Full Time Chef
Location
Full job description
Seasonal Chef – Guest Ranch
Flying U Ranch | Green Lake, BC
Contract: Mid-April to Mid-October
Spend the summer working at Canada’s largest guest ranch, located on the shores of beautiful Green Lake in the Cariboo. The Flying U Ranch (www.flyingu.com) is seeking two experienced chefs to join our kitchen team for the upcoming season.
This role is based in a fast-paced, high-volume kitchen, preparing meals for up to 100 guests per service. Meal services run daily at 8:00 AM, 12:00 PM, and 6:00 PM.
Key Responsibilities
- Prepare and execute high-quality meals for large groups
- Manage and accommodate dietary restrictions and allergies
- Maintain food safety and cleanliness standards
- Assist with menu planning and daily kitchen operations
- Place and manage food orders (including Sysco ordering)
- Work independently and take a leadership role within the kitchen team
Qualifications
- Minimum 5 years of professional cooking experience
- Proven ability to work in a high-volume kitchen environment
- Experience managing dietary needs and special requests
- Familiarity with Sysco or similar food service ordering systems
- Strong organizational skills and ability to work with limited supervision
- Reliable, adaptable, and team-oriented
What We Offer
- Competitive wages (based on experience)
- On-site accommodation package available
- Modern, well-equipped kitchen
- A unique seasonal lifestyle with time off to enjoy horseback riding, swimming, fishing, canoeing, hiking, and more
If you’re an experienced chef looking for a rewarding seasonal role in an unforgettable setting, we encourage you to apply.
Job Types: Full-time, Seasonal
Contract length: 6 months
Pay: Up to $6,000.00 per month
Application question(s):
- We do not provide sponsorship for visas. Are you legally allowed to work in Canada?
Experience:
- Cooking: 5 years (required)
Work Location: In person