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    • Preferably with previous experience in Italian restaurants.
    • Costa Sorrento is currently hiring for Garde Manger / Pantry Chef , in charge of all the salad-apps-…
    • View all Costa Sorrento jobs - Markham jobs - Pantry Chef jobs in Markham, ON
    • Salary Search: Garde Manger / Pantry Chef salaries in Markham, ON
    • Experience on grill, flat top, sauté, fryer, or garde manger is an asset.
    • Previous line cook or restaurant kitchen experience preferred.
    • Prior restaurant or kitchen experience is highly desirable for success in this role.
    • Proven experience in food preparation, cooking, or food service roles…
  • View similar jobs with this employer
    • Available to work a variety of restaurant operating hours.
    • Previous experience working in a high-volume restaurant preferred.
    • Part-time hours: 40 per week.
    • Assist in food preparation tasks related to the garde manger station, including slicing, portioning, and plating ingredients efficiently.
    • Cross training on all kitchen stations (ie. pasta station, grill station, pizza station, and garde manger).
    • Keeping a clean and organized station.
    • Previous restaurant kitchen experience is considered an asset but is not required.
    • Prepare and execute all Piano Piano menu items according to company recipes,…
    • Strong knowledge of garde manger and cold-kitchen preparation.
    • Take responsibility for the daily operation, organization and cleanliness of the garde manger…
    • Craft Quality Dishes: Prepare meats, seafood, poultry, vegetables, and pantry items strictly to recipe specifications.
    • Hotel, retail and restaurant discounts.
    • Has familiarity with all stations, broiler, pans, garde manger, entremetier etc.
    • STATUS OF POSITION: Full-Time.
    • Second Cooks are responsible for the detail in the dining room (stocking, organizing, ect.) also participating in our safety program daily.
    • Prepare and portion fresh ingredients for salads, appetizers, and cold menu items..
    • Bake, create and plate desserts with high quality.
    • Experience in Pasta, grill, and garde manger stations, an asset.
    • Compensation:* Starting from $22/hour (based on experience) + tips.
  • View similar jobs with this employer
    • Swing Shift Tue/Wed Off, Thu 16:00 - 00:00, Fri/Sat 16:30 - 00:30, Sun/Mon 16:00 - 00:00.
    • Accumulation of paid time off.
    • Maintain health and safety standards.
    • Available to work a variety of restaurant operating hours.
    • Previous experience working in a high-volume restaurant preferred.
    • Part-time hours: 40 per week.
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Career Resources:

Garde Manger / Pantry Chef
Costa Sorrento
179 Enterprise Boulevard, Markham, ON L6G 0A2
$19–$21 an hour
Full-time
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Job details

Here’s how the job details align with your profile.

Pay

$19–$21 an hour

Job type

Full-time

Full job description

Job: Garde Manger / Pantry Chef

Costa Sorrento is currently hiring for Garde Manger / Pantry Chef , in charge of all the salad-apps-dessert stations.

Qualifications:
  • Preferably with previous experience in Italian restaurants.

    Job Details:
  • Costa Sorrento is making pasta, bread, desserts, gelato, butchering meat, and fish.
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