Chef

Job Title:

Location:

New Liskeard, Ontario

About Us:

Curry Naadu, The Flames of Southern India Inc., is a takeout-focused restaurant also include dine-in service! We specialize in authentic South Indian cuisine and contemporary America cuisine , bringing the rich flavors of India to the local community. Alongside our dine-in option, we continue to prioritize online orders and delivery, ensuring convenience and quality for all our customers.

Job Description:

We are seeking a dedicated and detail-oriented chef to join our growing team. The ideal candidate will have experience in Indian cooking, particularly making rotis and chapatis, and be eager to learn new cooking techniques. This is an excellent opportunity to grow in a dynamic environment as we expand our operations to include dine-in services.

Key Responsibilities:

• Prepare fresh chapatis, rotis, and other flatbreads,curries daily for dine-in, takeout, and delivery orders.
• Assist with food preparation, including chopping vegetables, marinating, and organizing ingredients.
• Work with Indian spices and recipes to maintain Curry Naadu’s authentic flavors.
• Follow instructions to learn and prepare new dishes as needed.
• Support kitchen operations for both dine-in and online orders.
• Maintain cleanliness and organization in the kitchen.
• Adhere to food safety and hygiene standards at all times.

Qualifications:

• Experience making chapatis or rotis is required.
• Familiarity with Indian spices and cooking techniques is preferred.
• Willingness to learn and adapt to new recipes and cooking methods.
• Ability to work in a fast-paced kitchen environment.
• Strong attention to detail and commitment to high-quality food preparation.

Why Join Curry Naadu?

• Be part of a growing family-owned restaurant.
• Hands-on experience with authentic Indian cuisine.
• Friendly and supportive work environment.
• Competitive hourly wage.

after one year of successful completion full time contract ,curry naadu will support eligible candidates with LMIA or RCIP for permanent residence.

How to Apply:

If you’re passionate about Indian cooking and ready to grow your culinary skills, submit your resume through Indeed or email us at currynaadu@gmail.com. We look forward to hearing from you!

Job Type: Part-time

Pay: $17.20-$33.41 per hour

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking

Experience:

• Cooking: 1 year (preferred)

Licence/Certification:

• Food Handler Certification (required)

Work Location: In person