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Best Restaurants jobs in Barrie, ON

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    • YLK & BATTER is looking for passionate line cooks who care deeply about execution, consistency, and presentation.
    • Previous line cooking experience preferred.
    • Management experience, ideally within a retail or restaurant setting.
    • 3 weeks of vacation - increasing to 4 after one year of service.
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    • Customer service experience in a retail or restaurant environment.
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    • Accommodation is available upon request for applicants with disabilities participating in the recruitment and selection process.
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    • Whether you are the very first person our guests encounter, or produce the best loved bakery items that our guests come to enjoy, you will have the opportunity…
    • Leadership experience in restaurant or kitchen management.
    • This role is for someone who understands that exceptional hospitality begins in the kitchen, through…
    • Full-time, salaried, Culinary management position, leading full kitchen operations reporting directly to the restaurant General Manager.
    • Complete guest orders including coffees, Iced Capps®, donuts and more!
    • Create delicious sandwiches and wraps.
    • Ambition and drive to create the best experience for your team and guests.
    • Handle difficult situations, and guiding the team when challenges arise.
    • Proven supervising experience in a fast-paced restaurant or hospitality setting.
    • Extensive restaurant experience, including familiarity with kitchen…
    • Proven experience in food service or restaurant environments, with knowledge of the food industry best practices.
    • Ensure cleanliness criteria are adhered to.
    • Schedule time for training and maintenance while managing overall labour budget.
    • Available to work a variety of restaurant operating hours.
    • Previous experience working in a high-volume restaurant preferred.
    • Part-time hours: 40 per week.
    • Greeting customers as they enter the restaurant.
    • Opening and/or closing the restaurant with a team.
    • Members of our team will consult and create processes that…
    • Affordable Health and Dental Benefits after probationary period (over 30hrs/week).
    • Competitive compensations and advancement opportunities.
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Job Post Details

Line Cook - job post

Ylk & Batter
2.5 out of 5 stars
400 Bayfield Street, Barrie, ON L4M 5A1
$20–$24 an hour - Part-time

Job details

Pay

  • $20–$24 an hour

Job type

  • Part-time

Shift and schedule

  • Weekends as needed

Location

400 Bayfield Street, Barrie, ON L4M 5A1

Benefits

Pulled from the full job description

  • Flexible schedule
  • On-site parking

Full job description

About YLK & BATTER

YLK & BATTER is a brunch restaurant concept built around elevated comfort food, genuine hospitality, and spaces that feel like home. We believe mornings deserve more care, and that every visit should feel like the best part of your guest's day.

Our mission is simple: to brighten every day with comforting food, thoughtful hospitality, and a warm, welcoming environment. We do that through fresh ingredients, chef-driven dishes, and service that goes a little further than expected.

We're a team that cares deeply about the small things, from technique to plating, from the first hello to the last bite. Our values of culinary excellence, elevated comfort, and hospitality-first culture aren't just words; they shape how we work and how we treat every person who walks through our doors.

If you take pride in your craft, notice the details others miss, and believe great food is better when it brings people together, you'll feel right at home here.

Position Summary

YLK & BATTER is looking for passionate line cooks who care deeply about execution, consistency, and presentation. We’re building a brunch-focused kitchen where details matter, from timing and technique to the final plate leaving the pass.

What You’ll Do

· Prepare and execute menu items with consistency and efficiency

· Follow plating and presentation standards with attention to detail

· Maintain cleanliness and organization of stations throughout service

· Support prep, stocking, and kitchen setup for smooth daily operations

· Communicate clearly with kitchen leadership and team members

· Work efficiently during high-volume brunch periods while maintaining quality

What We’re Looking For

· Previous line cooking experience preferred

· Strong sense of urgency and organization

· Passion for food presentation and consistency

· Ability to work collaboratively in a fast-paced kitchen

· Reliable, positive, and coachable attitude

· Weekend availability required

Working Conditions

  • Ability to stand for long period of time
  • Ability to lift up to 50 pounds.

Our Culture

We value cooks who move with purpose, take pride in the details, and care about creating plates that feel thoughtful, polished, and consistently memorable.

NOTE: This job description is only a summary of the typical functions of the job, not an exhaustive or comprehensive list of all possible job responsibilities, tasks, and duties. The responsibilities, tasks, and duties of the jobholder may be revised or modified at any time by the Company without prior notice.

Pay: $20.00-$24.00 per hour

Benefits:

  • Flexible schedule
  • On-site parking

Work Location: In person

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