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restaurant equipment jobs in Langley, BC

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    • Maintain cleanliness of workstations, utensils, and cooking equipment throughout shifts.
    • Prior experience in food service or restaurant kitchens is preferred…
    • Must be able to plan, allocate resources, manage production and coordinate people and equipment.
    • If you are a customer first driven positive individual with…
    • Assure the proper care and maintenance of all food service equipment; identify equipment needs for food preparation and service.
    • Pay: $19.00-$21.00 per hour.
    • Minimum of 1 year experience in a hotel, restaurant, or equivalent.
    • Must be capable of safely and efficiently operating all equipment associated with the duties…
    • Maintain a positive attitude that promotes teamwork within the restaurant.
    • Communicating any failure or malfunction of washing, cleaning and sanitizing…
  • View similar jobs with this employer
    • Today, McDonald’s Canada is proud to be one of the world’s leading foodservice retailers, offering job opportunities at corporate-owned restaurants or…
    • CFS Hospitality offers the capabilities and product range to compete for meaningful hotel and restaurant projects.
    • Location:* Lower Mainland, British Columbia.
    • Ensure all kitchen equipment is kept clean and in good working order.
    • Our craft brewery is looking for a creative, passionate and energetic Sous Chef in…
    • As a Draft Technician, you'll be learning the trade of maintaining draft equipment in bars, restaurants, and offices.
    • Are you an early bird?
    • Maintain cleanliness and organization of the kitchen stations and equipment.
    • Prior experience in food service, restaurant, or kitchen environments preferred.
    • Be part of an exciting new restaurant opening in the Tri-Cities.
    • Properly wash dishes, utensils, cookware, and kitchen equipment.
    • Please submit your resume to:
  • View similar jobs with this employer
    • Follow safety procedures and product instructions at all times when using fumigants, pesticides and power spraying equipment, such wearing protective gear…
    • Must work well within a restaurant team culture.
    • Maintains a positive attitude that promotes teamwork within the restaurant.
    • High school diploma or equivalent.
    • Experience using tools and mechanical equipment.
    • Set up and operate equipment (negative air machines, compressors, vacuums).
    • Full-time / Part-time available.
    • Follow safety procedures and product instructions at all times when using fumigants, pesticides and power spraying equipment, such wearing protective gear…
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Job Post Details

line cook - job post

Cake ku
Maple Ridge, BC V2X 6B3
$18.25–$25.00 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $18.25–$25.00 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Location

Maple Ridge, BC V2X 6B3

Full job description

Job Overview

We are seeking a dedicated and experienced Line Cook to join our dynamic culinary team. The ideal candidate will be passionate about food preparation, cooking, and delivering exceptional food service experiences. This role offers an opportunity to work in a fast-paced restaurant environment where attention to food safety and quality are paramount. The Line Cook will be responsible for preparing menu items efficiently while maintaining high standards of cleanliness and safety.

Responsibilities

  • Prepare and cook menu items according to recipes and presentation standards
  • Assist in food preparation, including chopping, portioning, and assembling ingredients
  • Ensure all food is cooked to proper temperatures and handled following food safety guidelines
  • Maintain cleanliness of workstations, utensils, and cooking equipment throughout shifts
  • Collaborate with kitchen staff to ensure timely delivery of orders
  • Follow sanitation procedures and adhere to health regulations
  • Stock ingredients and supplies as needed, notifying management of shortages
  • Serve dishes promptly and professionally to ensure customer satisfaction

Experience

  • Prior experience in food service or restaurant kitchens is preferred but not required; training will be provided for the right candidate
  • Knowledge of food preparation techniques, cooking methods, and food handling safety standards
  • Experience working in a fast-paced environment with attention to detail
  • Familiarity with the food industry, including meal preparation and kitchen operations
  • Strong understanding of food safety practices and sanitation protocols
  • Ability to work efficiently under pressure while maintaining high-quality standards

Pay: $18.25-$25.00 per hour

Work Location: In person

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