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restaurant jobs in Aylmer, QC

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    • As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests.
    • Recover service errors quickly by prioritizing re-cook chits and ensuring a perfect quality re-cook.
    • Quality, flow and speed of service for both Dining Room and…
    • Ensure guests receive prompt, friendly, and attentive service.
    • The successful candidate will be responsible for opening and closing the restaurant, overseeing…
    • Candidate must have experience in driving sales, knowledge in budgeting to reach food and labor margin goals, daily cash reconciliation, deposits, inventory,…
    • Type d'emploi : Temps plein, Permanent.
    • Très bon salaire pour le candidat avec l'experience pertinante.
    • Type de poste:* Taux horaire, temps plein, généralement de 14 h à la fermeture (23 h) ; environ 40 heures par semaine.
    • Assist in food preparation and execution.
    • Prepare and cook food items according to the restaurant's menu and recipes.
    • Communicate effectively with other kitchen staff, including the sous chef and head…
    • Ability to cook, prepare sauces, pasta and soups for small and large groups;
    • Sound knowledge of cooking methods and procedures, as well as usage of kitchen…
    • Maintain required records which may include food production, inventory, income/expenses and meals sold.
    • Clean up the truck after close which includes disposing…
    • Support the Head Chef in running daily kitchen operations.
    • 2+ years of experience in a Sous Chef or senior line cook role.
    • Type d'emploi : Temps plein.
    • Permis d'hygiène et de salubrité (Souhaité).
    • Salaire compétitif selon l’expérience.
    • Milieu de travail dynamique et flexible.
    • Maintaining a safe, secure, and sanitary environment for your guests and your team.
    • Kanata, ON K2L 1V1: reliably commute or plan to relocate before starting…
    • Lead and supervise kitchen staff to ensure efficient food preparation and presentation.*.
    • The Kitchen Manager will oversee daily kitchen operations, manage…
    • Passion for the kitchen and for producing quality products every day.
    • Leadership skills – able to direct and supervise staff.
    • Job Types: Full-time, Permanent.
    • Proven success with both people development in leadership positions and long-term sales growth.
    • Minimum 2 years hospitality industry experience in a leadership…
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Job Post Details

Line Cook, Ottawa - job post

Olive Garden Canada
1421 Carling Avenue, Ottawa, ON K1Z 7L6
$18.50–$20.00 an hour - Part-time

Job details

Pay

  • $18.50–$20.00 an hour

Job type

  • Part-time

Location

1421 Carling Avenue, Ottawa, ON K1Z 7L6

Full job description

At Olive Garden, we believe life is best shared around the table. From every heartfelt server greeting to every basket of our fresh-baked breadsticks, we’re here to bring people together over a meal worth sharing.

With our endless first courses, homemade soups and sauces and signature classic favourites, Italian generosity is always on the table. Step inside and feel transported to the heart of a lively kitchen - our warm, welcoming atmosphere will make you feel right at home.
Because when you’re here, you’re family.

Overview:
In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Our Winning Family Starts With You! Check out these great benefits!

What you will do in this role:

  • Complete line check pars to ensure that enough product is prepared and kept ready for service
  • Ensure the quality of food is outstanding each and every time
  • Plate food to specifications to create a great dining experience
  • Perform opening & closing procedures as instructed
  • Keep your work area, utensils & product equipment in a clean, sanitized state at all times
  • Complete cleaning jobs outlined by management teams
  • Adhere to all Food Safety policies and procedures
  • Complete Food Safety logs, as required

What we are looking for:

  • Excellent communication, social and organizational skills
  • Energetic and self-confident with a positive attitude and willingness to learn
  • Follows standards and procedures
  • Ability to thrive in a fast-paced environment
  • Reliable and punctual
  • Ability to work a flexible schedule
  • Willing to help with prep and dishes as needed
  • Bonus points for previous experience as a Line Cook
  • Food Safety certified or willing to obtain within 3 months - follow provincial mandate

What’s in it for you:

  • 20% employee discount dining card valid at participating Recipe brands
  • Pay range: $18.50 to $20.00
  • Flexible scheduling
  • An energetic and dynamic team
  • Competitive wages
  • Fun working environment
  • Growth and development opportunities within the restaurant
  • Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands

And much more! Because at Olive Garden, We’re All Family Here!

Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.

Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com

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