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Breakfast Restaurant jobs in Dartmouth, NS

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    • Responsible for always maintaining the cleanliness of the restaurant including dining room, restroom & exterior.
    • We have the perfect position for you!
    • As a Line Cook, you know how to prepare delicious high quality food for restaurant and/or banquet guests based on established guidelines and do so every day.
    • View all The Westin Nova Scotian jobs - Halifax jobs - Cook jobs in Halifax, NS
    • Salary Search: Cook 1 salaries in Halifax, NS
    • See popular questions & answers about The Westin Nova Scotian
    • Reports To: Kitchen Manager/Chef.
    • The Cook is responsible for preparing and cooking food according to recipes and standards, ensuring food quality, safety, and…
    • Building catering orders to spec and on time: boxed lunches, sandwich and wrap platters, cookies, and the occasional breakfast delivery.
    • What we need from you*.
    • Is also part of your role as is keeping the breakfast storage/supply areas clean and stocked.
    • You like early mornings, making people happy and sending them off…
    • Previous cooking and breakfast experience is required.
    • Krave Burger is now accepting resumes for Full Time kitchen positions at our Pleasant Street location.
    • Cora is a breakfast restaurant, and the kitchen runs hard between 8:00 AM and 1:00 PM on a weekend.
    • The restaurant is open seven days a week, so weekend…
    • Is also part of your role as is keeping the breakfast storage/supply areas clean and stocked.
    • You like early mornings, making people happy and sending them off…
    • Is also part of your role as is keeping the breakfast storage/supply areas clean and stocked.
    • You like early mornings, making people happy and sending them off…
    • Breakfast cookery: 1 year (required).
    • Feel the restaurant operates at its best when you’re there,.
    • We are now seeking a positive minded and passionate line cook…
    • Focus on consistence delivery of Holiday Inn Express Start breakfast standards.
    • Clean, reset, bus tables in breakfast area.
    • Job Types: Part-time, Permanent.
    • Providing general administrative support for the restaurant;
    • A proven track record of managing upscale or fine dining restaurants to understand the complexity…
    • On weekends, we invite our guests to rise and shine for a rich variety of pastries, crêpes, galettes and breakfast sandwiches.
    • Capable of restaurant short order work unsupervised in a prompt time frame.
    • Capable of preparation, replenishment and general oversight of daily breakfast…
    • Ability to work the restaurant line without supervision.
    • Maintain the quality and quantity of a daily breakfast buffet.
    • Reports To: Executive Chef, Sous Chef.
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Career Resources:

Breakfast Shift - Crew Members
Burger King - FMI Group
6049 Young St, Halifax, NS B3K 2A1
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Job details

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Job type

Part-time

Benefits

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Dental care

Full job description

Location: 6049 Young Street, Halifax, Nova Scotia


Are you a morning person and enjoy a fast-paced work environment?

We have the perfect position for you! Burger King is looking for part time and full time crew members to join the team.

Breakfast shifts from 6:00am - 11:00am (Part Time) & 6:00am - 2:00pm (Full Time)

The position includes:

Performing a variety of duties within a fast-food establishment which may include cleaning the food or stock areas, operating fryers & microwaves, operating food preparation production line, and assisting in the kitchen area; performing all other responsibilities as directed by management.

As part of our family, we offer you:

  • Affordable Health and Dental Benefits after probationary period (over 30hrs/week)
  • Competitive compensations and advancement opportunities
  • WorkPerks Discounts!
  • Bursary program
  • Employee Discounts
  • Fun work atmosphere!

Essential Functions:

  • Greets all customers with a smile and friendly greeting and follows all customer service policies and procedures
  • Assists with a variety of kitchen-related functions as needed
  • Receive, inventory, move and lift food and beverage products and supplies
  • Serving customers at the front counter and drive through, operating the cash register to enter orders.
  • Greets guests with a smile.
  • Prepares and packages food and drink products
  • Responsible for always maintaining the cleanliness of the restaurant including dining room, restroom & exterior
  • Maintains health and safety standards in work areas

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