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    • We are looking for dedicated prep & line cooks to support the culinary growth of Mita Mita restaurant (opening june6) the BOH team will be staring mid may*.
    • Prepare pizzas to order as well as prepare and portion food products prior to cooking.
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    • We are seeking an experienced and dynamic Restaurant General Manager to oversee daily operations at our bustling restaurant.
    • Job Types: Full-time, Permanent.
    • Your passion, purpose and potential.
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    • When you join our team, you can expect intensity, excitement and…
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    • The ideal candidate will be responsible for preparing, cooking, and…
    • BIG HUG Hospitality, the team behind MIMI Chinese and Sunnys Chinese, is proud to operate Linny’s, a distinctive restaurant located on the Ossington strip.
    • Provide direct supervision, direction, and leadership to a team of eight (8) kitchen employees during the afternoon shift, ensuring a structured, focused, and…
    • We are seeking a talented and passionate Chef to join our culinary team.
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    • Dolly’s, Toronto’s newest country bar, brings big country energy, combining live music, and late night dancing to The Esplanade.
    • MAR'AA YORKVILLE is looking for a Sous Chef to join our BOH team!
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    • Sofia, a premier Italian restaurant located in the heart of Yorkville, is currently seeking a Chef de Cuisine to join our talented brigade.
    • We are seeking a talented Sous Chef to join our dynamic kitchen team.
    • The ideal candidate will have a passion for cooking and a strong background in the…
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Job Post Details

FAB Restaurant Concepts logo

Line Cooks + Prep Cooks(MITA MITA MEXICAN RESTAURANT) - job post

FAB Restaurant Concepts
2.5 out of 5 stars
207 Queens Quay West, Toronto, ON M5J 1A7
$17.60–$21.00 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $17.60–$21.00 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Nights as needed
  • Night shift

Location

207 Queens Quay West, Toronto, ON M5J 1A7

Benefits

Pulled from the full job description

  • Dental care
  • Discounted or free food
  • Extended health care

Full job description

We are looking for dedicated prep & line cooks to support the culinary growth of Mita Mita restaurant (opening june6) the BOH team will be staring mid may

You should LOVE hospitality and have a desire to help us move our organization forward by creating a long-term career with us. You'll need to have a love for creating culinary experiences along with a passion for great food, and amazing people!

Mexican food experience is a bonus!!

What You'll Do

You are vital to the success of the restaurant. You are the heart of the operation and often work under great pressure. Primary responsibilities will include but not be limited to:

  • The quality preparation of food items & supportive collaboration with FOH team members
  • Maintaining sanitation and Health & Safety standards
  • Achieving rigid standards for timing, quality, presentation, and cost
  • Produce attractive specials, created by our Chef that enhances the offering to the guest.

Availability to work nights and weekends is a must.

The effective operation of the kitchen is the lifeblood of our restaurants. We look forward to hearing from you!

Job Types: Full-time, Part-time, Permanent

Pay: $17.60-$21.00 per hour

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care

Work Location: In person

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