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    • This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required.
    • Food handlers permit as required by law.
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    • Our Retail Cashier positions at SSP have the very important role of creating a positive guest experience by accurately completing orders, serving customers, and…
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    • This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required.
    • Oversee transportation logistics for hospitality staff, including airport/train station pickups and drop-offs, as well as daily worksite transfers at shift…
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    • All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport…
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    • Minimum of 3 years of restaurant management experience in a coffee shop environment required.
    • All candidates must be legally authorised to work in Canada and…
    • Provide shuttle service between the airport and the hotel for guests and staff.
    • Meals at the hotel restaurant covered by the employer, up to $50 per 8-hour…
    • We offer a supportive team environment with paid parking, biweekly tip outs and free staff meals!
    • You must be a permanent resident and be able to pass a…
    • Under the guidance and support of the Chef and the Sous Chef, our Kitchen Supports/Line Cooks will be responsible for preparing and cooking in our kitchen,…
    • Requires at least 6 months of closely related serving experience, work experience in high volume or fast casual dining restaurant environment preferred.
    • Also must be able to pass a Transport Canada background and security check to work in the airport.
    • Reporting directly to the Executive Chef, you will be…
    • Préparer les aliments selon les standards du menu et des portions en collaboration avec le reste de l’équipe de cuisine.
    • Capacité à soulever jusqu’à 50 lb.
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    • Bakes and prepares a variety of food according to production guidelines and standardized recipes.
    • Sets up workstation with all needed ingredients and equipment.
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    • Our restaurants are fast-paced and our servers can work quickly with accuracy and deliver outstanding customer service without breaking a sweat!
    • Quarterly bonus opportunity up to 20%.
    • Paid holidays, vacation & flex time.
    • RRSP retirement plan with company match.
    • A high school diploma or GED is required.
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Tim Hortons Cashier - Victoria Airport
SSP
·
2.8
Sidney, BC V8L 5V4
$19.86 an hour
Full-time

Job details

Here’s how the job details align with your profile.

Pay

$19.86 an hour

Job type

Full-time

Full job description

  • $19.86 per hour + Tip Pool
  • Comprehensive Benefits for Full-Time employees
  • Free Employee Parking
  • Employee Meal Plan


SSP Canada operates several restaurants throughout Victoria International Airport, including: Spinnakers on the Fly, Fresh Cup, and Tim Hortons.

This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at: https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance


Here are a few things you can expect as a Food Service Attendant:

  • Greet guests in a courteous and friendly manner.
  • Process orders and enter them accurately into the POS system.
  • Receive payment from the customer and process change.
  • Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests.
  • Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
  • Complete opening, on-going, and closing checklists as required.
  • Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards.
  • Other duties as assigned.


Skills and Other Requirements

  • Preferred six months experience working in food service environment
  • High school diploma preferred.
  • Verbal and written communication
  • Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
  • Experience in dealing with problems involving customer service.
  • Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, etc.
  • Food handlers permit as required by law.
  • Brand Certification as required.
  • Ability to remember, recite, and promote the variety of menu items.
  • Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check.
  • Ability to stand and work in confined spaces for long period of time.


Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.

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