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restaurant jobs jobs in Winnipeg, MB

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    • Smitty’s is looking for an Assistant Kitchen Manager based out of Winnipeg.
    • This candidate will ideally have 3 years of chef experience with 1 year in a similar…
  • View similar jobs with this employer
    • The Assistant General Manager is responsible for overseeing the restaurant’s daily operations.
    • Conduct restaurant walkthroughs twice daily to ensure quality,…
    • Individual must have a keen eye for detail and organization.
    • Must have excellent communication skills and a friendly outgoing personality.
    • Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
    • Part Time to Full Time Food Service Manager Line Cook Counter…
    • The Assistant Manager is responsible for the restaurant operation in every respect while they are on duty and must also cooperate with the Manager so that one…
    • Previous restaurant management or supervisory experience in a full-service restaurant is required.
    • Oversee daily restaurant operations and maintain high service…
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    • 2+ years in the restaurant/hospitality field.
    • Manage the daily operations of the restaurant.
    • Coach, lead and manage team members.
    • Santa Lucia Pizza is a busy Italian and Greek restaurant and is currently seeking experienced Line Cooks.
    • 2 years of experience working in a busy kitchen is…
    • Looking for a Part Time Line cook.
    • Must have a min. of 2 years experience, and have knowledge of proper food- and equipment-handling safety measures.
    • Preferred: Food service, restaurant, kitchen, or food industry experience is helpful, along with familiarity serving customers and preparing meals in a team…
    • If you've got the technical background and the right attitude, we'll build the rest together.
    • You'll be preparing, portioning, and organizing ingredients for…
    • Leo's also believes in treating employees right with employee perks such as a free meal every shift and 2 x 50% off drink discounts after every shift, as well…
    • Have two years of experience in institutional or full-service restaurant cooking.
    • The Line Cook is expected to prepare nutritious, appetizing, and attractive…
    • Proven background in food preparation, cooking, and food service within a restaurant or food industry setting.
    • Job Types: Full-time, Part-time, Permanent.
    • Proven culinary experience in a restaurant or food industry setting, showcasing strong knife skills and meal preparation abilities.
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Job Post Details

Assistant Kitchen Manager
1512 Regent Avenue West, Winnipeg, MB R2C 3B4
$18–$20 an hour
Full-time

Job details

$18–$20 an hour
Full-time
Weekends as needed, Evenings as needed, Holidays
1512 Regent Avenue West, Winnipeg, MB R2C 3B4

Full job description

Join our Team!

Smitty’s is one of Canada’s largest all-day family restaurant chains, operating from coast to coast. Almost all our restaurants are fully licensed, and a majority have separate lounges to accommodate teams, sports fans, and the happy hour crowd. Smitty’s is looking for an Assistant Kitchen Manager based out of Winnipeg. This candidate will ideally have 3 years of chef experience with 1 year in a similar management role.

Duties include (but are not limited to)

Management duties:

- Perform kitchen audits

- Assist in the opening of new locations

- Train all BOH positions

- Troubleshoot/assist with maintaining proper food costing

- Coach and train all staff on proper takeout and delivery practices

- Ongoing food development

- Menu changes and additions

- Development of new menu items

- Promotions (Burger Week, Poutine Week, etc.)

- Food quality improvements

- Feature and LTO development

- Work in conjunction with Smitty’s Canada regional chef on new programs & recipes

- Participation in training videos

- Ensure all locations are following Smitty’s Standards

- Facilitate ongoing training and rollout of new menus each quarter

Line Cook duties:

- Prep, portion, and stock food items and other necessary supplies

- Prepare specified food in a timely manner using safe food-handling methods

- Cook food items by grilling, frying, and sautéing to prescribed recipes and standards

- Maintain cleanliness and complies with food sanitation requirements

- Performs inventory checks and completes food storage logs

Requirements:

- Use of your own personal vehicle to travel between locations

- Ability to lift 50 lbs

- Must have valid food handler’s and WHMIS certification

- 3 years of experience as a chef

- Open availability to work days, evenings, weekends, and holidays

- Able to work in a fast-paced environment

- Able to work well in a team environment

Job Type: Full-time

Pay: $18.00-$20.00 per hour

Application question(s):

  • What is your mode of transportation?

Experience:

  • Restaurant Kitchen: 3 years (required)
  • Kitchen Manager: 1 year (required)

Licence/Certification:

  • WHMIS Certification (required)
  • Food Handler Certification (preferred)

Location:

  • Winnipeg, MB R2C 3B4 (required)

Work Location: In person

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