into solutions and challenges into moments of ingenuity.

As a Cook, reporting to the Chef Manager, you will be responsible for the proper and timely preparation of meals including, but not limited to, food service, food safety and supervision of kitchen staff.

Your work will include:

  • Always maintaining a clean kitchen and food storage areas .
  • Prepare high quality, nutritious meals (breakfast, lunch, dinner) according to the client scheduling and within the menu plan and budget guidelines.
  • Be flexible and respond to client needs and food preferences as necessary.
  • Adhere to all Occupational Health and Safety regulations and Safe Food Handling/Health Unit regulations.
  • Adhere to all relevant dexterra and hospital policies and procedures.
  • Manage inventory.
  • Maintain accurate, signed records of meals served.

Qualifications


WHO ARE WE LOOKING FOR?

  • Cooking experience (2 years)
  • Food Handlers Certificate (preferred)
  • Customer focused and positive attitude

Additional Information


WHAT’S IN IT FOR YOU?

  • Be part of an industry that's more important than ever!
  • Career advancement opportunities.
  • Whereas other companies are downsizing, we are growing!
  • Be #1 on day 1 by joining an industry leader.

Dexterra Group is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans’ status, Indigenous status, or any other legally protected factors. Disability-related accommodations during the hiring selection process are available upon request.

#IND6

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