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Aramark Food Services jobs

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    • Properly stores food by following food safety policies and procedures.
    • The Lead Cook is responsible for cooking and preparing food using standard recipes and…
    • Properly stores food by adhering to food safety policies and procedures.
    • The 2nd Cook is responsible for cooking and preparing food according to recipes and…
  • View similar jobs with this employer
    • Properly stores food by adhering to food safety policies and procedures.
    • Validated knowledge of the basic principles of food preparation, various cooking…
  • View similar jobs with this employer
    • Previous customer service experience preferred.
    • Prepares and serve food items in line with location standards.
    • Maintain clean and sanitary work area.
    • Adheres to Aramark safety policies and procedures including proper food safety and sanitation.
    • Maintains excellent customer service and positive attitude…
    • Ensure that food and service meet quality control standards.
    • Employee recognition programs including service awards.
    • Health benefits (full-time employees).
  • View similar jobs with this employer
    • Employee recognition programs including service awards.
    • Our Cooks are responsible for preparing high-quality food, sometimes in front of the customer at action…
    • Plan and execute food preparation.
    • Passion for food and hospitality.
    • Employee recognition programs including service awards.
  • View similar jobs with this employer
    • Properly stores food by adhering to food safety policies and procedures.
    • Validated knowledge of the basic principles of food preparation, various cooking…
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    • Participer au service des repas.
    • Expérience dans un service alimentaire ou en restauration.
    • Être axé sur le service à la clientèle.
  • View similar jobs with this employer
    • Cooks in this role may be preparing food in front of the customer, requiring strong customer service skills.
    • Food service experience (minimum 2 years).
    • Previous customer service experience preferred.
    • Prepares and serve food items in line with location standards.
    • Maintain clean and sanitary work area.
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    • Cleans, sanitizes, and stocks kitchenettes, specific food stations, and/or other food service areas.
    • As a Dietary Worker on our team of service stars, you’ll…
    • Minimum one-year prep work or food service-related work preferred.
    • Follows proper food handling procedures.
    • Maintains accurate rotation of food to assure top…
    • Employee recognition programs including service awards.
    • Assist with recipe-based baking and food preparation.
    • Health benefits (full-time employees).
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Lead Cook
Bible Hill, NS

Job details

Pay information not provided
Dental care, Paid sick leave, Paid vacation
Bible Hill, NS

Full job description

Job Description

Do you love to cook? Are you passionate about creating experiences that leave a lasting impression? We are seeking a Cook 1 to join the celebrated Dal Food Services team at Dalhousie University Agriculture in Truro!


The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities.

Job Responsibilities

  • Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc.
  • Cooks and prepares food following production guidelines and standardized recipes
  • Sets up workstation with all needed ingredients and equipment
  • Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
  • Safely uses all food utensils including knives
  • Operates equipment such as ovens, stoves, slicers, mixers, etc.
  • Bakes, roasts, broils, steams, and uses a variety of cooking methods on meats, vegetables, and other foods
  • Arranges, garnishes, and portions food following established guidelines
  • Properly stores food by following food safety policies and procedures
  • Cleans and sanitizes work areas, equipment, and utensils
  • Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc.
  • Follows Aramark safety policies and procedures including food safety and sanitation
  • Ensures security of company assets

Qualifications

  • 5+ years culinary experience regardless of industry
  • Experience with large quantity batch cooking required
  • Journeyman or Red Seal Certification in the Cook trade or equivalent preferred
  • Experience in leadership role, either individual contributor or people manager an asset
  • Valid WHMIS and Food Safe (Basic or Advanced), First Aid Certification is an asset
  • Knowledge of and commitment to upholding high standards of food safety and hygiene
  • Additional certification may be required by work location
  • Skilled in task prioritization and time management
  • Ability to work effectively and efficiently supervised and unsupervised
  • Excellent interpersonal and communication skills, with a genuine desire to provide outstanding customer service
  • Ability to work effectively as part of a team, collaborating with colleagues to ensure smooth operations


This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).


Aramark offers medical and dental benefits, paid vacation time, paid sick time, employee meal plan, complimentary uniforms and safety shoes, up to 50% reimbursement on professional development initiatives, and more!


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About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

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