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restaurant jobs in Aylmer, QC

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    • Greenfields is seeking a friendly Server/Bartender who can deliver excellent customer service while memorizing our menu and daily specials.
    • Maintaining a safe, secure, and sanitary environment for your guests and your team.
    • Kanata, ON K2L 1V1: reliably commute or plan to relocate before starting…
    • Assist the Chef in all aspects of kitchen operations;
    • Cleaning of your station and participation in kitchen cleaning activities;
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    • Familiarity with restaurant kitchen operations.
    • Cook menu items in cooperation with the rest of the kitchen staff.
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    • As a team member, you will play a key role in daily operations and in delivering a consistent, high-quality customer experience.
    • Ottawa, ON: reliably commute or plan to relocate before starting work (required).
    • NO DRAMA team - Open kitchen so you are part of the show.
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    • Oversee purchasing, supplier relationships, inventory, storage, and product quality to meet financial expectations and quality standards.
    • As Sous Chef, you’ll work closely with the Executive Chef and management team to oversee daily kitchen operations, including:
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    • Supervise all kitchen operations, including food preparation, cooking, and food handling to ensure quality standards are met consistently.
    • Prepare and cook menu items following established recipes and presentation standards.
    • Collaborate with other kitchen staff to manage the flow of orders and…
    • Candidate must have a culinary diploma and 2 years work experience in the industry.
    • Job Types: Full-time, Seasonal.
    • Manage reservations, seating, and service flow.
    • Experience with OpenTable and restaurant POS systems is an asset.
    • Support inventory management and ordering.
    • Proven success with both people development in leadership positions and long-term sales growth.
    • Minimum 2 years hospitality industry experience in a leadership…
    • Wine & Beverage Management: Curating a tight, high-quality wine list to complement our fusion menu; managing opening inventory and setting up accounts with…
    • Manage inventory levels, order supplies, and monitor stock for freshness and quality.
    • Strong understanding of kitchen prep and service flow.
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Job Post Details

Bartender/Server - job post

Greenfields Public House
2.1 out of 5 stars
900 Greenbank Road, Nepean, ON K2J 1S8
From $17.60 an hour - Part-time, Full-time

Job details

Pay

  • From $17.60 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Night shift

Location

900 Greenbank Road, Nepean, ON K2J 1S8

Benefits

Pulled from the full job description

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Full job description

The innovative and reconstructed Greenfields Public House has been completely renovated and perfectly redefined into a rustic, yet contemporary gastropub. Greenfields Public House revolves around culinary specialties that are built on fresh, local ingredients. Greenfields high level of friendly, comfortable service, together with its new atmosphere and culinary driven kitchen.

Greenfields is seeking a friendly Server/Bartender who can deliver excellent customer service while memorizing our menu and daily specials. The Server/Bartender will be responsible for taking food orders from customers, and then delivering those order to the kitchen or bar via our point of sale software. If you have previous experience as a Server/Bartender in a comparable restaurant and dedication to providing excellent service to customers, we want to hear from you.

Server Responsibilities:

  • Take customers’ food and drink orders
  • Ensure that all orders are accurate and brought to each table in a timely manner
  • Suggest appetizers and meals based on menus, specials and rea
  • Work closely with restaurant management to immediately address all customer concerns and create a pleasant dining experience
  • Assist with setting tables and bussing table
  • Accomplish side duties as requested and necessary

Bartender Responsibilities:

  • Take beverage orders from guests and servers.
  • Prepare and serve alcoholic and non-alcoholic drinks consistent with the Restaurant’s standard drink recipes.
  • Learns the names and personally recognize our regulars.
  • Record drink orders accurately and immediately after receipt into the register system.
  • Accept guest payment, process credit card charges and make change (if applicable).
  • Wash and sterilize glassware.
  • Prepare garnishes for drinks and replenish snacks, appetizers for bar patrons.
  • Maintains bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages.
  • Clear and reset tables in bar area.
  • Present drink menus, make recommendations and answer questions regarding beverages.
  • Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas.
  • Receive and serve food orders to guests seated at the bar.
  • Assist the restocking and replenishment of bar inventory and supplies.

Job Types: Full-time, Part-time

Pay: From $17.60 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Application question(s):

  • Greenfields is located in Barrhaven, do you live in the surrounding area? If not, where are you commuting from?
  • Please outline your availability day, night, weekends and if you are looking for full time or part time?

Experience:

  • serving: 3 years (required)
  • Bartending: 2 years (required)

Work Location: In person

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