Skip to main content
Post your resume and find your next job on Indeed!

resturant jobs in Toronto, ON

Sort by: -
    • We are looking for dedicated prep & line cooks to support the culinary growth of Mita Mita restaurant (opening june6) the BOH team will be staring mid may*.
    • We are looking for an experienced line cook to join our team.
    • As a line cook, you will be responsible for preparing and cooking a wide variety of dishes in a…
    • Gusto 501 brings an authentic, community-driven culinary experience to Toronto’s east end.
    • In partnership with award-winning architecture and design firm,…
    • Prepare pizzas to order as well as prepare and portion food products prior to cooking.
    • Also perform other duties in the areas of food and final plate…
    • We are seeking an experienced and dynamic Restaurant General Manager to oversee daily operations at our bustling restaurant.
    • Job Types: Full-time, Permanent.
    • Plan and execute food preparation for catering events of varying scale, from intimate corporate functions to large-format banquets, in alignment with event…
    • Porzia’s is a small neighborhood restaurant specializing in Italian classics.
    • Located on Oakwood Ave just off Corso Italia in Toronto’s west end Porzia’s is…
    • We are seeking a skilled and passionate Pizza Chef to join our vibrant restaurant team.
    • The ideal candidate will be responsible for preparing, cooking, and…
    • Provide direct supervision, direction, and leadership to a team of eight (8) kitchen employees during the afternoon shift, ensuring a structured, focused, and…
    • BIG HUG Hospitality, the team behind MIMI Chinese and Sunnys Chinese, is proud to operate Linny’s, a distinctive restaurant located on the Ossington strip.
    • Sofia, a premier Italian restaurant located in the heart of Yorkville, is currently seeking a Chef de Cuisine to join our talented brigade.
    • Stellar Personnel is a premier hospitality staffing agency in Canada.
    • Our clientele encompasses a diverse range of industries, including catering firms,…
    • We are seeking a talented and passionate Chef to join our culinary team.
    • The ideal candidate will be responsible for preparing and cooking a variety of dishes,…
    • Fox on John* is hiring experienced Line Cooks to join our kitchen team at 106 John Street in downtown Toronto.
    • Help teammates when the kitchen is busy.
    • Your passion, purpose and potential.
    • In you we see care, drive, confidence and curiosity.
    • When you join our team, you can expect intensity, excitement and…
Get email updates for the latest resturant jobs in Toronto, ON

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Job Post Details

FAB Restaurant Concepts logo

Line Cooks + Prep Cooks(MITA MITA MEXICAN RESTAURANT) - job post

FAB Restaurant Concepts
2.5 out of 5 stars
207 Queens Quay West, Toronto, ON M5J 1A7
$17.60–$21.00 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $17.60–$21.00 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Nights as needed
  • Night shift

Location

207 Queens Quay West, Toronto, ON M5J 1A7

Benefits

Pulled from the full job description

  • Dental care
  • Discounted or free food
  • Extended health care

Full job description

We are looking for dedicated prep & line cooks to support the culinary growth of Mita Mita restaurant (opening june6) the BOH team will be staring mid may

You should LOVE hospitality and have a desire to help us move our organization forward by creating a long-term career with us. You'll need to have a love for creating culinary experiences along with a passion for great food, and amazing people!

Mexican food experience is a bonus!!

What You'll Do

You are vital to the success of the restaurant. You are the heart of the operation and often work under great pressure. Primary responsibilities will include but not be limited to:

  • The quality preparation of food items & supportive collaboration with FOH team members
  • Maintaining sanitation and Health & Safety standards
  • Achieving rigid standards for timing, quality, presentation, and cost
  • Produce attractive specials, created by our Chef that enhances the offering to the guest.

Availability to work nights and weekends is a must.

The effective operation of the kitchen is the lifeblood of our restaurants. We look forward to hearing from you!

Job Types: Full-time, Part-time, Permanent

Pay: $17.60-$21.00 per hour

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care

Work Location: In person

Let Employers Find YouUpload Your Resume