vancouver japanese restaurant jobs
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Japanese Restaurant Manager / Chef
Easily applyNewPinnacle InternationalVancouver, BC V6B 2W6- $75,000–$80,000 a year
- Full-time
- Minimum 5 years of restaurant leadership experience.
- Participate in the development of the restaurant concept.
- Shinji JapaneseToronto, ON M5H 2R2
- $18 an hour
- Full-time
- As a Porter, you will support the culinary team in preparing high-quality dishes while maintaining consistency, cleanliness, and attention to detail.
Assistance Coordinator
Easily applyEAJ Assistance Services Canada, Inc.Vancouver, BC V6Z 2M4- $22.00–$23.65 an hour
- Full-time
- 8 hour shift +1
- Paid time off
- Vision care
- Dental care
- Life insurance
- Employee assistance program
- RRSP match
- At EAJ Assistance Services Canada, Inc., you will support Japanese customers experiencing medical or security difficulties while traveling or living overseas.
Assistance Coordinator
Easily applyEAJ Assistance Services Canada, Inc.Vancouver, BC V6Z 2M4- $22.00–$23.65 an hour
- Full-time
- 8 hour shift +1
- Paid time off
- Vision care
- Dental care
- Life insurance
- Employee assistance program
- RRSP match
- At EAJ Assistance Services Canada, Inc., you will support Japanese customers experiencing medical or security difficulties while traveling or living overseas.
Front of House Team Member
Easily applyAugust 8Brampton, ON L6T 3R5- $17.20 an hour
- Candidates with open availability and prior experience as servers will be given special consideration.
- Communicate effectively with kitchen staff, servers, and…
- View all August 8 jobs - Brampton jobs
- Salary Search: Front of House Team Member salaries in Brampton, ON
- See popular questions & answers about August 8
View similar jobs with this employerServer
Easily applyAugust 8Toronto, ON M5T 2E9- $17.20 an hour
- Takes reservations and waiting lists, handles phone calls and customer inquiries and assists various restaurant staff when necessary.
- View all August 8 jobs - Toronto jobs
- Salary Search: Server salaries in Toronto, ON
- See popular questions & answers about August 8
Restaurant Manager
Easily applyKochi Japanese BBQNiagara Falls, ON- $50,000–$55,000 a year
- Full-time
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- Flexible schedule
- On-site parking
- Experience: at least 2 years of high-volume restaurant management experience.
- Team Leadership: Lead, train, and motivate staff to deliver exceptional table…
Sushi Chef ans Kitchen Staff
Easily applyFusion Sushi & ThaiCalgary, AB T3G 2A7- $15–$22 an hour
- Full-time +1
- Proven experience as a Sushi Chef or in a similar role within the restaurant or food service industry.
- The ideal candidate will have a strong background in meal…
Restaurant Manager
Easily applyGyu-Kaku Japanese BBQCalgary, AB T2P 1X4- $62,000 a year
- Full-time
- Paid time off
- Vision care
- Dental care
- Paid vacation
- This entry-level management position provides an opportunity to learn our business operations and develop the skills required to successfully operate one of our…
- Shinji JapaneseToronto, ON M5H 2R2
- $20–$24 an hour
- Full-time
- Weekends as needed +2
- Previous experience as a Sushi Cook or in an Asian/Japanese restaurant environment.
- As a Sushi Cook, you will support the culinary team in preparing high-…
Sushi Maker, Food Service Manager, Barista, Cashier, 寿司職人、タピオカティー職人、レジ係
Easily applyOften replies in 1 daySushi Shop Outlet Collection WinnipegWinnipeg, MB- $16–$18 an hour
- Full-time +1
- On-site parking
- Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
- Part Time to Full Time Food Service Manager Line Cook Counter…
Restaurant/Food Truck Manager
Easily applyNewFat Les's Chip Stand & Wham Burger-BarrhavenNepean, ON K2J 5M4- $24–$25 an hour
- Full-time +2
- On call
- Store discount
- Discounted or free food
- Experiences in the restaurant and/or food industry.
- The Food Trailer General Manager provides service to customers, who are looking for the “fast casual” food…
Grill Cook
Easily applyNewEdo Japan Restaurants Ltd.Mission, BC- $18.25–$19.00 an hour
- Part-time
- Store discount
- Discounted or free food
- Experience: 1 year to less than 2 years.
- Fast food outlet or concession.
- Prepare and cook complete meals or individual dishes and foods.
Store Manager
Easily applyTokyo Express Restaurant GroupEdmonton, AB- $20 an hour
- Full-time +1
- Weekends as needed +2
- Store discount
- Flexible schedule
- On-site parking
- Minimum 3 years of restaurant management experience in Canada.
- You will be responsible for the overall performance of your store — people, product, and…
Sushi Chefs (NOC 62200)
Easily applyMultiple openingsKangsan Canada IncWinnipeg, MB R2K 3H2- $20–$25 an hour
- Full-time
- Weekends as needed
- Paid time off
- Dental care
- Life insurance
- Extended health care
- On-site parking
- Employee discounts at all Kangsan Canada Inc. restaurants.
- Prepare and assemble sushi dishes, sashimi, rolls, and specialty items according to company recipes…
Line Cook
Easily applyYokai IzakayaVaughan, ON- $19–$21 an hour
- Full-time +1
- Store discount
- Discounted or free food
- On-site parking
- Flexible schedule
- Adhere to the standards and policies set by management to the highest level.
- Accurately execute menu items according to the standards and procedures set by the…
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Job Post Details
Japanese Restaurant Manager / Chef - job post
911 Homer Street, Vancouver, BC V6B 2W6
$75,000–$80,000 a year - Full-time
Job details
Pay
- $75,000–$80,000 a year
Job type
- Full-time
Location
911 Homer Street, Vancouver, BC V6B 2W6
Full job description
Restaurant Manager (Culinary Background Preferred)
Japanese Restaurant & Raw Bar – North Vancouver
Salary: $75,000-80,000
Opportunity
We are seeking an experienced and hands-on Restaurant Manager to lead the opening of our exciting new Japanese-inspired restaurant in the heart of North Vancouver. This unique leadership role is ideal for someone with both restaurant management experience and a culinary background.
Key Responsibilities
- Participate in the development of the restaurant concept
- Assist with kitchen setup, operational planning, and opening preparations.
- Develop service standards, policies, and operating procedures.
- Recruit, train, coach, and develop front and back-of-house team members.
- Manage purchasing, inventory, food and beverage costs, and waste control.
- Ensure compliance with all health, safety, liquor licensing, and food safety regulations.
- Step into kitchen operations when required to support the culinary team during busy periods.
Qualifications
- Minimum 5 years of restaurant leadership experience.
- Culinary training or significant professional cooking experience is strongly preferred.
- Experience with Japanese cuisine, sushi, seafood, or raw bar concepts is considered a strong asset.
- Strong understanding of food preparation, kitchen operations, and restaurant financial management.
- Proven ability to lead, motivate, and develop high-performing teams.
- Excellent communication, organizational, and problem-solving skills.
- Food Safe and Serving It Right certifications (or ability to obtain).
- Eligibility to work in Canada.
Pay: $75,000.00-$80,000.00 per year
Work Location: In person
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