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Breakfast Restaurant,breakfast Restaurant jobs in Toronto, ON

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    • Responsibilities: - Prepare ingredients for cooking, including washing, cutting, and measuring - Cook and plate various dishes according to recipes and quality…
    • Serve breakfast and lunch dishes.
    • Maintain a clean/sanitized and orderly work environment in the restaurant.
    • Should be available on weekends, holidays .*.
  • View similar jobs with this employer
    • Whether you are the very first person our guests encounter or produce the best loved bakery items that our guests come to enjoy, you will have the opportunity…
  • View similar jobs with this employer
    • Whether you are the very first person our guests encounter, or produce the best loved bakery items that our guests come to enjoy, you will have the opportunity…
    • Previous simple restaurants (breakfast, diners, quick service) experience required, and it’s most suitable for the position.
    • Ensure proper rotation of stock.
    • Proven experience in serving, food preparation, or cooking within a restaurant or food service setting.
    • Knowledge of meal preparation techniques and restaurant…
    • · 5 years + Full-service restaurant or lounge leadership experience.
    • · Grow restaurant and lounge sales.
    • The average commute in Toronto and Vancouver is 31-34…
    • Previous experience in a restaurant or kitchen environment.
    • Prior experience with breakfast menus is an asset but not required.
    • Job Types: Full-time, Part-time.
    • Experience supervising multi-section kitchen operations in a high-volume restaurant.
    • Prepare and cook authentic *North Indian, South Indian, Tandoori, Indo-…
    • Experience working on a line or preparing breakfast/brunch items is a strong advantage.
    • You have at least 6 months to 1 year of experience working in a…
    • Previous restaurant management or supervisory experience.
    • Strong understanding of restaurant operations and hospitality standards.
  • View similar jobs with this employer
    • As a Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time.
    • Support kitchen prep for breakfast and next-day service operations.
    • Ability to work overnight or night shifts, including weekends and holidays if needed.
    • 1+ year of experience as a Line Cook or Prep Cook (preferred).
    • As a Line Cook / Prep Cook, you’ll assist in preparing, cooking, and plating a variety of…
    • Minimum two years of experience in the restaurant industry.
    • Type: Full-time or Part-time.
    • Hours: Early mornings and weekends required; restaurant closes at 3:00…
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Job Post Details

Line Cook - job post

Tubbies Breakfast Lunch & Dairy Bar
3560 Major MacKenzie Dr, Woodbridge, ON
$18–$24 an hour - Part-time, Full-time

Job details

Pay

  • $18–$24 an hour

Job type

  • Part-time
  • Full-time

Location

3560 Major MacKenzie Dr, Woodbridge, ON

Benefits

Pulled from the full job description

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Full job description

Overview: We are seeking a skilled Line Cook to join our team in a fast-paced kitchen environment. The ideal candidate will have a passion for food preparation and a strong commitment to delivering high-quality dishes. Responsibilities: - Prepare ingredients for cooking, including washing, cutting, and measuring - Cook and plate various dishes according to recipes and quality standards - Ensure food safety guidelines are followed at all times - Maintain a clean and organized work area - Collaborate with the kitchen team to ensure timely and accurate food preparation - Assist in receiving and storing food deliveries - Monitor food stock levels and communicate inventory needs Experience: - Previous experience in food preparation or line cooking preferred - Knowledge of kitchen equipment and utensils - Understanding of food safety practices - Ability to work efficiently in a fast-paced environment - Strong communication skills and ability to work well in a team Skills: - Food preparation - Meal preparation - Food handling - Food safety - Food industry knowledge - Kitchen operations - Cooking techniques - Restaurant experience If you are a dedicated individual with a passion for culinary excellence, we invite you to apply for this exciting opportunity as a Line Cook.

Job Types: Full-time, Part-time

Pay: $18.00-$24.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Work Location: In person

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