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resturant jobs in Toronto, ON

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    • Managing staff schedules, training, and performance.
    • Ensuring excellent customer service and guest satisfaction.
    • Competitive salary based on experience.
    • Prior experience in fine dining, restaurant operations, or food industry settings is a plus, but we welcome motivated newcomers eager to learn.
  • View similar jobs with this employer
    • You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items.
  • View similar jobs with this employer
    • You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items.
    • When a permanent team member is absent or additional coverage is needed, we'll reach out to available on-call staff to offer the shift.
    • Aroma line cooks prepare dishes from our Mediterranean-inspired menu while sharing in our culture of hospitality.
    • Valid work permit in Canada required.
  • View similar jobs with this employer
    • The Club is recruiting a full-time Chef de Partie to join our Food & Beverage Department.
    • This position will be responsible for assisting the Sous Chefs and…
    • $20.00 - $24.00 per hour (depending on experience), plus tips.
    • Following recipes, portion controls and presentation specifications as set out by our Executive…
    • $20.00 - $22.00 PER HOUR, plus tips and food discounts at all our restaurants.
    • Preparing food according to recipes, portion controls and presentation…
    • $20.00 - $22.00 PER HOUR and food discounts at all our restaurants.
    • Preparing food according to recipes, portion controls and presentation specifications as set…
    • We offer competitive compensation that exceeds market standards.
    • Our clients are in dire need of support, so they appreciate our staff for being talented and…
    • Head Baker — Henrietta 345 Sorauren Ave, Toronto, ON Full-time | Opening September 2026.
    • We're looking for a Head Baker to lead our bakery program from the…
    • Clean, affordable, and renovated employee housing.
    • Discounts on food and beverage.
    • Employee of the month recognition.
    • We are hiring full-time Dishwashers.
    • Prepare, cook, and assemble menu items according to established recipes and presentation standards.
    • Maintain high standards of food safety and sanitation…
    • The ideal candidate will be responsible for preparing and cooking menu items with precision, ensuring high-quality food service in a fast-paced restaurant…
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Job Post Details

Restaurant Manager - job post

Sopa de Lletres
Toronto, ON
$70,000–$95,000 a year - Full-time

Job details

Pay

  • $70,000–$95,000 a year

Job type

  • Full-time

Shift and schedule

  • Weekends as needed

Location

Toronto, ON

Benefits

Pulled from the full job description

  • Paid vacation

Full job description

  • Managing staff schedules, training, and performance
  • Ensuring excellent customer service and guest satisfaction
  • Monitoring inventory, ordering supplies, and controlling costs
  • Maintaining compliance with health, safety, and sanitation regulations
  • Collaborating with the kitchen team to maintain quality standards
  • Supporting marketing and promotional initiatives

Requirements:

  • Strong leadership, communication, and organizational skills
  • Knowledge of POS systems and basic financial management
  • Ability to work flexible hours, including evenings and weekends
  • Positive attitude and a customer-focused mindset

Benefits:

  • Competitive salary based on experience
  • Paid vacation and sick leave
  • Staff meals and discounts
  • Opportunities for professional development

Pay: $70,000.00-$95,000.00 per year

Work Location: In person

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